Disney Food Blog readers are familiar with my appreciation for a good cheese!! 😉 Look for beautiful presentations as well as sweet accompaniments at this marketplace booth.
In 2009, a cheese booth was debuted, however the more sophisticated menu didn’t appear until 2010.
2011 Cheese Booth
2013 Cheese Marketplace Booth Menu - Click for larger image
2013 Menu
- Almond Crusted Blue Cheese Soufflé with Fig Jam – $3.25, Vegetarian, DDP Snack Eligible
- Artisan Cheese Selection: Flagship Reserve Cheddar, La Bonne Vie Triple Crème Brie, Wijngaard Goats Gouda – $4.75, Vegetarian, DDP Snack Eligible
- Once Upon a Vine’s The Lost Slipper Sauvignon Blanc – $2.50
- Once Upon a Vine’s The Fairest Chardonnay – $2.50
- Once Upon a Vine’s The Big Bad Red Blend – $2.50
- Once Upon a Vine’s A Charming Pinot – $2.50
Photos
Almond Crusted Blue Cheese Soufflé with Fig Jam
Artisan Cheese Selection: Flagship Reserve Cheddar, La Bonne Vie Triple Crème Brie, Wijngaard Goats Gouda
Return to the main 2013 Epcot Food and Wine Festival International Marketplaces Page
Return to the main 2013 Epcot Food and Wine Festival Index Page
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