Hey all! I get so many awesome comments from DFB readers who subscribe to our monthly newsletter that I thought it would be fun to share it with those of you who may not know about it! 🙂
Each month, our subscribers get a colorful, info-packed newsletter full of the latest Disney dining news, updates, and events. We also include exclusive articles, recipes, and — my favorite section — the “Munch of the Month,” where I share one of my favorite eats or treats in Disney World and Disneyland.
DFB Newsletter subscribers are the first to know about special events, discounts and deals, new restaurant openings, and more. We’ve even got an Epcot Food and Wine Festival Cookbook giveaway coming up soon!
Sign up today and get a friendly note in your inbox from me…then you’ll receive your first official DFB Newsletter on April 30th!
Theresa Pulvino says
For Disney’s Hollywood studios…you must try the pine cone dessert from backlot Express!