OK, I usually really enjoy my meals at Yak and Yeti Restaurant. But this time? I had a blast! No joke; everything was so, so good. Can’t wait to tell you about it!
The colorful and beautifully themed restaurant, located in Disney’s Animal Kingdom, is a super hidden gem. This one just doesn’t seem to on the radar of many guests, and that’s a shame. Every time I’ve visited the exotic spot, I’ve had great food and service in beautiful surroundings.
But you know the DFB philosophy. We never rely on a place to stay the same, so we’re always revisiting even the best spots to confirm the quality is still there.
Since it had been a while since my last check-in, I decided it was time to pay a visit once more to Arjun and the good people of Anandapur for some of their warm hospitality.
Atmosphere
If you’re on a pilgrimage en route from Africa to Mount Everest to conquer the mountain and the dreaded Yeti, you’ll surely see Yak and Yeti Restaurant. While its flat facade tends to blend in, the vibrant purple/periwinkle paint ensures that you’ll notice it.
And just in case you’re wondering who the heck Arjun is, he owns this house-turned-restaurant. At least according to Disney’s backstory. Once a wealthy merchant, Arjun has fallen on hard times, and now opens his home to travelers in hopes of making ends meet. The restaurant is filled with treasures that Arjun has gathered along his journeys.
Owing to the beautiful, eclectic decor here, the story totally works. Let’s have a look around so you can see a little of what I mean.
In the lobby, you’ll find the luggage of travelers. Are they arriving or checking out?
One thing that I always suggest: when you are in Animal Kingdom, don’t just rush through any part of the Park. This place is a masterpiece, and Imagineers paid incredible attention to detail. Soak everything in and ask questions.
You’ll find a cozy bar located just to the right of the lobby area. Substantial chairs are a little tough to maneuver, but they’re super comfy. This is a GREAT place to hang out and have a drink, even if you aren’t enjoying a full meal (though the full menu is available here). On the day I visited, there was a rain storm starting up and all of the bar chairs were full. The bar is first come, first served.
Seating is comfortable and is located throughout rooms on both the first and second floor of the “home”. Chairs, tables, and even light fixtures don’t match, thus providing further authenticity to the shabby chic decor.
A staircase to the second floor reveals more beautiful lighting and an open gallery that allows views down into the first floor.
Truly, treasures abound here. I always feel as though I’m dining in a museum. This one is fierce!
Embellished room numbers above the doorways indicate the home’s prior use as an inn for weary travelers.
While the whole restaurant is comfortable and interesting, my favorite seating spots are these tables by the windows on the second floor. They offer terrific views, and the light is always nice (especially when you’re taking pics of all of your food. 🙂 )
Now that we’ve had a look around, let’s check out what Yak and Yeti has to offer the hungry traveler.
Eats
To begin your meal, Yak and Yeti offers an extensive selection of Beverages. From Beer to interesting Non-Alcoholic concoctions, they have something for every taste. And through it all, they’re committed to staying on theme.
While you won’t find a whole lot in the way of Wine, check out the interesting Sake selection!
The Beer selection is interesting, with Asian choices from Japan, China, and India in addition to Safari Amber Ale, a Disney exclusive that you’ll find in many places around property. Local Craft Beer selections round things out, in addition to a few other popular options.
But Specialty Drinks are the sweet spot here. I always love checking out what new options they’re offering in addition to classics that I just can’t pass up.
While we were still looking over the menu, we decided to indulge in a few drinks. I couldn’t resist ordering an Animal Kingdom classic — the Yak Attack. (I’d never actually ordered it at the restaurant — only at the grab and go downstairs!) This frozen combo of Mango Daiquiri, Don Q Cristal Rum, and Berry Flavors goes down suuuuuper easy — and packs a wallop. It’s seriously delicious and refreshing. (You can also score a Yak Attack at Anandapur Local Food Cafes, the Yak and Yeti counter service spot.)
But we also decided to give the new-to-us Pink Himalayan a try. This curious mix combines Tanqueray Gin and Ruby Red Grapefruit Juice with Passion Fruit and Lemongrass Flavors for a sophisticated cocktail. It’s normally served with a Salt Rim, but I decided to skip that part.
And of course, our drinks came with the trademark paper straws, since plastic straws that go astray may harm the animals in the park. (If you didn’t know, you’ll only find paper straws throughout Animal Kingdom and Animal Kingdom Lodge.) But I was intrigued to note that the brand had changed since my last visit.
While we sipped on our drinks, we looked over the menu, and found many of our favorites, in addition to some new options.
As an appetizer, I chose the Firecracker Shrimp on the recommendation of my server. The Crispy Shrimp are tossed in a creamy, sweet-spicy Sauce, and they’re served on a bed of Slaw. And OH MY GRACIOUS these were heavenly. No kidding, I nearly ate the entire plate myself…and I really wanted to do so. Here’s a tip: I ended up requesting a little dish of extra green onions because the added flavor was so perfect with the shrimp!
For realz. Get these.
After we enjoyed our starters and drinks, it was time to move onto entrees. My friend opted for the Chicken Tikka Masala.
Boneless chunks of Chicken are marinated in Yogurt, Spices, and Herbs, and are then grilled. They’re finished in a creamy, spicy Masala Sauce.
This was divine. I was in heaven — kind of reminded me of the feeling I get when I order the jambalaya at Boatwright’s. I just want to be alone with this dish so I can inhale it without offending my companions. So much goodness in one place.
The dish is served with both Garlic Naan and steamed Jasmine Rice on the side. But I won’t judge if you just dump the rice in the bowl.
We had recently reviewed Kobe Beef Burger options at Yak and Yeti’s counter service location, so I decided to try the Kobe Beef Burger to contrast the two. The 10-ounce burger is “American Kobe Beef”, and comes topped with your choice of Shiitake Mushroom-Scallion Compote or Asian Slaw. I went for the Mushrooms — again at my server’s recommendation. (He was awesome.) It’s also served with Sesame Soy Mayonnaise on the side, and comes with a generous portion of French Fries as well.
This was delicious. Everyone always touts the burger at Yak and Yeti, and I think it’s great. But it’s not the best I’ve had at Disney World, so temper your expectations on this one. It was also a teensy bit overdone for my taste (I’m a fan of medium rare burgers). While all the flavors meshed well, I was just needing a little something more from this one.
The fries, however…hubba hubba!! I couldn’t keep my hands off of these! Thanks goodness I stopped myself from eating the whole basket, but they had some sort of magic sauce or something. They were super skinny, seasoned fries with lots of flavor. So good.
And as a side dish, I asked if I could have a bowl of steamed snap peas. My wonderful server obliged. This another tiny weak spot; they were pretty overdone.
While the portions of our entrees were certainly generous, we couldn’t pass up some after-dinner tea and sweets. We wasted no time ordering several of the offerings.
I was so excited to see my tea arrive to my table in this beautiful tea pot. Here’s my amazing, patient, super kind server. He was so great throughout the meal!
Doesn’t this all look gorgeous?!
I can never resist ordering my favorite Yak and Yeti dessert here — the Fried Wontons. I hadn’t had them in years, and they’re just as worth the calories and price as always. So unique, you won’t find these anywhere else.
This sweet take on classic Asian Dumplings is a combination of Sweetened Cream Cheese and Fresh Pineapple, Vanilla Ice Cream, and a Honey-Vanilla Drizzle.
(You can’t really tell, but that’s the sweetened cream cheese inside!)
We also decided to give the Pineapple Upside Down Cake a try as well. The traditional fruit-topped dessert is served warm with a scoop of Vanilla Ice Cream and a drizzle of Caramel Sauce. This one was gorgeous, and really yummy! But I’d still recommend the Won-Tons.
And though I’d had the Chocolate Pudding Cake before, I didn’t remember having it. Which should have meant something to me. Ha ha! Thick layers of Chocolate Mousse alternate with thinner layers of Chocolate Cake, and it’s all topped with Raspberry and Chocolate Sauces.
This is your standard UBER CHOCOLATE dessert, so if that’s your thing, go for it. I liked it, but not enough to pass up my Won-Tons or even the Pineapple Upside Down Cake on the next visit. This is for super chocolate lovers only.
We skipped the Mango Pie this time out, but it has legions of fans. So if it sounds good to you, definitely go for it!
What an amazing variety! Completely satisfied, we decided to take a loong walk through the Maharajah Jungle Trek to work off some of those calories. 🙂
And, luckily, the rain passed while I was eating lunch! Yay!
Overall
Once again, I’ve had a fantastic visit to Yak and Yeti.
For those in the know, you might be tempted to bypass Y&Y because it’s not a “real” Disney restaurant. It’s actually owned by Landry’s, a restaurant group that also owns Rainforest Cafe and T-Rex. But please, don’t let that stop you. After all, Epcot and Disney Springs are also full of restaurants that are owned or operated by third party groups, and they’re some of our favorites. (Oh, and speaking of Landry’s, if you’re a Landry’s Select Member, you can get priority seating at Yak and Yeti even if you don’t have a reservation. Great perk on busy days!)
Anyway — the point is, Yak and Yeti is beautiful, and has consistently turned in good food and service during all of our visits. Whether we’re just stopping in for drinks and small plates, or we’re having a full meal, I’ve never had a poor experience at Yak and Yeti. If you haven’t taken a chance on it yet, I recommend that you write it into your plans on your very next trip.
Yak and Yeti Restaurant is a win for me, but now I’d love to hear from you: Will you be stopping by Yak and Yeti the next time you’re in Walt Disney World? Leave a comment and let us know!
Claire Gregory says
Love Yak and Yeti. Ate here the very first day it opened to the public. In fact the host made the point of saying as we were seated, that we were the first people to ever sit at this particular table (well…I’m not so sure about that, with soft openings, etc…..). But the super cool part was that after we were seated who walked in but John Lasseter and sat two tables away from us! But wait there’s more! A l little while later, who else should come in but Joe Rohde (the imagineer responsible for Animal Kingdom)!!! And I witnessed Joe introducing himself to John Lasseter for the first time!!! Whoa!!! As a Disney geek that was pretty awesome.
So we like to go back and enjoy the food and reminisce every time we have the chance.
Scott says
OK, if I could have an experience like Claire’s, I’d be back in a heartbeat. Unfortunately, the food alone isn’t enough to get me back again.
Shayne says
We love Yak & Yeti! On our first trip there several years ago, we tried the dim sum basket. The flavors were quite authentic, and I was sold. As a Houston native — quite used to the ubiquitousness of Landry’s chain restaurants — I was surprised when I later learned that they own this restaurant as well. It’s a notch above what I would have expected. I’ve enjoyed most everything I’ve tried on the menu, but the chicken lo mein is a favorite (and the portion is gigantic!). And it’s good to know about the Landry’s Select Club seating perk!
Jill Curtis says
Can you get the fried wontons at lunch as part of a counter service meal (or even just pay for them individually at lunch time)? They look outrageous but we will only be at AK during lunch time on our upcoming trip.
Hannah says
We have been here 3 times. The first two we were seated at the same table by the window which was kind of nice. The first time my husband had the flat iron steak, at that time it came with tempura shrimp. I remember liking my lunch but can’t even remember what it was because his was so amazing. The next two times we both ordered the steak and shrimp. The tempura shrimp was so good, it’s a bit disappointing they changed it although coconut shrimp can be very good. I can’t imaging going there and not having the fried wontons for dessert. Thanks for the review, we are making our plans now for our next trip.
Dave says
We finally got around to eating dinner at Y&Y our last trip and all of us really enjoyed the food and ambiance. I got the Chix Tikka Masala and it was excellent. The rest of the family got the teriyaki chicken kabobs, chicken lo mein, and sweet and sour chicken. All were excellent and we finished with the amazing Chocolate Pudding cake and the Mango pie. The Mango pie could have been colder, otherwise all dishes and desserts were excellent and very flavorful.
Sarah says
Our family loves this place. I don’t know that we could go to Animal Kingdom without eating here. Amazingly, my visit earlier this year was the first time trying the dessert wontons (too full on another visit, and tried the chocolate cake on a previous one). Soooo good, as was the Yak Attack I had for my appetizer, lol.
Lisa P says
We’re have Landry’s Select and love eating here. The chicken lo mein is big enough to share and the beer is always cold on a hot day. It’a a nice atmosphere, and we like to eat at the small bar, but some people with little kids will take up most of the seats at the bar and order one drink. Or let their kids sleep in the chairs. I mean come on, it’s a bar.
Brooke says
Jill — They’re only available at the table service restaurant. Maybe consider stopping in for a drink at the bar and ordering them?
Jill Curtis says
Thank you for letting me know. We just might do what you suggested!
Mark says
A Hamburger? Seriously, thar misses the point of this place. Ate here once, decent meal, not great. They did have a 10% discount for pass holders. At these prices we prefer the counter service place next door. Always enjoy that one.
Brooke says
Jill — Yay! You’re welcome!
Keith says
Well…at least you went somewhere slightly different
Bill says
Oh no, have they gotten rid of the Thai Chili Chicken Wings??? Those were my favorite! 🙁
Courtney says
My hubby and I ate here for the first time during our trip to WDW last week. We shared the yummy shrimp highlighted above, as well as the combo lo mein. Both were really good! Our server started out excellent, but as the restaurant got busier he disappeared for longer periods of time. No big deal though, we enjoyed our experience enough to want to go back in the future. Your blog has helped us so much on our trips, you guys are awesome!
sue says
We loved eating here on our trip to Disney this past summer. In fact it was the only place we made an effort to eat at twice! Question: Can you help us find the brand of teriyaki sauce they use? We loved it and want to buy it locally if we can.
With gratitude,
S.
Glenda says
We went here with my daughter and son-in-law and his parents and our
grandson. I ordered the Kale Cesar Salad with grilled chicken for 15.99.
What a disappointment. There was so much kale i couldn’t find the chicken.
There were no tomatoes at all. When i order a salad i usually get cheese, tomatoes and green onions with it. I did get ranch dressing. I love kale but,
this was way to much. I’ve had better salads at CiCi’s pizza for a lot less money.
11-6-17