This Holiday Kitchen, located in the Mexico Pavilion, is serving festive Mexican cuisine. Feliz Navidad!

2017 Las Posadas Holiday Kitchen Booth Menu

• Tostada de Tinga: Crispy Corn Tortilla smothered with Black Beans, topped with Chipotle Chicken and garnished with Crema Mexicana, Queso Fresco, Avocado and Tomatillo Sauce – $5.75, DDP Snack Eligible
  
• Tamal de Chilorio: Slow-roasted Pork Shoulder, marinated in Ancho Paste and stuffed in a Corn Masa. Served with Salsa tres Chile and garnished with Crema Mexicana and Queso Fresco – $6.25 DDP Snack Eligible
  
• Buñuelo Navideño: A thin round Fried Pastry, drizzled with Honey and dusted with Cinnamon and Brown Sugar – $3.95, DDP Snack Eligible
  
• Pomegranate Margarita on the Rocks – $11.75
  
• Frozen Kahlúa® Coffee Margarita – $10.75
  
• Horchata Margarita on the Rocks – $11.50
  
• Dos Equis Lager with a Kahlúa® Floater – $4.75
  

2017 Las Posadas Holiday Kitchen Booth Photos

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