This booth is new for 2019 and we can’t wait to check it out!
Veggie Veggie Fruit Fruit Booth
2019 Veggie Veggie Fruit Fruit Menu
2019 Menu
Food
- Grilled Asparagus Chicken Caesar Salad – $7.00
- Cauliflower Ceviche with Chile Corn Crumble and Tortilla Chips – $6.25
- Duo of Strawberry and Lime Fruit Fruit Bars – $5.50
Beverages
- Davis Bynam Sauvignon Blanc, “Virginia’s Block” – $14.00
- Chihuahua Cerveza, Limon, Premium Lager – $9.25
- Cool Lime Michelada with Frozen Lime Ice and Salt Rim – $11.00
2019 Veggie Veggie Fruit Fruit Photos
Grilled Asparagus Chicken Caesar Salad
Grilled Asparagus Chicken Caesar Salad
Cauliflower Ceviche with Chile Corn Crumble and Tortilla Chips
Cauliflower Ceviche with Chile Corn Crumble and Tortilla Chips
Duo of Strawberry and Lime Fruit Fruit Bars
Cool Lime Michelada with Frozen Lime Ice and Salt Rim
Cool Lime Michelada with Frozen Lime Ice and Salt Rim
Return to the Main 2019 DCA Food and Wine Festival Page
Return to the Main 2019 DCA Food and Wine Festival Booths and Menus Page
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