It’s time to figure out your Must-Eats for the 2019 Epcot Food and Wine Festival, because the dates for the 2019 Festival are August 29 – November 23, 2019!
The 2019 menus are here and you can see the full menus for the 2019 Festival below!
Be sure to click on our individual booth pages below to see food photos of EVERY SINGLE DISH!
Ready to Plan for Your 2019 Epcot Food and Wine Festival Trip?
Order the DFB Guide to the 2019 Epcot Food & Wine Festival e-Book today! This 250+-page guide to the Festival offers insider tips and advice as well as all of the details you need to know to plan your best Festival visit ever.
Your purchase includes several bonus items as well — including a full daily schedule of events at the Festival and a printable World Showcase Booth Menu Checklist to carry with you as you Eat around the World!
Order your 2019 edition today! Don’t miss a moment of the fun!
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2019 Epcot Food and Wine Festival Booths and Menus
(GF) indicates Gluten/wheat-friendly
(KA) indicates Kid-approved (Dishes designed with kids in mind.)
(V) indicates Vegetarian
Active Eats <– CLICK TO SEE PHOTOS OF MENU ITEMS!
Food:
- Loaded Macaroni & Cheese with Nueske’s® Pepper Bacon, Cheddar and Leeks (KA) – $5.25, DDP Snack Eligile
- Spice-crusted Verlasso® Salmon with UNCLE BEN’S® Quinoa & Ancient Grains Medley, Crushed Avocado and Sherry Vinegar (GF) – $5.75, DDP Snack Eligible
- Fruit and Nut Energy Snack: House-made mixture of Apricots, Almonds, Pecans, Coconut, Puffed Rice and Chocolate Chips (V) (GF) (KA) – $4.00, DDP Snack Eligible
Beverages:
- M.I.A. Beer Company HRD WTR Key Lime Hard Sparkling Water, Doral, FL – $4.50
- L’Ecole No. 41 Chenin Blanc Old Vines, Columbia Valley, WA – $6.00
- Evolution by Sokol Blosser Pinot Noir, Willamette Valley, OR – $5.00
Africa <– CLICK TO SEE PHOTOS OF MENU ITEMS!
Food:
- Kenyan Coffee Barbecue Beef Tenderloin with Sweet Potato and Corn Mealie Pap and Kachumbari Slaw – $5.75, DDP Snack Eligible
- Spicy Kenyan Vegan Githeri with White Beans, Pigeon Peas, Curry Rice Pilaf and Kachumbari Slaw (V) – $4.50, DDP Snack Eligible
- Piri Piri Skewered Shrimp with Citrus-scented Couscous – $6.75, DDP Snack Eligible
Beverages:
- Tusker Lager – $4.50
- Cederberg Chenin Blanc, South Africa – $6.00
- Jam Jar Sweet Shiraz, Western Cape – $5.00
- Groot Constantia Pinotage, Constantia – $7.00
- Wine Flight also available – $6.50
The Alps – NEW for 2019 <– CLICK TO SEE PHOTOS OF MENU ITEMS!
Food:
- Warm Raclette Swiss Cheese with Baby Potatoes, Cornichons and Baguette (V) (KA) – $5.00, DDP Snack Eligible
- Venison Stew with Crushed Potatoes – $6.00, DDP Snack Eligible
- Blueberry and Almond Frangipane Tart with Crème Fraîche Cream and Blue Diamond® Almonds (V) (KA) – $4.50, DDP Snack Eligible
Beverages:
- Domaine CARREL et Fils Eugène Jongieux Blanc – $5.00
- Cave De La Côte Rosé Gamay, Romand – $7.00
- René Favre Dôle, Chamoson – $7.00
- Frozen Rosé – $9.00
- Wine Flight also available – $6.75
Select dishes featuring Melissa’s Produce.
Appleseed Orchard – NEW for 2019 <– CLICK TO SEE PHOTOS OF MENU ITEMS!
Appleseed Orchard Wine Bar
Food:
- Charcuterie and Cheese Plate featuring Burton’s Maplewood Farm Applejack Brandy Barrel Aged Maple Syrup – $6.50, DDP Snack Eligible
Beverage:
- Forge Cellars Dry Riesling Classique, Seneca Lake – $7.00
- Conundrum Red Blend, California – $6.00
- Amavi Cellars Syrah, Walla Walla Valley – $9.00
- tenshən Rhône Style White Blend, Central Coast – $7.00
- Lang & Reed Wine Company Cabernet Franc, North Coast – $10.00
- Frog’s Leap Zinfandel, Napa Valley – $10.00
- Kurt Russell’s Gogi Wines Pinot Noir, Santa Rita Hills – $16.00
- Wine Flight 1 – $7.75
- Wine Flight 2 – $9.50
Appleseed Orchard Cider Bar
Food:
- Caramel-Apple Popcorn (KA) – $10.00
Beverage:
- Frozen Apple Pie (non-alcoholic) (KA) $4.00, DDP Snack Eligible
- M.I.A. Beer Company Apple Trappe Belgian-Style Tripel Ale, Doral, FL – $4.50
- Playalinda Brewing Co. Apple Pie Beer, Titusville, FL – $4.50
- Sea Dog Brewing Co. Green Apple Ale, Clearwater, FL – $4.50
- Ciderboys Lemon Cello Hard Cider, Stevens Point, WI – $4.50
- Collective Arts Brewing Cherry Apple Hard Cider, Hamilton, Ontario, Canada – $4.50
- Woodchuck Hard Cider Spiced Apple, Middlebury, VT – $4.50
- Apple Blossom Sky: Fanta® Apple, Ginger Beer, Floodwall Apple Brandy, Burton’s Maplewood Farm Applejack Brandy Barrel Aged Syrup and Mini Marshmallows – $11.00
- Beer Flight also available – $9.75
- Cider Flight also available – $9.75
Australia <– CLICK TO SEE PHOTOS OF MENU ITEMS!
Food:
- Grilled Sweet and Spicy Bush Berry Shrimp with Pineapple, Pepper, Onion and Snap Peas (GF) – $6.00, DDP Snack Eligible
- Roasted Lamb Chop with Sweet Potato Purée, Bush Berry Pea Salad and Pistachio-Pomegranate Gremolata (GF) – $7.75, DDP Snack Eligible
- Deconstructed Pavlova with Pastry Cream, Citrus-macerated Berries and Lemon Myrtle Meringue (KA) (GF) (V) – $4.00, DDP Snack Eligible
Beverages:
- Coopers Brewery Original Pale Ale – $4.50
- Hope Estate “Wollombi Brook” Semillon, Hunter Valley – $5.00
- Franklin Tate Estates Chardonnay, Margaret River – $6.00
- 3 Rings Shiraz, Barossa Valley – $6.00
- Wine Flight also available – $6.25
Select dishes featuring Melissa’s Produce
Belgium <– CLICK TO SEE PHOTOS OF MENU ITEMS!
Food:
- Beer-braised Beef served with Smoked Gouda Mashed Potatoes – $5.50, DDP Snack Eligible
- Golden Malted® Belgian Waffle with Warm Chocolate Ganache and Whipped Cream (V) (KA) – $4.25, DDP Snack Eligible
- Golden Malted® Belgian Waffle with Berry Compote and Whipped Cream (V) (KA) – $4.25, DDP Snack Eligible
Beverages:
- Leffe Blonde Belgian Pale – $4.50
- St. Bernardus Witbier – $4.50
- Delirium Red Fruit Beer – $4.50
- Stella Artois Hard Cider – $4.50
- Chilled Coffee featuring Godiva Chocolate Liqueur – $11.00
- Beer Flight also available – $9.75
Brazil <– CLICK TO SEE PHOTOS OF MENU ITEMS!
Food:
- Moqueca: Brazilian Seafood Stew featuring Scallops, Shrimp and White Fish with Coconut-lime Sauce and Steamed Rice – $5.25, DDP Snack Eligible
- Crispy Pork Belly with Black Beans, Tomato and Onions (GF) – $6.00, DDP Snack Eligible
- Pão de Queijo: Brazilian Cheese Bread (GF) (V) (KA) – $4.50, DDP Snack Eligible
Beverages:
- M.I.A. Beer Company Barbossa Black Beer, Doral, FL – $4.50
- Quinta de Azevedo Vinho Verde, Portugal – $5.00
- Quinta do Crasto Douro Tinto, Portugal – $5.00
- Frozen Caipirinha featuring LeBlon Cachaça – $11.00
Brewer’s Collection <– CLICK TO SEE PHOTOS OF MENU ITEMS!
Beverages:
- Weihenstephaner Festbier Lager, Freising – $4.50
- Hacker-Pschorr Hefe Weisse Naturtrüb – $4.50
- Schöfferhofer Hefeweizen Pomegranate Beer – $4.50
- Beer Flight also available – $9.75
Canada <– CLICK TO SEE PHOTOS OF MENU ITEMS!
Food:
- Canadian Cheddar Cheese and Bacon Soup served with a Pretzel Roll – $5.25, DDP Snack Eligible
- Le Cellier Wild Mushroom Beef Filet Mignon with Truffle-Butter Sauce (GF) – $8.25, DDP Snack Eligible
Beverages:
- Collective Arts Saint of Circumstance Citrus Blonde, Hamilton, Ontario – $4.50
- Château Des Charmes Merlot, St. David’s Bench – $10.25
- Château Des Charmes Equuleus Red Blend, St. David’s Bench – $7.00
The Cheese Studio, Hosted by Boursin® Cheese <– CLICK TO SEE PHOTOS OF MENU ITEMS!
Food:
- Braised Beef “Stroganoff” with Tiny Egg Noodles, Wild Mushrooms and Boursin® Garlic and Fine Herbs Cheese Sauce (KA) – $5.50, DDP Snack Eligible
- Black Pepper Boursin® Soufflé with Fig Marmalade (V) – $5.00, DDP Snack Eligible
- Maple Bourbon Cheesecake with Maple Bourbon Cream, Caramel and Pecan Crunch (V) – $4.50, DDP Snack Eligible
Beverages:
- Florida Orange Groves Winery Sparkling Blueberry Wine, St. Petersburg, FL – $10.00
- La Crema Pinot Gris, Monterey – $5.00
- Domaine Saint André de Figuière Rosé, Côtes de Provence – $5.00
- Alta Vista Estate Malbec, Mendoza – $7.00
China <– CLICK TO SEE PHOTOS OF MENU ITEMS!
Food:
- Wuxi Spareribs – $6.95, DDP Snack Eligible
- Chicken Dumplings with Chinese Slaw (KA) – $4.95, DDP Snack Eligible
- Mala Chicken and Shrimp Bao Bun – $6.75, DDP Snack Eligible
- Black Pepper Shrimp with Garlic Noodles – $6.75, DDP Snack Eligible
Beverages:
- Mango Bubble Tea with Assam Black Tea and Milk (Non-alcoholic) – $6.95, DDP Snack Eligible
- Jasmine Draft Beer – $5.00
- Happy Peach: Peach Liqueur and Dark Rum – $9.25
- Kung Fu Punch: Vodka, Triple Sec, Mango Syrup and Orange Juice – $10.00
- Byejoe Punch: Chinese Bai Jiu Spirit, Lychee, Coconut and Pineapple Juice – $10.50
- Year of the Piggy: Light Rum, Triple Sec, Lychee Syrup, Lime Juice and Sprite – $11.00
Chocolate Studio <– CLICK TO SEE PHOTOS OF MENU ITEMS!
Food:
- Liquid Nitro Chocolate-Almond Truffle with Warm Whiskey-Caramel (GF) $5.25, DDP Snack Eligible
- Dark Chocolate Raspberry Tart with Whipped Cream – $4.25, DDP Snack Eligible
Beverages:
- Twinings® Pumpkin Spice Chai Tea and Chocolate Shake (Non-alcoholic) (KA) $5.00, DDP Snack Eligible
- Banfi Rosa Regale Sparkling Red, Piedmont – $10.00
- Daou Vineyards Cabernet Sauvignon, Paso Robles – $7.00
- Croft Fine Ruby Port, Portugal – $5.00
- Twinings® Pumpkin Spice Chai Tea Frozen Cocktail with Caramel Vodka – $11.00
Coastal Eats <– CLICK TO SEE PHOTOS OF MENU ITEMS!
Food:
- Lump Crab Cake with Napa Cabbage Slaw and Avocado-Lemongrass Cream – $5.50, DDP Snack Eligible
- Baked Shrimp and Scallop Scampi Dip with Sourdough Baguette – $6.00, DDP Snack Eligible
- Pacifico True Striped Bass Tostada with Slaw and Fire-roasted Tomatillo Sauce – $6.00, DDP Snack Eligible
Beverages:
- Short’s Brewing Co. Mule Beer, Elk Rapids, Michigan – $4.50
- A to Z Wineworks Pinot Gris, Oregon – $5.00
- ROCO Gravel Road Pinot Noir, Willamette Valley, Oregon – $6.00
Select dishes featuring Melissa’s Produce
The Donut Box – NEW! <– CLICK TO SEE PHOTOS OF MENU ITEMS!
Food:
- Sweet Corn Fritter with Fresno and Red Pepper Jelly (V) – $5.50, DDP Snack Eligible
- Strawberry-dusted Yeast Donut Holes (V) (KA) – $4.00, DDP Snack Eligible
Beverages:
- Strawberry Smoothie made with Blue Diamond Almond Breeze Almondmilk® (non-alcoholic) (KA) – $5.00, DDP Snack Eligible
- Central 28 Beer Company Boston Cream Donut Ale, DeBary, FL – $4.50
- Black and White Coffee Cocktail garnished with a Fresh Yeast Donut with Chocolate Espresso Bean Crumbles – $14.00
Earth Eats <– CLICK TO SEE PHOTOS OF MENU ITEMS!
Food:
- The IMPOSSIBLE™ Burger Slider with Wasabi Cream and spicy Asian Slaw on a Sesame Seed Bun (V) – $5.25, DDP Snack Eligible
- IMPOSSIBLE™ Cottage Pie: IMPOSSIBLE™ Ground Meat with Carrots, Mushrooms, and Peas topped with Mashed Cauliflower, White Beans, and Mozzarella (V) – $5.00, DDP Snack Eligible
Beverages:
- Suja® organic kombucha green apple – $4.00
- Suja® organic kombucha pineapple passionfruit – $4.00
- Suja® organic kombucha mixed berry – $4.00
- Suja® organic kombucha Flight also available – $6.00
Flavors from Fire <– CLICK TO SEE PHOTOS OF MENU ITEMS!
Food:
- The Steakhouse Blended Burger: Blended Beef and Mushroom Slider with Brie Cheese Fondue, Arugula, and a Truffle and Blue Cheese Potato Chip on a Brioche Bun – $5.25, DDP Snack Eligible
- Smoked Corned Beef with Crispy Potatoes, Cheese Curds, Pickled Onions and Beer-Cheese Fondue – $5.25, DDP Snack Eligible
- Charred Chimichurri Skirt Steak on a Smoked Corn Cake with Pickled Vegetable Slaw and Cilantro Aïoli – $7.00, DDP Snack Eligible
- Chocolate Picante: Dark Chocolate Mousse with Cayenne Pepper, Paprika and Mango-Lime Compote – $4.00, DDP Snack Eligible
Beverages:
- Bell’s Brewery Porter, Comstock, MI – $4.50
- Edmeades Zinfandel, Mendocino County – $5.00
- Swine Brine featuring Jim Beam Bourbon – $9.50
France <– CLICK TO SEE PHOTOS OF MENU ITEMS!
Food:
- Fondue Savoyarde: Fondue of Imported Cheeses and Chardonnay served with Croutons – $5.25, DDP Snack Eligible
- Croissant aux Escargots: Escargot Croissant with Garlic and Parsley – $5.75, DDP Snack Eligible
- Boeuf Braisé à la Bordelaise, Pomme Dauphine: Beef Braised in Cabernet Sauvignon with Red Onions and Puffed Potatoes – $6.50, DDP Snack Eligible
- Crème Brûlèe: Crème Brûlèe with House-made Chocolate Hazelnut Cream (KA) – $4.75, DDP Snack Eligible
Beverages:
- Kronenbourg 1664 Pale Lager Draft – $4.75
- Chardonnay, Maison de France – $4.50
- Cabernet Sauvignon, Village la Tourelle, Bordeaux – $6.50
- Kir à la Grenade: Sparkling Wine with Monin Pomegranate Syrup – $8.50
- La Passion Martini Slushy: Vodka, Grey Goose Le Citron, Cranberry and Passion Fruit Juice – $11.00
Germany <– CLICK TO SEE PHOTOS OF MENU ITEMS!
Food:
- Schinkennudeln: Pasta Gratin with Ham, Onions and Cheese (KA) – $4.25, DDP Snack Eligible
- Roast Bratwurst in a Prop and Peller® Pretzel Roll (KA) – $5.75, DDP Snack Eligible
- Apple Strudel with Vanilla Sauce (V) (KA) – $4.00, DDP Snack Eligible
Beverages:
- Weihenstephaner Festbier Lager, Freising – $4.50
- August Kesseler R Riesling Kabinett, Rheingau – $5.00
- J&H Selbach Bernkasteler Kurfürstlay Riesling Kabinett, Mosel – $5.00
- Selbach-Oster 2014 Zeltinger Sonnenuhr Reisling Spatlese – $8.00
- Villa Wolf Pinot Noir, Pfalz – $5.00
- Riesling Flight also available – $6.50
Hawai’i <– CLICK TO SEE PHOTOS OF MENU ITEMS!
Food:
- Kalua Pork Slider with Sweet-and-Sour DOLE® Pineapple Chutney and spicy Mayonnaise (KA) – $5.25, DDP Snack Eligible
- Grilled Tuna Tataki with Seaweed Salad, Pickled Cucumbers and Wasabi Cream inspired by AULANI Disney Vacation Club® Villas, Ko Olina Hawai’i – $5.25, DDP Snack Eligible
- Teriyaki-glazed SPAM® Hash with Potatoes, Peppers, Onions and spicy Mayonnaise – $4.25, DDP Snack Eligible
- Passion Fruit Cheesecake with Toasted Macadamia Nuts (KA) (GF) (V) – $4.00, DDP Snack Eligible
Beverages:
- Maui Brewing Company Bikini Blonde Lager – $4.50
- Florida Orange Groves Sparkling Pineapple Wine, St. Petersburg, FL – $10.00
- AULANI Sunrise: Vodka, DOLE® Pineapple Juice, and Grenadine – $10.00
Hops & Barley <– CLICK TO SEE PHOTOS OF MENU ITEMS!
Food:
- New England Lobster Roll: Warm Lobster with Fresh Herb Mayonnaise and Griddled Roll – $8.25, DDP Snack Eligible
- New Brunswick Slider: Slow-braised Beef Brisket “Pot Roast Style” with Horseradish Cream and Crispy Fried Onions on a Potato Roll with Pickled Vegetables on the side – $6.00, DDP Snack Eligible
- Freshly Baked Carrot Cake and Cream Cheese Icing (V) (KA) – $4.25, DDP Snack Eligible
Beverages:
- North Coast Bewing Co. Blue Star Wheat, Fort Bragg, CA – $4.50
- 3 Daughters Brewing A Wake Coffee Blonde Ale, St. Petersburg, FL – $4.50
- Heavy Seas AmeriCannon APA, Baltimore, MD – $4.50
- Angry Orchard Rosé Hard Cider, Walden, NY – $4.50
- Mer Soleil Reserve Chardonnay, Santa Lucia Highlands – $6.00
- Broadside Cabernet Sauvignon, Paso Robles – $5.00
- Beer Flight also available – $9.75
India <– CLICK TO SEE PHOTOS OF MENU ITEMS!
Food:
- Warm Indian Bread with Pickled Garlic, Mango Salsa and Coriander Pesto Dips (V) (KA) – $4.75, DDP Snack Eligible
- Madras Red Curry with Roasted Cauliflower, Baby Carrots, Chickpeas and Uncle Ben’s® Basmati Rice (V) (GF) – $5.00, DDP Snack Eligible
- Korma Chicken with Cucumber Tomato Salad, Almonds, Cashews and Warm Naan Bread – $5.25, DDP Snack Eligible
Beverages:
- Mango Lassi (Non-alcoholic) (KA) – $5.00, DDP Snack Eligible
- Godfather Lager – $4.50
- Sula Chenin Blanc, Nashik – $5.00
- Sula Shiraz, Nashik -$5.00
- Mango Lassi with Sōmrus Chai Cream Liqueur – $11.00
Ireland <– CLICK TO SEE PHOTOS OF MENU ITEMS!
Food:
- Roasted Irish Sausage with Colcannon Potatoes and Onion Gravy – $5.50, DDP Snack Eligible
- Warm Irish Cheddar Cheese and Stout Dip with Irish Brown Bread (V) – $5.00, DDP Snack Eligible
- Warm Chocolate Pudding with Irish Cream Liqueur Custard (V) – $4.25, DDP Snack Eligible
Beverages:
- Brehon Brewhouse Killanny Red Ale – $4.50
- Bunratty Meade Honey Wine – $6.00
- Guinness Baileys Shake – $11.00
Islands of the Caribbean <– CLICK TO SEE PHOTOS OF MENU ITEMS!
Food:
- Ropa Vieja Empanada with Tomato Aïoli (KA) – $5.50, DDP Snack Eligible
- Jerk-spiced Chicken with Roasted Sweet Plantain Salad and Mango Chutney Yogurt (GF) – $5.50, DDP Snack Eligible
- Quesito: Puff Pastry with Sweetened Cream Cheese and Guava Sauce (V) (KA) – $4.00
Beverages:
- Red Stripe Lager – $4.50
- Caribbean White Sangria – $5.00
- Frozen Mojito – $10.50
Italy <– CLICK TO SEE PHOTOS OF MENU ITEMS!
Food:
- Ravioli Carbonara: Parmesan and Pecorino Ravioli, Egg Yolk, Cream, and Bacon – $7.25, DDP Snack Eligible
- Costine di Maiale: Balsamic-glazed and Oven-roasted Pork Ribs – $8.00, DDP Snack Eligible
- Pollo: Crispy Chicken with Marinara Sauce (KA) – $6.00, DDP Snack Eligible
- Traditional Sicilian Cannoli: Crisp Pastry filled with Sweet Ricotta, Chocolate, and Candied Orange – $4.25, DDP Snack Eligible
- Chocolate-Hazelnut Cake: Vanilla Cake and Chocolate-Hazelnut Mascarpone Cream dipped in Chocolate (KA) – $4.25, DDP Snack Eligible
Beverages:
- Peroni Nastro Azzurro Pilsner – $5.50
- Pinot Grigio, Santa Marina – $9.00
- Chianti, Gabbiano – $9.00
- Prosecco, Villa Sandi – $10.00
- Corbinello, Montegrande – $10.00
- Moscato Fior d’Arancio, Montegrande – $10.00
- Italian Margarita with Limoncello and Tequila – $10.00
Japan <– CLICK TO SEE PHOTOS OF MENU ITEMS!
Food:
- Teriyaki Chicken Bun: Steamed Bun filled with Chicken, Vegetables and a Sweet Teriyaki Sauce (KA) – $5.75, DDP Snack Eligible
- Frothy Ramen: Chilled Noodles and Dashi Broth with a Light Foam Topping – $6.00, DDP Snack Eligible
- Spicy Roll: Tuna and Salmon Sushi topped with Volcano Sauce – $5.75, DDP Snack Eligible
Beverages:
- Kirin Draft Beer – $4.50
- Draft Sake – $8.00
- Nami Sake Cocktail: Sake, Peach Schnapps, Vodka, and Lime Juice – $8.50
Mexico <– CLICK TO SEE PHOTOS OF MENU ITEMS!
Food:
- Taco de Puerco: Shredded Pork Belly on a Corn Tortilla with Salsa Verde – $6.50, DDP Snack Eligible
- Tostada de Carne: Braised Beef on a Corn Tostada with Mole Oaxaqueño and Chicharrón Dust – $6.95, DDP Snack Eligible
- Capirotada de Chocolate: Chocolate Bread Pudding served with Chocolate Abuelita Crème Anglaise – $4.75, DDP Snack Eligible
Beverages:
- Cerveza Por Favor: Mexican Craft Beer served with a Liqueur Floater – $5.00
- Mexican Sangria: Red Wine, Blackcurrant Liqueur, Citrus Juices, Strawberry Purée, and a hint of Rum – $9.50
- Clasica Reyes Margarita: 100% Agave Tequila, Ancho Reyes Liqueur, Lime Juice, and Agave Nectar served on the rocks with a Tajín Chile-Lime Powder Rim – $10.75
- Smokey Margarita: Mezcal Ilegal, Pineapple-Ginger Juice, Agave Nectar, 100% Agave Tequila and Ancho Reyes Liqueur served on the rocks with a spicy Salt Rim – $11.25
Morocco <– CLICK TO SEE PHOTOS OF MENU ITEMS!
Food:
- NY Strip Steak Green Shermoula Flatbread with fresh Radish and Tomato Salsa – $9.00, DDP Snack Eligible
- Spicy Hummus Fries with Cucumber, Tomatoes, Onions, Tzatziki, and Chipotle Sauce – $8.00, DDP Snack Eligible
- Chocolate Baklava: Rolled Phyllo Dough with Toasted Almonds and Dark Chocolate Sauce – $4.50, DDP Snack Eligible
Beverages:
- Casa Beer – $4.50
- Laroque Chardonnay, Carcassonne, Languedoc-Roussillon – $6.00
- Red Organic Sangria – $7.00
- Mimosa Royale: Sparkling Wine and Orange Juice topped with Orange Liqueur – $9.00
Refreshment Outpost <– CLICK TO SEE PHOTOS OF MENU ITEMS!
Food:
- Nigerian Meat Pie – $5.49, DDP Snack Eligible
- No Worries Panna Cotta: Raspberry, Papaya, and Mango Panna Cotta with a Cookie Crumble Base topped with a Lion King White Chocolate (KA) – $4.49, DDP Snack Eligible
Beverages:
- Savanna Smoothie: Coconut Milk, Agave, and Amarula Cream Liqueur (V) – $11.25
Refreshment Port <– CLICK TO SEE PHOTOS OF MENU ITEMS!
Food:
- Duck Confit Poutine with Fig Demi Sauce and Brie Cheese Fondue – $8.49
- Beef Brisket Poutine – $8.99
- Traditional Poutine – $6.99, DDP Snack Eligible
- DOLE WHIP® Pineapple Soft-serve (V) (KA) $4.99, DDP Snack Eligible
Beverages:
- DOLE WHIP® Pineapple Soft-serve with Bacardi Coconut Rum – $10.25
- Dragon Berry Refresher featuring Bacardi Dragon Berry Rum – $13.00
- Barbecue Bloody Mary with Smoked Garlic Sausage and House-made Pickle Skewer served with a Mustard and Barbecue Rub Rim – $16.00
Shimmering Sips Mimosa Bar <– CLICK TO SEE PHOTOS OF MENU ITEMS!
- Banana Almond Soft-serve Sundae made with Blue Diamond Almond Breeze® Almondmilk, fresh Berries, and Chocolate Almond Streusel (V) (KA) – $4.25, DDP Snack Eligible
- Cheesecake Trio: Raspberry, Chocolate, and New York-Style Cheesecake Bites (V) (KA) – $5.00, DDP Snack Eligible
- Shimmering Strawberry Soft-serve in a Waffle Cone (V) (KA) – $5.25, DDP Snack Eligible
Beverages:
- Tropical Mimosa with Sparkling Wine and Passion Fruit, Orange, and Guava Juices – $6.00
- Key Lime Mimosa with Key Lime Sparkling Wine and Cranberry Juice – $6.00
- Blood Orange Mimosa with Sparkling Wine and Blood Orange Juice – $6.00
- Frozen Mimosa featuring White Claw Natural Lime Hard Seltzer – $6.00
- Moët & Chandon Impérial Brut, Champagne – $17.00
- Dom Pérignon Brut, Champagne – $32.00
- Veuve Clicquot Brut Rosé, Champagne – $21.00
- Mimosa Flight also available – $13.00
Spain <– CLICK TO SEE PHOTOS OF MENU ITEMS!
Food:
- Charcuterie in a Cone with imported Spanish Meats, Cheeses and Olives with an Herb Vinaigrette – $6.50, DDP Snack Eligible
- Spanish-style Paella with Botifarra and Roasted Chicken – $5.50, DDP Snack Eligible
- Seafood Salad with Shrimp, Bay Scallops, Mussels, Extra Virgin Olive Oil, White Balsamic Vinegar and Smoked Paprika (GF) – $6.00, DDP Snack Eligible
Beverages:
- Lagar de Bouza Albariño, Rías Baixas – $5.00
- Casa Castillo Monastrell, Jumilla – $5.00
- Espelt Garnacha Old Vines, Catalonia – $5.00
- Wine Flight also available – $5.50
Thailand <– CLICK TO SEE PHOTOS OF MENU ITEMS!
Food:
- Marinated Chicken with Peanut Sauce and Stir-fried Vegetables (KA) – $5.00, DDP Snack Eligible
- Shrimp and Cold Noodle Salad – $5.25, DDP Snack Eligible
- Red Hot Spicy Thai Curry Beef with Steamed Rice – $5.50, DDP Snack Eligible
Beverages:
- Singha Lager – $4.50
- Maison Willm Réserve Gewürztraminer, Alsace – $6.00
Wine and Dine Studio <– CLICK TO SEE PHOTOS OF MENU ITEMS!
Food:
- Seared Scallops, Truffled Celery Root Purée, Brussels Sprouts and Wild Mushrooms – $6.25, DDP Snack Eligible
- Butternut Squash Ravioli with Brown Butter Vinaigrette, Parmesan Cheese and Pumpkin Seeds (V) (KA) – $4.50, DDP Snack Eligible
- Trio of Artisan Cheese (V) – $5.50, DDP Snack Eligible
- Gorgonzola with Cow and Sheep’s Milk
- Artigiano Aged Balsamic & Cipolline Onion
- Italico
- Artist Palette of Wine and Cheese: Trio of Artisan Cheeses paired with Reata Chardonnay, Rainstorm Silver Linings Pinot Noir Rosé and Spellbound Petite Sirah – $11.25
Beverages:
- Reata Chardonnay, Sonoma Coast – $6.00
- Rainstorm Silver Linings Pinot Noir Rosé, Oregon – $5.00
- Spellbound Petite Sirah, California – $6.00
Additional Festival Locations
Block & Hans <– CLICK TO SEE PHOTOS OF MENU ITEMS!
Beverages:
- Orlando Brewing Blonde Ale, Orlando, FL – $9.75
- Goose Island 312 Dry Hopped Urban Wheat Ale, Chicago, IL – $9.75
- Lexington Brewing Company Kentucky Bourbon Barrel Ale, Lexington, KY – $9.75
- Left Hand Brewing Milk Stout, Longmont, CO – $9.75
- Dogfish Head 60 Minute IPA, Milton, DE – $9.75
- McKenzie’s Black Cherry Hard Cider, West Seneca, NY – $11.25
- Beer Flight also available – $10.75
Cool Wash – NEW! <– CLICK TO SEE PHOTOS OF MENU ITEMS!
Beverages:
- Assorted Coca-Cola Slushies (non-alcoholic) with mix-ins including Swedish Fish, Jelly Drops, Boba Pearls, and Pop Rocks – $6.00, DDP Snack Eligible
- Coca-Cola Orange Vanilla with St. Petersburg Gin – $13.50
Fife & Drum Tavern <– CLICK TO SEE PHOTOS OF MENU ITEMS!
Beverages:
- Hanson Brothers Beer Company Mmmhops Pale Ale, Tulsa, OK
Funnel Cake Stand in American Adventure Pavilion<– CLICK TO SEE PHOTOS OF MENU ITEMS!
Food:
- Mini Funnel Cake topped with Vanilla Ice Cream and Mixed-berry Sangria Compote $8.50
Joffreys Coffee and Tea: Coffee Carts <– CLICK TO SEE PHOTOS OF MENU ITEMS!
Beverages:
- The American Adventure: Whisky Adventure: Frozen Lemon and Fireball Cinnamon Whiskey – $9.99
- Canada: Citrus Sunrise: Frozen Orange and Pineapple Juice with Grand Marnier – $9.99
- Odyssey: Chai-quila: Chai Tea with Avion Espresso Tequila – $9.99
- Future World East: Acai Surprise: Frozen Wild Berry and Acai topped with Grey Goose Vodka – $9.99
Sommerfest <– CLICK TO SEE PHOTOS OF MENU ITEMS!
- Frangipane Peach Tart – $4.50, DDP Snack Eligible
Sunshine Seasons <– CLICK TO SEE PHOTOS OF MENU ITEMS!
- Vanilla Gelato Sundae with GHIRARDELLI® Hot Fudge or Caramel Drizzle, Whipped Cream and Sprinkles (KA) (V) – $5.99, DDP Snack Eligible
The Chocolate Experience <– CLICK TO SEE PHOTOS OF MENU ITEMS!
Beverages:
- Ghirardelli® Drinking Chocolate (Non-alcoholic) – $3.28, DDP Snack Eligible
- Banfi Rosa Regale Sparkling Red, Piedmont – $9.86
Marketplace Booth Map
No matter how familiar you are with Epcot, you’ll want to pick up a park map, which designates the location of each Marketplace Booth throughout the Epcot Food and Wine Festival (click the image to enlarge).
More About the World Showcase Booths
Set up around the World Showcase, individual kiosks will offer international and regional dishes to enjoy. Small plates and beverages are between $4.00-$8.00 and most give guests the chance to try specialty recipes from locations around the world!
It’s not the Epcot Food and Wine Festival without a visit to the event’s most popular spot — the Canada Booth! Get a bowl of Canadian Cheddar Soup with a Pretzel Roll. It’s a festival rite of passage!
Don’t miss a stop at the France Booth for some truly memorable and delicious eats. Pair your dish with a grown up Slushy or Kir for a treat!
Fun cast members make your culinary journey truly memorable. 😀
Menu Pricing
Prices for most dishes this year look to be in the $4 – $8 range. Don’t forget that many of these are often available for a Disney Dining Plan snack credit. That’s a great value!
Beer portions were changed a few years ago. Individual beer servings topped out at 6 ounces, while flights featured four 4-ounce pours. This year, beer is $4.25 – $6 for 6oz. options, and around $9.00 for most flights. Most wines are $4 – $8 and mixed drinks averaged $7 – $9.
Payment Options
Ready to order? The Booths accept many forms of payment, including: cash, credit card, MagicBands, Disney gift card, and Disney Visa reward dollars.
In addition, don’t forget that you can use your Disney Dining Plan snack credits. When doing so, you’ll get the best value by purchasing the most expensive DDP snack eligible items with your DDP and then, paying out-of-pocket for less expensive items.
A convenient method of payment is the Epcot Food and Wine Festival gift card. Load it up, and you’re on your way. There’s even a convenient wrist card that helps you keep your hands free for plates and wine glasses! Purchase yours at Epcot’s Main Entrance ticket booths, Guest Relations, or at select merchandise locations.
And, there was also a commemorative lanyard last year – we expect to see one in 2019 also!
The free Marketplace Discovery Passports will also return this year.
Once again stickers are included with your passport. Once you visit a booth or try an experience, add the sticker to that page. It’s that simple!
Ready to Plan for Your 2019 Epcot Food and Wine Festival Trip?
Order the DFB Guide to the 2019 Epcot Food & Wine Festival e-Book today! This 250+-page guide to the Festival offers insider tips and advice as well as all of the details you need to know to plan your best Festival visit ever.
Your purchase includes several bonus items as well — including a full daily schedule of events at the Festival and a printable World Showcase Booth Menu Checklist to carry with you as you Eat around the World!
Order your 2019 edition today! Don’t miss a moment of the fun!
Use code Chefs at check-out for a 20% off the cover price!
Want More Epcot Food and Wine Festival Info?
We’ll have all the coverage and information you need right here on Disney Food Blog!
2019 Epcot Food and Wine Festival Index
2019 Epcot Food and Wine Festival Booth and Menu Index
2019 Epcot Food and Wine Festival Special Events
2019 Epcot Food and Wine Festival Low-Cost Seminars and Demonstrations
2019 Eat to the Beat Concert Schedule
2019 Epcot Food and Wine Festival Merchandise
Epcot Food and Wine Festival Fans Facebook Page
2019 Epcot Food and Wine Festival Wine and Dine Half Marathon
2018 Swan and Dolphin Food and Wine Classic
Food and Wine Festival 101
2019 Epcot Food and Wine Festival Vegetarian Items
2019 Epcot Food and Wine Festival Gluten Free Items
How to Book Epcot Food & Wine Festival Events
To book all special events and demonstrations, call 407-WDW-FEST (939-3378) starting on May 15, 2019. Culinary Demonstrations and Beverage Seminars and general admission for some special events may be bookable online at www.epcotfoodfestival.com as well as by phone.
Tables in Wonderland members, Annual Passholders, Disney Vacation Club Members, and Golden Oak Residents may be eligible for a $2 discount (per person, per event) for beverage and seminars and culinary demos taking place Mon-Thurs during the festival. Discounts are by phone only at 407-WDW-FEST (939-3378).
Stay tuned to DisneyFoodBlog.com and the Disney Food Blog Newsletter for details.
Because Chase is no longer a Festival Sponsor, Chase Disney Visa Cardholders have no access to early booking this year.
Return to the Main Epcot Food and Wine Festival page.
Return to the 2019 Epcot Food and Wine Festival page.