Celebrate the fusion of food and wine at The Masterpiece Kitchen.
2020 Booth
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2020 Epcot Festival of the Arts Masterpiece Kitchen Menu
2020 Menu
Food:
- Wild Mushroom Risotto, Aged Parmesan, Truffle Shavings and Zinfandel Reduction (KA) – $9.25
- Smoked Salmon and Cream Gâteau with Egg Yolk Cream, Paddlefish Caviar and Micro-herbs – $7.00
- Charcuterie Palette with Artisan Cured Meats and Cheeses featuring Nueske’s ® Applewood Smoked Beef – $14.00
- Vanilla, Rose Water and Pistachio Panna Cotta – $8.00
Beverages:
- Weihenstephaner Original Lager, Freising, Germany $4.50
- Perrier-Jouët Belle Époque Brut Champagne – $29.00
- The Meeker Vineyard Winemakers’ Handprint Merlot, Sonoma County, CA – $11.00
- Pinord La Dama Reserva Familiar Brut, Spain – $12.00
- Pinord La Dama Reserva Familiar Brut Rosé, Spain – $12.00
- Classic Sidecar with a Chocolate Twist – $10.00
2020 The Masterpiece Kitchen Food Studio Photos
Wild Mushroom Risotto
Smoked Salmon and Cream Gateau
Charcuterie Palette
Charcuterie Palette
Vanilla, Rose Water, and Pistachio Panna Cotta
Panna Cotta
Classic Sidecar with a Chocolate Twist
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