Disney has been churning out recipes for their iconic snacks recently and we are here for it. It’s pretty hard to say no to adding something delicious to our late-night snacking!
They recently shared a recipe perfect for a Dia de Los Muertos celebration. It’s also a great snack for a cozy, relaxing night!
This recipe for Pan de Muerto and Hot Chocolate is great as the nights get chillier during this time of year. Pan de Muerto is a colorful and sugary baked treat that pairs well with the warm hot chocolate.
These snacks are popular for the Mexican Dia de Los Muertos celebration, as seen in the film, Coco. We can just picture Miguel enjoying these desserts with his family (and maybe even sneaking some to Dante)!
Does this recipe sound as yummy to you as it does to us? Check it out below!
Pan de Muerto Ingredient
The Pan de Muerto recipe serves 6
1/4 cup unsweetened applesauce
1/2 cup mashed bananas
2 tsp maple syrup
2 tsp aniseed
1 tbsp orange zest
1/2 tsp salt
2 eggs
1/2 cup water
3 cups whole wheat flour
1 packet of yeast
Pan de Muerto Glaze:
1/2 cup orange juice
1 tbsp maple syrup
Sprinkle of beetroot sugar
Natural food coloring (varied)
Hot Chocolate Ingredients
The Hot Chocolate recipe serves 2
2 cups non-fat milk
2 tbsp unsweetened cocoa powder
1 tbsp bittersweet chocolate chips
2 tsp sugar
1/4 tsp cinnamon
2 pinches of cayenne pepper
Garnish:
Cinnamon stick, star anise, and a sprinkle of cinnamon
If you want to learn more, check out a video of the recipe below!
Watch how to make another fun Disney drink here!
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