The new EPCOT Farmers Feast features something quite unique: a rotating seasonal menu to deliver dishes with the freshest local ingredients! Look for this booth inside World Showplace.

EPCOT Farmers Feast
Click Here to Read Our Review of EPCOT Farmers Feast
2021 EPCOT Farmers Feast Menu #3
PLEASE NOTE: EPCOT Farmers Feast will feature a rotating seasonal menu. Below, you’ll see the third menu of the season, and we will update this page accordingly as the Festival goes on.
Food Items – Rotating Menu 3:
- Tomato and Cornbread Panzanella with Burrata Cheese and Fresh Basil $5.25, DDP Snack Eligible
- Barbecue Seared Pork Tenderloin with Summer Succotash, Herb Butter, and Grapefruit Vinaigrette $6.50, DDP Snack Eligible
- Lemon-Ricotta Cheesecake on Oatmeal Rasin Cookie Butter with Passion Fruit-Mango Compote $5.50, DDP Snack Eligible
Beverages:
- 81Bay Brewing Co. Watermelon Mint Wheat Ale, Tampa, Fla. (new) — 6 oz $4.50 / 12 oz $8.50
- Hibiscus Lemonade Cocktail featuring Islamorada Brewery & Distillery Hibiscus Gin (new) — $11.00
- Mango Lemonade with Palm Ridge Rye Whiskey $13.00
2021 EPCOT Farmers Feast Photos
Menu Rotation #3
Menu Rotation #2
Menu Rotation #1

Spring Onion Soup with Crispy Shallots and Micro Chive

Duck Confit with Carrot Purée, Roasted Root Vegetables, Rainbow Chard, and Duck Jus

Off the “Beet”en Path: Profiteroles with Red Beet Mousse, Golden Beet Pastry Cream, Whipped Goat Cheese Cream, and Candied Walnuts
Beverages for 2021

Hibiscus Lemonade Cocktail

Blood Orange Beet Cocktail

81Bay Brewing Co. Watermelon Mint Wheat Ale
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