Citrus Blossom is new to EPCOT Food and Wine Festival, but it might sound familiar because it’s a vibrant Flower & Garden Festival carry-over!
Click Here to Read Our Review of the Citrus Blossom Booth
2020 EPCOT Food and Wine Festival Citrus Blossom Menu
Food:
- Lobster Tail with Meyer Lemon Emulsion and Grilled Lemon (GF) — $8.25, DDP Snack Eligible
- Crispy Citrus Chicken with Orange Aïoli and Baby Greens (GF) — $5.75, DDP Snack Eligible
Beverages:
- Orange Cream Shake in a Souvenir Orange Bird Sipper Cup (Non-alcoholic) — $15.00
- Islamorada Beer Company Coconut Key Lime Ale, Fort Pierce, FL — 6oz. $4.50 / 12 oz. $8.50
- Orange Sunshine Wine Slushy — $6.75
2020 EPCOT Food and Wine Festival Citrus Blossom Food Photos
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