We’re constantly keeping an eye on the eats at Disney.
And that includes menu changes! Recently, we tried out the brand-new menu at the Plaza Restaurant and took a look at what will debut with the reopening Blue Bayou Restaurant in Disneyland. But over at Disney’s Hollywood Studios, a classic sit-down spot just got a NEW menu, too!
The Hollywood Brown Derby unveiled its revamped menu today, and we popped over to take a look. As far as appetizers, we’re not seeing too many differences. But over on the entrée side of things, there are LOTS of change. We’ve got new dishes like the Halibut Veronique and Wild Mushroom Risotto — but don’t worry. That famous Cobb Salad is still around!
For enhancements (aka sides), you’ve got options like Lobster Thermidor-Macaroni and Cheese, Grilled Asparagus, and Crispy Potato Cakes!
And desserts are pretty similar to before, but with a “Decadent” Flourless Chocolate Mocha Cake instead of the previous peppermint option.
The kids’ entrée options remain the same…
…and adults also have some wines to choose from.
Again, the cocktail menu remains the same…
…with plenty of choices for sips. Looks like we’re mainly seeing changes to the entrée and dessert portions of this menu!
You can bet we’ll be back soon to try this new menu — after all, The Hollywood Brown Derby is one of our favorite Table Service spots in the park! In the meantime, we’ll keep ya posted with the latest Disney news, so stay tuned to DFB.
Check Out Our Review of The Hollywood Brown Derby!
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Do you like eating at The Hollywood Brown Derby? Let us know in the comments!
We ate at the Brown Derby last week. I have to say it was our second least favorite restaurant (least fav being T-Rex). My husband’s burger had a wet, soggy bottom bun and the fries were unremarkable. My Cobb salad had almost no dressing and the “finely chopped” vegetables were more like puréed. Probably will not go back. On the other had, we had wonderful meals at Yak and Yeti’s, Mama Melroses, Crystal Palace, and Coral Reef.