Hello, DFB Friends! It’s been another fantastic week at Disney World!
We’ve spent the week eating a TON of princess-themed snacks (and we have no regrets!), checking out some new princess merchandise, and trying not to buy the latest pair of Disney Crocs. In the meantime, we’ve also been keeping an eye on Disney World restaurant menus.
And we’ve got some changes and updates for you this week, including a LOT of price increases.
EPCOT
Funnel Cake
Funnel cakes just went up in price at EPCOT:
- Funnel Cake with Sugar increased from $8 to $9
- Funnel Cake with Vanilla Ice Cream increased from $11 to $12
- Funnel Cake with Chocolate Sauce increased from $9.50 to $10.50
- Cookies ‘n Cream Funnel Cake increased from $12 to $13.50
Tokyo Dining
Tokyo Dining reopened in EPCOT today and there were quite a few menu updates. So take a deep breath, and get ready to read through a LOT of changes. The Appetizers (or Otsumami) is where we first started seeing updates:
- Garden Salad increased from $5.95 to $6
- ADDED: Crab Salad — 3pc Crab Legs, 2pc Crab Claws, Mixed Greens and Yuzu Gari Dressing for $30
- Vegetable Miso Soup is now just Miso Soup and increased from $5 to $7
- REMOVED: Asari Clam Miso Soup
- ADDED: Wagyu Wrap — Wagyu Striploin, Uni, Black Tobiko, Rice, Nori, drizzled with Sashimi Soy Sauce for $31
- ADDED: Kamo Roast — Sliced Duck Breast, Asian mushrooms, drizzled with duck sauce for $22
Here are all the changes we saw under the “Sushi Rolls” part of the menu:
- Spicy Crunchy Roll increased from $13 to $14
- Shrimp Tempura Roll increased from $15 to $16
- ADDED: Hako Rainbow — Layered Tuna and Salmon, Tobiko, Avocado, Shiso rice, Soy paper, Eel and Volcano sauce for $18
- California Roll increased from $13 to $14
- Unagi Avocado Roll — Barbequed Eel with Avocado, Nori, topped with Eel sauce for $16
- REMOVED: Volcano Roll, Dragon Monster Roll, Rainbow Roll, Seared Tuna Roll, Sunshine Salmon Roll, Citrus Shrimp Roll, Yuzu Ginger Beef Roll, Avocado Roll, Salmon Roll, Tuna Roll, Cucumber Roll, and Eel Cucumber Roll
But we’re not done with changes just yet. There are some NEW items on the “Donburi” part of the menu”:
- Unagi Don — Barbequed Eel over rice with green onion and Eel sauce for $28
- Mini Chirashi — Tuna, Uni, Ikura with grated Wasabi and Yuzu peel served in a masu cup for $37
- Salmon Ikura Don — Sushi grade Salmon Ikura over rice for $24
There’s a “Tempura” section for the following:
- Assorted Tempura (Shrimp, Assorted Vegetables) — 3pc Shrimp, Onion, Asparagus, and Red Bell Peppers for $17
- Tempura/Sushi Roll Combo (Shrimp, Vegetable Tempura and California Roll) Â — 3pc Shrimp, Onion, Asparagus, and Red Bell Peppers for $25
The Kids Menu got a MASSIVE overhaul: Everything was removed from it, except for the California Roll and the Shrimp Tempura.
Finally, there’s a section for “Liquor Premium,” which includes:
- Haku Vodka for $13
- Legend Bourbon for $15
- Roku Gin for $13
See Which EPCOT Food and Wine Festival Booth Broke Our Hearts A Little 😢
Disney’s Animal Kingdom
Flame Tree Barbecue
We’ve got some brand NEW drinks popping up over at Flame Tree Barbecue:
- Frozen Mango Slushy with Glow Cube for $8.49
- Tropical Breeze with Glow Cube — Layers of Frozen Mango and Raspberry with a Glow Cube for $8.49
- Island Breeze — Parrot Bay Coconut Rum with layers of Frozen Mango and Raspberry for $12
All we can say is YUM.
Read Our Full Review of the Tropical Breeze
Yak and Yeti Restaurant
Even Yak and Yeti Restaurant is about to get a little more expensive. Here are the changes we’ve seen there under “Small Plates:”
- Pork Pot Stickers and Pork Egg Rolls increased from $11.29 to $11.49
- Wok-Fried Green Beans increased from $11.79 to $11.99
Under “Shareables,” we’ve got another price increase:
- Ahi Tuna Nachos increased from $18.79 to $18.99
Under “Soups and Salads,” the option to add a half portion of soup or salad to any entrée increased from $3.29 to $4.99 along with these changes:
- Wonton Soup increased from $7.29 to $7.99
- House Salad increased from $8.79 to $9.99
- Seared Tuna Salad increased from $19.99 to $20.99
- Chop Chop Chicken Salad increased from $17.99 to $18.99
Under “Noodles and Bowls,” the option to add Tofu to Vegetable Lo Mein increased from $4.79 to $4.99. Under “Chef’s Specials,” we see that Coconut Shrimp increased from $25.79 to $25.99. Under “Entrees,” the Kobe Beef Burger increased from $20.99 to $21.99. For “Sides:”
- House Fried Rice increased from $13.79 to $13.99
- Chicken Fried Rice increased from $9.79 to $9.99
- Garlic Noodles increased from $12.79 to $12.99
Even the Kids’ Menu has seen price increases. All the Kids’ Entrees have gone up from $10.79 to $10.99. And Kids’ Desserts have increased from $3.99 to $4.99.
Read Our Most Recent Review of Yak and Yeti Restaurant
Disney’s All-Star Music Resort
Singing Spirits Pool Bar
There are some new boozy drinks to imbibe at the Singing Spirits Pool Bar. Here’s what’s new:
- Wine selection now includes Pinot Grigio, Chardonnay, and Cabernet Sauvignon
- ADDED: Melody Martini — Absolut Vodka, DeKuyper Pucker Sour Apple, Midori, and Sweet-and-Sour for $14
- ADDED: The Red Carpet — Banfi Rosa Regale Sparkling Red with Minute Maid Premium Lemonade for $10
- ADDED: Opening Act — Bacardi Superior Rum, Watermelon, Mint, and Lime Juice topped with Soda Water for $13
- ADDED: Orange Freeze — Stoli Ohranj Vodka and Grand Marnier blended with Orange Purée for $15
- ADDED: Banana Cabana — Cruzan Mango Rum, Parrot Bay Coconut Rum, Bols Crème de Banana, Orange Juice, and Pineapple Juice with a float of Grenadine for $13
- Sunshine Margarita increased from $14 to $15
Here’s One More Big Reason to Love Barefoot Pool Bar in Disney World
Disney’s Coronado Springs Resort
Laguna Bar
Laguna Bar has had quite a few menu updates recently!
- REMOVED: Chicken Caesar Salad
- Nachos got an upgrade and are now made with Fresh-made Corn Tortilla Chips, House-blended Queso Blanco, Pico de Gallo, Scallions, Guacamole, Pickled Jalapeños, and a Mexican Crema and price increased from $11 to $15
- ADDED: Rix Boneless Wingerers — Twelve Boneless Wings tossed in choice of Chipotle Glaze, Teriyaki, Truffle Buffalo, Carolina BBQ, or Ancho Lime Dry Rub for $17
- ADDED: Fried Mozzarella — Mozzarella Wedges with Marinara Sauce for $14
- REMOVED: Pork Carnita Tacos
- ADDED: Watchos — Crispy Waffle Fries loaded with House-blended Queso Blanco, Bacon, and Scallions for $15
- REMOVED: Mojo Chicken Tacos
- ADDED: Bacon Cheddar Burger — Half-pound Burger, Applewood-smoked Bacon, Cheddar Cheese, Tabasco Onion, and Horseradish Aïoli on a Toasted Roll for $19.50
- ADDED: Cotton Candy Cheesecake — served with Whipped Cream for $10
REVIEW: Everything OLD is NEW Again at ‘Ohana in Disney World…But is It BETTER? Find Out Here
Rix Sports Bar & Grill
If you noticed above, there were a few price increases at Laguna Bar, and those increases have carried throughout Coronado Springs Resort. Here’s what’s been updated on the menu for Rix Sports Bar & Grill under Appetizers:
- REMOVED: Chips & Salsa
- REMOVED: Rix Wingers
- Watchos increased from $14 to $15
Here’s what’s changed under “Soups and Salads.”
- Tomato Basil Soup increased from $8 to $10
- Chile con Carne increased from $8 to $10
- Caesar Salad increased from $11 to $13
And, finally, here are the updates from “Signature Sandwiches and Favorites.”
- REMOVED: Queso Fundido Burger
- BBQ Ranch Burger increased from $18.50 to $19.50
- Ale Battered Fish & Chips increased from $19 to $20
- Philly Cheese Steak increased from $18 to $19
- REMOVED: Rix Signature Hot Dog – Polish Boy and Rix Signature Hot Dog – Mayan Dog
- ADDED: Rix Signature Hot Dog – Siesta’s Dog — Buckhead Quarter-Pound All Beef Hot Dog served on a fresh baked Bolillo Bun. Jalapeño Bacon Jam, Pico de Gallo, Queso Fresco, and Avocado Crema for $15
Read Our Latest Review of Rix Sports Bar & Grill
El Mercado de Coronado
The changes just keep on coming at Coronado Springs. El Mercado de Cornado has seen a LOT of updates on the breakfast menu:
- Egg & Cheese Sandwich increased from $9.50 to $10
- Sausage, Egg & Cheese Sandwich increased from $9.50 to $10.50
- Bacon, Egg & Cheese Sandwich increased from $9.50 to $10.50
- Grande Fiesta Bowl increased from $11.50 to $13
- Buttermilk Pancakes increased from $10.75 to $12
- Mickey Waffles increased from $10.75 to $13
- ADDED: Buffalo Chicken Wrap for $14
- ADDED: Tuna Salad Wrap, Chicken Caesar Salad, Ham & Cheddar Sandwich, Chef Salad, and Blue Cheese Wedge Salad for $13 each
- ADDED: House Salad for $11
- ADDED: Turkey, Bacon & Cheese Sandwich for $12
- REMOVED: Croissant
- ADDED: Assorted Cookies for $4.50
- ADDED: Funfetti Cupcake and Assorted Cupcakes for $6 each
- ADDED: Cronut for $5
- ADDED: Red Velvet Cupcake, Smores Brownie, and Cheesecake Cupcake for $7.50 each
There are updates for lunch and dinner, too:
- Nachos increased from $13 to $14
- Bacon Cheeseburger increased from $15 to $16.50
- Crispy Santa Fe Chicken Sandwich increased from $14.50 to $16
- Philly Cheesesteak increased from $16 to $17
- ADDED: Chicken Tenders — Breaded Chicken Tenders with seasoned Fries and dipping sauce for $14
- Beyond Burger increased from $13 to $17
- Pepperoni Pizza increased from $11 to $13
- Cheese Pizza increased from $10 to $12
And the Grab & Go Menu got some updates:
- REMOVED: Smoked Turkey Club
- ADDED: Buffalo Chicken Wrap for $14
- ADDED: Ham & Cheddar Sandwich, Tuna Salad Wrap, Chicken Caesar Salad, Blue Cheese Wedge Salad, and Chef Salad for $13 each
- ADDED: House Salad and Fresh Veggies & Hummus for $11 each
- ADDED: Assorted Cookies for $4.50
- ADDED: Funfetti Cupcake and Assorted Cupcakes for $6 each
- ADDED: Cronut for $5
- ADDED: Red Velvet Cupcake, Smores Brownie, and Cheesecake Cupcake for $7.50 each
REVIEW: The Merida Cupcake Is BACK in Disney World! Read Our Review!
Maya Grill
We’re not going to lie, we’re still dreaming about the amazing Churros we had here, and we’re happy to see they’re still on the menu. But a lot of the menu items here have seen price increases:
- Fiesta Nachos increased from $14 to $15
- Empanada de Barbacoa increased from $13 to $15
- Chips and Salsa increased from $9.50 to $10
- Guacamole increased from $10.50 to $13
- Ensalada Caesar increased from $11 to $13
- Baja Fish Tacos increased from $24 to $25
- Chicken Enchiladas increased from $26 to $27
- Quesadilla increased from $24 to $25 ($26 to add beef)
- Cochinita Pibil increased from $26 to $28
- ADDED: Queso Fundido Burger for $19.50
- Monterey Chicken Sandwich increased from $19 to $19.50
- Sizzling Beef Skillet increased from $27 to $28
- Chicken Fajita Skillet increased from $25 to $26
- All Sides increased from $6 to $8
And many drinks here are going to cost more now:
- Cucumber Lime Mint Aqua Fresca increased from $7 to $8
- Traditional Margarita Flight increased from $19 to $21
- Mojito Punch increased from $6 to $7
- Premium Margarita Flight increased from $20 to $31
- Non-Alcoholic Sangria increased from $6 to $7
- El Diablo increased from $14 to $15
- Ginger Gin Rickey increased from $16 to $17
- Smokey Illegal increased from $14 to $15
- Oaxacan Old Fashion increased from $18 to $19
- Mango Blueberry Mint increased from $15 to $16
- The Besito Daiquiri increased from $13 to $14
- Dragones Top Shelf increased from $21 to $22
Read Our Most Recent Review of Maya Grill
Siestas Cantina
The food at Siestas Cantina has gone up, too. Here’s how it’s changed:
- Fire Cracker Shrimp increased from $13 to $15.50
- Pretzel Bites increased from $11 to $12
- Hummus Platter is now served with traditional-style hummus, grapes, carrot sticks, and pita chips and increased from $10 to $11
- House Salad increased from $10 to $11
- Chef Salad increased from $13 to $12
- Crispy Grouper Tacos increased from $15 to $17
- Grilled Chicken Sandwich increased from $15 to $16
- BBQ Bacon Cheeseburger increased from $17 to $18.50
- Chili Cheese Hot Dog increased from $14 to $15
- Chicken Tender Platter increased from $14 to $15
- Kids Meals increased from $11 to $12
And, like almost everything else, beverages have seen a price hike here:
- Patrón Top Shelf increased from $15 to $16
- Tito’s Mule increased from $13.50 to $14.50
- El Mojito increased from $11.75 to $13
- La Clasica increased from $10.75 to $12
- Sangria Rioja increased from $10.50 to $11.50
- Cancun Colada and The Besito Daiquiri increased from $11.50 to $12.50 each
- Coronadorita increased from $10.50 to $11.50
Read Our Latest Review of Siestas Cantina
Disney Springs
House of Blues
We’ve even seen some price changes over at House of Blues at Disney Springs. On the Appetizers Menu:
- BBQ Nachos — price for additions increased — Add grilled chicken for $4 (was $3), Add brisket for $6 (was $4), option to add pulled pork has been removed
- Carolina Mess increased from $12 to $13
Here’s the latest on the “Soups and Salads” part of the menu:
- REMOVED: Wedge Salad
- ADDED: Chicken Caesar Salad — Grilled Chicken, Romaine Lettuce, Parmesan, Croutons, Chives, Caesar Dressing for $17
- Cobb Salad decreased from $18 to $17
Here’s what’s been updated under “Mains.”
- Baby Back Ribs increased for half rack from $20 to $22 and whole rack from $30 to $32
- ADDED: Smoked Brisket — served with Coleslaw, BBQ Baked Beans, and Jalapeño Cornbread for $25
- Fried Chicken increased from $21 to $22
- New York Strip increased from $32 to $34
- Cajun Chicken Pasta increased from $21 to $22
And the “Sides” part of the menu received a huge update:
- REMOVED: Jalapeño Cornbread, Mac & Cheese Skillet, Southern Street Corn, and Crispy Brussels Sprouts
- ADDED: Seasonal Vegetables, French Fries, and Mashed Potatoes — each for $5
And there’s a small change under “Cocktails,” too:
- REMOVED: Black & Blues Vodka Smash
- ADDED: Green Gator — Siesta Key Toasted Coconut Rum, Melon Liqueur, and Pineapple Juice for $13
We Just Ate Nearly EVERYTHING at This Newly Reopened Disney World Restaurant! Read Our Review!
Like we said, there are a lot of changes, including loads of price increases. But we’re keeping an eye on all the menus, and we’ll let you know about other changes when they happen!
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What do you think of these menu changes? Let us know in the comments!
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