Happy St. Patrick’s Day, everyone! We’ve been celebrating in Disney World by eating food, of course.
St. Patrick’s Day in Disney World
We’ve tried special treats from Gideon’s Bakehouse, fun cupcakes, green cocktails, and more — and we’re not slowing down any time soon! So, come along with us to try out another brand new green treat!
This is the Luck of the Irish Petit Cake over at Amorette’s Patisserie in Disney Springs! It has layers of praline with wiskey-scented vanilla chiffon cake and Bailey’s Irish cream liqueur pastry cream.
How fun!
This was a very soft and light cake on the inside! It is covered in fondant to make it look like a little leprechaun hat. This design with the belt made it somewhat difficult to cut into though, as it is not edible — it’s a piece of ribbon! It go to the point where it was a bit of a hassle to eat.
It’s VERY green!
The Bailey’s and whiskey flavors are strong and reminded us of how alcoholic a rum cake is. If you enjoy alcohol in your desserts, this is a fun option!
A little handheld cake
But, the best part of this cake is definitely the RAINBOW inside!!
Taste the rainbow
Yep, there’s a whole rainbow inside of this little hat, and it’s perfect for St. Patrick’s Day!
So bright inside!
If nothing else, this cake is a very photogenic and festive treat you can get to celebrate the holiday! It’s available for $22 at Amorette’s from now until March 20th — so hurry over and grab it if you want it! Stay tuned to DFB for more Disney World food news and updates.
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