Disneyland has a special experience for guests during the Holiday Season — The Festival of Holidays at Disney California Adventure! 

The Festival includes live music and dance performances, beautiful decorations, and a special holiday version of the World of Color nighttime spectacular are all part of the celebration. Find out full details for the event here!

The 2024 Festival kicked off on November 15th, 2024 and is now running through January 6th, 2025! 

The 2024 Festival of Holidays features 7 festive standalone marketplace booths making up the Festive Foods Marketplaces serving up flavors of the holidays. And several additional locations around the park are joined in the culinary fun with specialty items for the event!

Be sure to click on our individual pages for each booth to see food photos of the dishes!

2024 Festival of the Holidays Booths

Brews & Bites

Food:

• Chicken Chicharrón with basmati rice, herb chutney and masala drizzle (New) — $8.00

Beverages

• Passion Fruit Rose Lassi: Passion fruit nectar, yogurt, and rose and honey syrups garnished with a rose petal (New) — $7.50
• Boulevard Brewing Co. Quirk Cranberry Apple Cinnamon Hard Seltzer — $16.25
• LA Bodega Jamaica Hard Seltzer — $17.75
• Green Cheek Beer Co. Hops for the Holidays IPA — $17.75
• Altamont Beer Works Juice Above the Clouds Double IPA — $17.75
• Great Notion Brewing Single Stack Stout — $17.75
• Stone Brewing Company Pilsner — $16.25
• Garage Brewing Co. Churro Ale — $17.75
• Dust Bowl Brewing Company Winter Wonder IPA — $17.75
• Naughty Sauce Noble Ale Works Golden Stout — $16.25

Beer Flights

• Festive Beer Flight (New) — $18.50
  • Stone Brewing Company Pilsner
  • Garage Brewing Co. Churro Ale
  • Dust Bowl Brewing Company Winter Wonder IPA
  • Naughty Sauce Noble Ale Works Golden Stout
• Holiday Beer Flight(New) — $19.00
  • LA Bodega Jamaica Hard Seltzer
  • Green Cheek Beer Co. Hops for the Holidays IPA
  • Altamont Beer Works Juice Above the Clouds Double IPA
  • Great Notion Brewing Single Stack Stout

Favorite Things

Food:

• Sticky Toffee Pudding Macaron: Mickey-shaped chocolate macaron filled with vanilla buttercream, date cake, and salted toffee sauce (New) — $8.00
• Braised Pork Belly Adobo with garlic rice — $9.50

Beverages:

• Spiced Coconut Cocktail: Dark rum, spice tea, coconut purée, and evaporated and condensed milks garnished with nutmeg and a wafer stick (New) — $17.50

Grandma’s Recipes

Food:

• Barbacoa Tamal de Res with Oaxaca cheese, tomatillo salsa and crema – $9.25
• Cookie Dough Yule Log filled with chocolate chip cookie dough and white chocolate mousse, covered with chocolate buttercream (New) – $8.00

Beverages:

• Café de Olla Cold Brew: Joffrey’s Coffee & Tea Co. Mexico Origin Coffee, low fat and condensed milks, house-made spiced syrup with star anise, clove, and cinnamon, topped with a chocolate dulce de leche sweet cream, and garnished with a mini-pan dulce (New) – $8.25

Holiday Duets

Food:

• Chorizo Queso Fundido Mac & Cheese with tortilla crunch (New) – $9.00
• Savory Kugel Mac & Cheese with herb breadcrumbs, sour cream, and chives – $8.50
• The Holiday Duet: A half portion of each mac & cheese – $9.25

Beverages:

• Cranberry Christmas Mule: Gin, elderflower & ginger liqueurs, cherry purée, cranberry & lime juices, topped with a citrus hard seltzer and garnished with a lime wedge gummy (New) -$17.50

Merry Mashups

Food:

• Holiday Mash Bowl: Chicken, cheddar mashed potatoes, and turkey gravy with cranberry stuffing crunch (New) – $8.75
• M&M’S Peanut Butter Fudge Cake: Chocolate fudge cake filled with peanut praline and M&M’S Peanut Butter Minis, glazed with salted peanut butter, and topped with vanilla Chantilly crème (New) – $7.50

Beverages:

• Glacier Margarita: Blanco tequila, blue curaçao, coconut syrup, lime and white cranberry juice, and rosemary syrup garnished with champagne bubble candies on a skewer – $17.50

A Twist on Tradition

Food:

• Barbecue Pulled Pork Cornbread Bake with creamy slaw (New) – $9.00
• Turkey Galantine Croissant Muffin Slider with herb mayo and cranberry marmalade (New) – $9.0

Beverages:

• Berry Pomegranate Paloma: Blanco Tequila, blueberry purée, lime, cranberry and pomegranate juices, and agave syrup topped with Fresca and garnished with a chile-lime rim and orange wheel – $18.00

Winter Sliderland

Food:

• Al Pastor Pork & Pineapple Slider on corn brioche (New) – $9.25
• Beef Brisket Slider with smoked onions and horseradish ketchup on a pretzel roll – $9.25

Beverages:

• Cookies and Cream Hazelnut Hot Cocoa: Joffrey’s Coffee & Tea Co. hot chocolate with cookies and cream flavors, melted chocolate, hazelnut purée, and Irish cream syrup garnished with strawberry whipped cream (Non-alcoholic beverage) (New) – $6.50
• Jelly Donut Punch: Apricot Nectar, house-made raspberry and strawberry jam syrup, cookie butter, and lemon juice garnished with a skewered powdered sugar donut hole (Non-alcoholic beverage) (New) – $7.50
• Cookies and Cream Hazelnut Hot Cocoa Cocktail: Cookies and cream hazelnut hot cocoa with Irish cream liqueur (New) – $17.00
• Hot Butter Pecan Bourbon Cocktail: Bourbon, apple cider, butter, and butter pecan syrups garnished with a bitters apple butter pecan foam (New) – $17.50

Additional Locations

Aunt Cass Cafe

• Pumpkin Spice Bread Pudding with a graham cracker crust topped with pumpkin cheesecake filling, whipped cream, graham cracker crumble, and an espresso brown sugar sauce (New) — $7.49

Boardwalk Pizza and Pasta

• Holiday Pizza: Roasted turkey with roasted butternut squash, cranberries, arugula, fig jam, and cranberry sauce (New) (Available by the slice or a whole pie – $9.49 (slice)

Cappuccino Cart

• Cinnamon Caramel Apple Bundt Cake drizzled with salted caramel and filled with cream cheese frosting (New) – $7.25
• Peanut Butter Mocha Cold Brew: Mocha cold brew, peanut butter whip, and peanut butter drizzle – $7.25
• Peanut Butter Mocha Cocktail: Mocha cold brew with peanut butter whiskey, peanut butter whip, and peanut butter drizzle – $18.00

Churros near Redwood Creek Challenge Trail and Willie’s Churros at Buena Vista Street

• Peanut Butter-Marshmallow Churro topped with marshmallow crème, peanut butter sauce, and chocolate chips

Churro near Goofy’s Sky School and Señor Buzz Churros on Pixar Pier

• Popcorn Tin Churro: White cheddar popcorn dust and caramel sauce topped with buttered popcorn (New) — $7.50

Churro at Hollywood Land

• Dutch Apple Churro: Dusted with cinnamon and holiday spices, drizzled with Dutch apple sauce, and garnished with holiday sprinkles

Clarabelle’s Hand-Scooped Ice Cream

• Holiday Confetti Cake with Häagen-Dazs Peppermint Bark Ice Cream, chocolate drizzle, whipped cream, and sprinkles (New) — $6.99

Cocina Cucamonga Mexican Grill

• Fried Arroz Con Leche: Rolled in cinnamon sugar served with a dulce de leche whip and a dulce de leche drizzle (New) — $6.49
• Spicy Jamaica Agua Fresca (Non-alcoholic beverage) (New) — $6.49
• Spicy Jamaica Cocktail: Tequila with spicy Jamaica and tamarind chamoy (New) — $16.00

Corn Dog Castle

• Holiday Stuffing Corn Dog dipped in seasoned corn batter, fried to a golden brown, and topped with cranberry-mustard sauce (New) — $13.29 served with a Cuties Mandarin or Small Bag of Chips

Disney ¡Viva Navidad! at Paradise Garden Grill

Food:

• Chilaquiles Carnitas Torta: Red chilaquiles, refried beans, avocado spread, queso fresco, pickled onions, and a fried egg served with chips (New) – $13.99
• Esquite Loaded Chips: Chile lime chips smothered in corn kernels, cotija cheese, chile-lime seasoning, and crema (New) – $10.49
• Plant-based Huarache with soy-based chorizo beans and seasoned steak tips with lettuce, cheese, avocado crema, and tomatillo salsa served with Spanish rice and refried beans topped with nopales pico de gallo (Plant-based) – $12.99
• Chile Verde Chicken Flautas topped with avocado spread, shredded lettuce, crema, queso fresco, tomatillo salsa, and pickled onions served with Spanish rice and refried beans
• Al Pastor Tacos: Pineapple-achiote-marinated pork with avocado spread and tomatillo salsa, served with Spanish rice and refried beans, and topped with queso fresco – $13.99
• Chocolate Cake Flan: Layer of flan on chocolate cake with caramel – $7.49

Beverages

• Ponche de Frutas: Traditional Mexican cold fruit punch (Non-alcoholic beverage) (New) – $6.99
• Ponche Cocktail: Traditional Mexican Cold Fruit Punch with Tequila (New) – $18.50

Smokejumpers Grill

• Hearty Loaded Fries: Crinkle-cut fries smothered with sausage country gravy and topped with fried chicken, shredded cheese, and green onions (New) — $8.99
• Santa Hat Shake in a marshmallow and coconut-rimmed cup topped with whipped cream and marshmallows (New) — $9.29

Sonoma Terrace 

• Pan Con Pollo: Braised chicken, spiced tomato sauce, mayonnaise, and mustard dressing on a French bread roll served with pickled vegetable slaw — $10.25
• Unsung Brewing Chocolate Snowball Imperial Blonde Ale (New) — $15.00

Studio Catering Co.

• Korean Fried Chicken Slider: Korean fried chicken topped with gochujang sauce, kimchi coleslaw, and pickled onions served on sweet Hawaiian bread (New) — $14.49
• Kinderpunsch with apple cider, hibiscus, and a cherry (Non-alcoholic beverage) — $6.49

Outdoor Vending Locations  

• Mickey-shaped Gingerbread Cookie: Soft gingerbread cookie with sprinkle
• Cotton Candy Pink: Vanilla-flavored cotton candy

More About the Festival of Holidays Booths

Set up throughout Disney California Adventure, individual kiosks offer dishes and drinks that commemorate all of the diverse ways that we celebrate the Winter Holidays.

Small plates and beverages give guests the chance to try specialty recipes from locations around the world.

Menu Pricing

Dishes for the Festival of Holidays food items fall within the $6-$8.50 range. Wines, brews and cocktails tend to run from $12.00 to $15.00 (though you’ll spot a few wines that approach $17.00). Click on the individual booth pages to see pricing for each item.

Return to the Main Festival of Holidays Page Here