It’s been a big week in Disney World (when is it NOT, though!).

There are new ice cream flavors and cupcakes in Disney Springs. St. Patrick’s Day snacks have taken over our lives (all that green, though). We finally got a look at the full menu for the reopening of 1900 Park Fare. The INCREDIBLE Easter egg display at Disney’s Grand Floridian Resort & Spa is here (and they are even MORE amazing this year). However, we spotted some changes on some Disney World restaurant menus, too, so we’re going to share those with you right now.

Resort-Wide

Starbucks

Starbucks all over Disney World now have the spring menu drinks, so there have been some changes at the following locations:

• Main Street Bakery in Magic Kingdom
• Trolley Car Cafe in Disney’s Hollywood Studios
• Connections Cafe in EPCOT
• Creature Comforts in Disney’s Animal Kingdom

Here are the changes on the menus at these locations:

• REMOVED: Pistachio Latte, Pistachio Cream Cold Brew, Iced Hazelnut Oatmilk Shaken Espresso, Oleato Caffé Latte, Oleato Iced Shaken Espresso with Oatmilk and Toffeenut
• ADDED: Iced Lavender Oatmilk Latte (Grande) for $6.49
• ADDED: Iced Lavender Cream Oatmilk Matcha (Grande) for $5.99
• ADDED: Strawberry Açaí Refreshers™ with Lemonade (Grande) for $5.29

Read our review of the new drinks!

Disney’s Animal Kingdom Lodge

Jiko

Under Kids’ Create-Your-Own Entrées, Steak Sosatie changed from $15 to $18.50.

That’s the only change we spotted here.

REVIEW: This Is Why We Keep Going Back to Jiko in Disney World

Sanaa

The dessert menu at Sanaa got a serious shake-up:

• REMOVED: Serradura, African Triple Chocolate Mousse, and Kheer
• ADDED: Giraffe Tower Mousse — Banana cake, peanut butter mousse, banana mousse, and caramel with Tanzanian peanut brittle crunch for $12
• ADDED: Black Sesame Sundae — Black sesame ice cream, roasted spiced pineapple, tea caramel, milk crumble, and raspberry crisps for $10

• ADDED: Wilde-best Wildebeest — flourless chocolate cake, milk chocolate custard, and chocolate fudge-coated cocoa nibs for $11
• ADDED: Ankole Cake — Spiced chocolate cake, baobab curd, coconut gel, meringue ‘horns,’ STARR African Rum-macerated citrus for $11

For kids, the Pumbaa’s Dessert Grub has been replaced by Timon Grubs, made with Banana pastry cream, whipped cream, sliced bananas, graham cracker bugs, gummy worms, and chocolate rocks.

REVIEW: Yes, This Bread IS Worth Leaving The Parks For — Trust Us!

The Mara

You can no longer order Pasta and Meatballs at The Mara.

That’s the only change here, though.

REVIEW: If You Love Zebra Domes, Listen Up. Disney World Debuted Something Even BETTER

Disney’s Grand Floridian Resort & Spa

Citricos

Under First Course, the Wild Mushrooms Arancini has been removed from the menu.

However, Spring Pea and Citrus Arancini has been added. It’s made with Pickled Red Pearl Onions, Pistachio Pistou, and Roasted Tomato Aioli for $17. This also changed on the Citricos Lounge menu.

We Tried 6 NEW Things at the Most GORGEOUS Disney World Hotel Restaurant

Grand Floridian Cafe

Breakfast has changed at the Grand Floridian Cafe. Here are how appetizers changed:

• REMOVED: Shrimp Ceviche
• ADDED: Shrimp Cocktail — Citrus-poached Shrimp with Papaya Salad and House-made Cocktail Sauce for $17
• ADDED: Yogurt Parfait — House-made Granola, Pineapple, Salted Caramel, and Greek Yogurt for $12

Salads and such have also seen changes:

• REMOVED: Caesar Salad and Fruit and Yogurt
• ADDED: Cobb Salad — Iceberg and Romaine, House-roasted Turkey, Bacon, Avocado, Tomato, Egg, and Blue Cheese with Signature Cobb Dressing for $20
• ADDED: Heirloom Apple Salad with Shrimp — Organic Baby Lettuce, Heirloom Apples, Sharp Cheddar, Pecan Brittle, and Crispy Prosciutto with a Honey-Apple Vinaigrette for $19
• ADDED: Heirloom Apple Salad with Marinated Grilled Chicken — Organic Baby Lettuce, Heirloom Apples, Sharp Cheddar, Pecan Brittle, and Crispy Prosciutto with a Honey-Apple Vinaigrette for $17
• ADDED: Fresh Fruit Bowl — with Coconut-Pineapple Sorbet for $15

Here’s how Entrees have changed:

• REMOVED: Reuben
• ADDED: Breakfast Sandwich — House-made Sausage Patty, Over Easy Egg, Arugula, Roasted Red Peppers, Pickled Onion, Garlic Aïoli, and Whipped Goat Cheese on House-made Ciabatta served with Cafe Signature Fries for $17
• ADDED: Club Sandwich — House-roasted Turkey, Ham, Bibb Lettuce, Tomatoes, Applewood-smoked Bacon, Cheddar, and House Aïoli with Cafe Signature Fries for $18

There are even changes under Pancakes, French Toast, and Waffles:

• ADDED: Cinnamon French Toast — Dulce de Leche Cream served with Bacon or Sausage for $19
• ADDED: Seasonal Buttermilk Pancakes — with Bacon or Sausage for  $19

Desserts have also changed:

• REMOVED: Vintage Minnie Brown Betty Profiterole
• ADDED: Strawberry-Lychee Mousse — Lychee Chantilly, Strawberry Pâte de Fruit, Vanilla Bean Sable for $10

In addition to these changes, Lunch also changed. Here are the Entrees changes:

• REMOVED: Gnocchi with Red Pepita Pesto and Pan-seared Salmon
• ADDED: Miso-glazed Salmon — Lemon-scented Sticky Rice, French Beans, and Ginger-Soy Vinaigrette for $29

REVIEW: Did We Find the Most Underrated Restaurant in Disney World?

Disney’s Old Key West Resort

Gurgling Suitcase

Cheese and Charcuterie has been removed from the menu.

However, Pulled Pork Nachos has been added. It’s made with Potato Chips topped with Jalapeno, Pepper Jack, Mozzarella Pico de Gallo, and Sour Cream for $14.

Disney Food Blog REVIEW: Did This Disney World Hotel Snack Just Change for the BETTER?

Olivia’s Cafe

Desserts have changed a little bit at Olivia’s. Chocolate Lava Cake has been replaced with Chocolate Fudge Brownie — with Chocolate Ganache, Dehydrated Strawberries, Mixed Berries, and a Berry Sauce for $9.

The Key Lime Tart has been replaced by a traditional Key Lime Pie for $9.

REVIEW: SPAM Biscuits and Banana Bread Pudding — See What Brunch is Like at Olivia’s Cafe in Disney World

Disney’s Polynesian Village Resort

Capt. Cook’s

The Breakfast Burrito at Capt. Cook’s increased from $8.99 to $9.49.

That’s the only change here.

REVIEW: You’ll Want To LEAVE Magic Kingdom To Get These Nachos

Disney’s Wilderness Lodge

Geyser Point Bar & Grill

Under Small Bites, Crispy ‘Peking’ Ribs changed from $17.49 to $17.

That’s the only change we saw here!

REVIEW: Need a BREAK From Magic Kingdom? Try This Hidden Spot!

Disney Springs

Vivoli il Gelato

Gelato flavors have changed:

• REMOVED: Cheesecake, King Cake, and Peanut Butter
• ADDED: Hazelnut

Sorbetto flavors also changed: Pear was removed and Raspberry was added.

Gelato Lite changed, too:

• REMOVED: Passionfruit and Hazelnut
• ADDED: Peanut Butter

Under House Specials, the PBJ Bombolato was added. It’s 1 scoop of peanut butter gelato, strawberries, and strawberry sauce inside a warm Italian donut for $10.50.

If you’re looking for something to drink, you can now get Nitro Cold Brew for $6 and Cold Brew for $5.25.

Review: We Tried The WEIRDEST Flavor Of Soda We’ve Ever Tasted At Disney World

4 Rivers Cantina Barbacoa Food Truck

Entrees have changed at this food truck:

• Taco Cone changed from $11.99 to $12.50
• Birria Tacos changed from $11.75 to $12.25
• Birria Quesadilla changed from $11.75 to $12.25
• REMOVED: Mulita 
• Street Tacos (3) changed from $11.75 to $12.25
• Burrito Bowl changed from $11.75 to $12.25
• Black Beans & Cilantro Rice changed from $5.99 to $6.50
• Cantina Trio changed from $8 to $8.50

The Kid’s menu also changed: Cheese Quesadilla changed from $5.99 to $6.50

Here’s how Beverages changed:

• Bottled Water changed from $3.75 to $4
• Assorted Coca-Cola Beverages changed from $4.50 to $5

Best Disney Springs Restaurants For Kids And Toddlers in 2023

Typhoon Lagoon

Happy Landings

At Happy Landings, the EARidescent Ice Dream Cone has been removed from the menu.

The Nestlé Orange & Cream Bar was also removed.

REVIEW: We Got Covered in Blue Ice Cream So You Don’t Have To in Disney World

Snack Shack

We are very sad to report that the Hei Hei Cone has been removed from the menu at Snack Shack. Disney, we’re very disappointed about this choice. We LOVE that cone.

The Habanero Lime Galley Shack Swirl has also been taken off the menu.

Review and Food Photos: Paddle In for the Guacamole Flight at Disney’s Typhoon Lagoon Water Park!

Typhoon Tilly’s

Under Kid’s Meals, the Turkey Sandwich on Whole-Wheat Bread has been removed.

However, the Turkey Sandwich Kid’s Pack has been added — Sliced Roasted Turkey Breast and Cheddar on Honey-Wheat Bread with Apple Chips, Cucumber, and Grape Tomatoes served with choice of Small Lowfat Milk or Small DASANI Bottled Water for $7.79

Review: Typhoon Tilly’s and the Snack Shack — Including the Sand Pail Sundae — at Typhoon Lagoon

Leaning Palms

We’ve got some Nachos on the menu at Leaning Palms:

• ADDED: Shrimp Elote Nachos — Shrimp, Tri-color Nacho Chips, Jalapeño Cheese Sauce, Elote Corn Dip, Jalapeños, and Guacamole with Chopped Cilantro for $14.49
• ADDED: Chicken Elote Nachos — Chicken, Tri-color Nacho Chips, Jalapeño Cheese Sauce, Elote Corn Dip, Jalapeños, and Guacamole with Chopped Cilantro for $12.49

• ADDED: Pork Elote Nachos — Pork, Tri-color Nacho Chips, Jalapeño Cheese Sauce, Elote Corn Dip, Jalapeños, and Guacamole with Chopped Cilantro for $12.49
• ADDED: Tofu Elote Nachos — Tofu, Tri-color Nacho Chips, Jalapeño Cheese Sauce, Elote Corn Dip, Jalapeños, and Guacamole with Chopped Cilantro for $12.49

Specialty Sips and Eats for H2O Glow Nights at Disney World’s Typhoon Lagoon Water Park

Here’s a reminder that Disney World menus do often change. You can keep updated on these changes by looking at the menus on the Disney World website or the My Disney Experience app. We also keep an eye out for changes, so stay tuned to DFB for more.

Disney dining changes are a lot to keep up with! We’ve done all the research for you in writing our DFB Guide to Walt Disney World Dining! We’ve got details on EVERY dining location at Walt Disney World inside our eBook – and it’s easy to download to your tablet or smartphone to take with you on your next trip.

The 14 Best Restaurants in Disney World in 2024

What’s your favorite Disney World restaurant? Let us know in the comments!