It’s Spring Break in Disney World and we’re dealing with a lot of crowds right now.
That hasn’t stopped us from trying out some new treats this week, though, like a Carrot Tart, a Tower of Terror-themed cookie, Easter Egg macarons, and more. However, Disney World restaurants have been switching up their menus this week, too, so we’ve also been tracking those. Let’s see what changed!
Magic Kingdom
Columbia Harbour House
Maple-Mustard Glazed Salmon is back on the menu.
It’s served with Rice and Green Beans for $14.79.Review: Our HONEST Thoughts About 3 Plant-Based Snacks at Disney World
Disney’s Hollywood Studios
Hollywood Brown Derby
The Filet Mignon description changed from “Black Garlic and Mushroom Risotto, Braised Spinach, Bone Marrow Butter, Red Wine Demi-glace” to “Mushroom Risotto, Roasted Asparagus, Black Garlic Butter, Madeira Sauce”
That’s the only change here.
Disney Food Blog REVIEW: If You Think You’ve Seen All That This Disney World Restaurant Has to Offer, Think Again
Hollywood and Vine
You’ll no longer find Shaved Fennel, Kale, and Seasonal Fruit Salad on the buffet.
That’s the only update here.
REVIEW: The BEST Thing About This Disney World Restaurant Was NOT the Food
Disney’s Animal Kingdom
Yak and Yeti Restaurant
Here’s how Noodles and Bowls changed:
- REMOVED: Malaysian Seafood Curry
- ADDED: Thai Basil Chicken — Wok-fried ground chicken, shiitake mushrooms, sugar snap peas, peppers, Thai basil, wide egg noodles tossed in spicy basil sauce for $27.99
Specialties also changed: Coconut Shrimp changed from $26.99 to $27.99. Under Wok, the following was added: Cantonese Pork Belly Bowl — Char siu pork belly, stir-fried Yakisoba Noodles with carrots, shiitake mushrooms & scallions, grilled bok choy, crispy pork wontons, fried egg, and chili crisp for $34.99.
Under Grilled, the Kobe Beef Burger changed from $24.49 to $24.99. Here’s how Sides have changed:
- House Fried Rice changed from $16.49 to $16.99
- REMOVED: Wok-Fried Green Beans
- ADDED: Half Rack of Ribs for $15.99
Desserts changed like this:
- Fried Wontons changed from $13.49 to $13.99
- REMOVED: Mango Key Lime Cheesecake
- ADDED: Mango Pie — Shortbread cookie crust, whipped topping, raspberry sauce for $13.99
Disney Food Blog REVIEW: We Thought We Couldn’t Love Yak & Yeti More. We Were WRONG.
Disney’s Contemporary Resort
Contempo Cafe
A new dessert has arrived: the Blueberry-Lemon Sugar Cookie.
This is a Sugar Cookie topped with White Chocolate, Blueberry-Lemon Buttercream, and a Sugar Flower for $4.49.
REVIEW: Disney Cookies? Good. NEW Cookies Topped With Cream Cheese Frosting? GLORIOUS!
Disney’s Animal Kingdom Lodge
Sanaa
You can no longer order the Salad Sampler under Appetizers. Also, under Entrees, the Samaki Wa Kupaka is no longer available.
Two cocktails have also been removed: the Malawi Mango Margarita and Kande Coconut Cooler.
REVIEW: Yes, This Bread IS Worth Leaving The Parks For — Trust Us!
Disney’s Grand Floridian Resort & Spa
Grand Floridian Cafe
The Roasted Tomato and Feta Quiche is no longer on the menu.
That’s the only change here.
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Disney’s Polynesian Village Resort
Tambu Lounge
Big Kahuna’s Hot Wings has been removed from the menu.
Peel-n-Eat Shrimp has been added. It’s Coated with ‘Ohana Seasoning for $16.
We Still LOVE This ‘Ohana Hack at Disney World, Even Though It’s Kind of a Rip-off
Kona Cafe
Breakfast has changed at Kona Cafe. Here’s how entrees are now different:
- REMOVED: Spice-Rubbed Salmon Plate
- ADDED: Breakfast Platter — Two Eggs-Any Style with Potatoes, Ham, Bacon, Sausage, French Toast, and Mini Pancakes with Macadamia Nut Butter and Pineapple Compote for $22
- ADDED: Seasonal Pancakes — Served with choice of Ham, Spiced Ham, Bacon, or Sausage for $18
- ADDED: Loco Moco — Two Eggs-Any Style, Chorizo Gravy, Hamburger Patty, Rice, Pico de Gallo for $17.50
Lunch also changed. Under Appetizers, Seasonal Soup was added for $9. Here’s how Entrees changed:
- REMOVED: Mahi, Bacon, Lettuce, and Tomato
- ADDED: Hawaiian Reuben — Corned Beef, Pulled Pork, Kimchi, Swiss Cheese, Marble Rye, Spicy Mayonnaise for $20
- Kona Stir-fry with Chicken changed from $26 to $28
- Kona Stir-fry with Shrimp changed from $28 to $31
Dessert Glasses have also been removed from the menu.
For dinner, the Seafood Coconut-Curry Soup was removed from Appetizers. Entrees also changed:
- REMOVED: Mahi, Bacon, Lettuce, and Tomato
- Kona-braised Short Rib description changed from “Braised Short Rib, Kona Coffee-Mocha Sauce, Creamy Mashed Potatoes, Broccolini” to “Braised Short Rib, Kona Coffee-Mocha Sauce, Carrot-Ginger Purée, Peanuts, Bok Choy”
- New York Strip Steak description changed from “Smashed Red Bliss Potatoes, Sweet Chili Carrots, Roasted Cipollini, Herbed Butter” to “Coconut Curry Potatoes, Snap Peas, Grape Tomatoes, Shallots, Edamame, Teriyaki-Chimichurri Sauce”
- ADDED: Pork Chop — Sweet Potato, Tri-colored Cauliflower, Garlic Parmesan Sauce for $30
- ADDED: Sautéed Red Quinoa with Mahi — Braised Baby Bok Choy, Asparagus, Sweet Chili Carrots, Tomato Confit, Chimichurri for $24
A new Side Bok Choy for $8.50 was added. Dessert Glasses was removed from dinner, too.
Review: Come Along With Us to Eat NEW Breakfast Items at Kona Cafe in Disney World!
Disney’s Saratoga Springs Resort
Turf Club Bar and Grill
Appetizers changed like this:
- REMOVED: Grilled Artichokes, Chopped Salad, Fritto Misto, Charcuterie for Two, and New York Cider-braised Mussels
- ADDED: Sweet-and-Spicy Brussels Sprouts — Piquant Agave Glaze, Crispy Vidalia Onions (Plant-based) for $13
- ADDED: Crisp Greens Salad — Bacon, Buttermilk Ranch Dressing, Tomatoes, Fresh Herbs for $12
- ADDED: Golden-fried Calamari — Classic Aioli Roma Tomato Sauce, Pepperoncini Peppers, Lemon for $18
- ADDED: Cheese and Charcuterie — Chef’s selection of Cheeses, Cured Meats, and House-made Accompaniments for $23
- ADDED: Yellowfin Ahi Tuna — Sesame, Avocado, Marinated Cucumber for $19
Here’s how Entrees have changed:
- REMOVED: Pan-seared Salmon, Carrot-filled Agnolotti, Braised Lamb Pappardelle, Crispy Boneless Chicken, and Grilled Filet Mignon
- Grilled Pork Chop description changed from “Fennel Pollen-dusted Pork Chop, Sweet Potato Purée, Cannellini Beans, Baby Kale, ‘Nduja Vinaigrette” to “Cannellini Beans, Wilted Kale, Bacon, Sherry Vinaigrette”
- ADDED: Lemon Pepper Salmon — Sweet Corn-Vegetable Sauté, Quinoa, Local Greens for $33
- ADDED: Char-grill New York Strip Steak — Savory Compound Butter, Seasoned French Fries, Cherry Tomatoes for $36
- Tempura-fried Hen of the Wood Mushroom — Seared Tofu, EPCOT Land Pavilion Vegetable Fricassee (Plant-based) for $26
- ADDED: Pappardelle Scallop Pasta — Caramelized Scallops, Asparagus, Truffle Sauce for $35
- ADDED: Buttermilk-fried Herb Chicken — Mashed Potatoes, Seasonal Vegetables, Herb Gravy for $28
- ADDED: Turf Club Burger — Signature Blend Patty, Crispy Pork Belly, New York White Cheddar, Onion Rings for $22
Here’s how Desserts have changed:
- REMOVED: Black and White, Ricotta-Basil Gelato, and Mango-Passion Fruit Crème Brûlée
- ADDED: Signature Chocolate Cake — Raspberry Sauce, Decadent Chocolate for $11
- ADDED: Strawberry Shortcake — Ripe Strawberries, Vanilla “Gelato” (Plant-based) for $9
- ADDED: Salted Caramel Crème Brûlée — Caramel-Mocha Biscotti, Maldon Sea Salt for $11
A cocktail has also been added: Kentucky Mule — Buffalo Trace Kentucky Straight Bourbon, Lime Juice, and Pure Cane Sugar topped with Fever Tree Ginger Beer for $17.
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Disney’s Port Orleans Resort — French Quarter
Mardi Grogs Pool Bar
The non-alcoholic Bull Frog Brew changed from $5.49 to $5.99.
That’s the only change here.
REVIEW: Calling All 90’s Kids! This Disney World Hotel’s Drink Tastes Like A Grown Up Capri Sun
Disney’s Port Orleans Resort — Riverside
Muddy Rivers Pool Bar
There’s some new food to try here:
- Cajun Chicken Salad — Spicy Chicken with Tomatoes, Peppers, Corn, Pepper Jack, and Romaine with Hot Sauce-Ranch Dressing for $11.99
- ADDED: Roasted Turkey and Pimento Cheese Wrap — Served with a bag of Chips for $10.79
- ADDED: Mediterranean Curry-Chickpea Salad — with Grilled Pita Bread and Tomato-Cucumber Salad for $8.99
- ADDED: Charcuterie — Andouille, Salami, Gruyere, Gouda, Cajun Pecans, and Creole Mustard for $9.99
- ADDED: Hot Cajun Boiled Peanuts for $5.99
Here’s how cocktails changed:
- Bull Frog Brew (non-alcoholic) changed from $5.49 to $5.99.
- REMOVED: Blueberry Lemonade, Cucumber & Mint Vojito, Frozen Coca-Cola Cocktail, Front Porch Freeze, Gata-Melon Juice, Nola Cola, and All That Jazz
Review: All That Jazz from the Big Easy Splash Menu at Disney’s Port Orleans Resort
Disney World Hotel Bars
There’s a new drink arriving in hotel bars in Disney World: it’s the Blueberry-Lemon Margarita made with Patron Silver Tequila, Grand Marnier Liqueur, Sweet-and-Sour, Lemon and Lime Juices, and Blueberry Puree for $17. You can pick this new margarita up at:
- Gurgling Suitcase at Disney’s Old Key West Resort
- Singing Spirits Pool Bar at Disney’s All-Star Music Resort
- Hurricane Hanna’s at Disney’s Beach Club Resort
- Leaping Horse Libations at Disney’s Boardwalk Inn
- Banana Cabana Pool Bar at Disney’s Caribbean Beach Resort
Disney Food Blog REVIEW: Did This Disney World Hotel Snack Just Change for the BETTER?
Disney Springs
Häagen-Dazs
We’ve got some changes here:
- REMOVED: Brownie Cookie Ice Cream Sandwich
- Ice Cream Cup/Cone – Regular changed from $6.99 to $8.75
- Dazzler Sundae – Small changed from $8.99 to $9.75
- Dazzler Sundae – Regular changed from $9.99 to $10.75
- Shakes with Toppings – Small changed from $9.09 to $9.75
- Shakes with Toppings – Regular changed from $9.99 to $10.75
- ADDED: Assorted Ice Cream Bars for $5.25
- Coffee Frappe – Regular changed from $9.79 to $10.25
- Coffee Frappe – Small changed from $8.49 to $9.25
- ADDED: Smoothie – Small — Aloha Mango, Strawberry Mango, Strawberry Banana, Wildberry, or Pomegranate Berry for $9.75
- ADDED: Smoothie – Regular — Aloha Mango, Strawberry Mango, Strawberry Banana, Wildberry, or Pomegranate Berry for $10.75
- Dipped Waffle Cone changed from $2.79 to $3.25
- Waffle Cone changed from $2.19 to $2.75
ICE CREAM ALERT! We Celebrated BIG TIME With the New Birthday Cake Dazzler Sundae at Häagen-Dazs in Disney Springs!
Wetzel’s Pretzels
Here’s what’s changed with Pretzels:
- Flavored Pretzel changed from $6.99 to $8.50
- Baked Cheese Pretzel changed from $7.99 to $9.50
- Wetzel Bitz changed from $7.99 to $9.50
- Gourmet Bitz changed from $8.49 to $10.50
- Pizza Bitz changed from $8.49 to $10.50
- Wetzel Dog changed from $6.99 to $9
- Cheese Dog changed from $7.99 to $10
- Dog Bites changed from $8.49 to $10.50
- Cheesy Dog Bites changed from $9.49 to $11.50
Beverages also changed:
- Fresh Lemonade changed from $5.99 to $7.50
- Frozen Lemonade changed from $6.49 to $8.50
- Frozen Granita changed from $6.49 to $8.50
- POWERADE changed from $5 to $5.25
- Bottled Water changed from $3.50 to $4.50
- ADDED: Mango Boba Lemonade for $10
Review: There Was an Aggressive Amount of Boba In Our Disney Drink. And We LOVED It.
REVIEW: We Had Dinner for Two for Less than $20 in Disney World — Really!
Typhoon Lagoon
Typhoon Tilly’s
Here’s how the menu has changed:
- Shrimp Louie Salad changed from $12.29 to $13.29
- Shrimp Wrecked Salad changed from $12.29 to $12.79
- Battered Fish Basket changed from $10.99 to $11.49
- French Fries changed from $4.49 to $4.99
- Chocolate Chip Cookie changed from $3.49 to $3.99
- Assorted Fountain Beverages changed from $4.29 to $4.40
Review: Typhoon Tilly’s and the Snack Shack — Including the Sand Pail Sundae — at Typhoon Lagoon
Leaning Palms
Here’s how Entrees have changed:
- Tinga de Pollo has been replaced with Tinga de Pork — Roasted Chipotle Pork served over Two Corn Tostadas with Cliantro-Lime Slaw and Spicy Avocado Cream finished with Cotija Cheese for $10.49
- Caribbean-spiced Salad with Chicken changed from $12.29 to $12.79
- REMOVED: Jerk Shrimp Rice Bowl
- Angus Cheeseburger changed from $11.79 to $12.29
- Barbecue Chicken and Grilled Pineapple Flatbread changed from $11.49 to $12.49
- Chicken Wrap changed from $11.29 to $11.79
- Pepperoni Flatbread changed from $11.29 to $11.79
- Cheese Flatbread changed from $10.79 to $11.29
- Cuban Flatbread Pizza changed from $11.49 to $12.49
- ADDED: Rice Bowl with Pork — Rice with Pigeon Peas served with Roasted Corn, Peppers, Pineapple Salsa, and Sweet Plantains with Pork for $10.79
- Chicken Rice Bowl changed from $10.49 to $10.79
- All-Beef Hot Dog changed from $9.79 to $10.29
- Caribbean-spiced Salad changed from $9.29 to $9.79
- ADDED: Shrimp Rice Bowl — Caribbean Jerk-seasoned Florida Gulf Shrimp with Rice, Pigeon Peas, and served with Roasted Corn and Peppers, Pineapple Salsa, and Sweet Plantains for $12.79
- Impossible Island Burger changed from $12.79 to $13.29
- Tofu Rice Bowl changed from $10.49 to $10.79
- French Fries changed from $4.49 to $4.99
- Chocolate Chip Cookie changed from $3.49 to $3.99
- Kid’s Chicken Rice Bowl changed from $7.49 to $7.99
Beverages also had changes:
- Piña Colada (Non-Alcoholic) changed from $5.99 to $6.49
- Assorted Fountain Beverages changed from $4.29 to $4.49
- Twinings Hot Tea changed from $3.49 to $3.79
- Chocolate Milk changed from $4.19 to $2.29
- Lowfat Milk changed from $1.99 to $2.29
- Simply Orange changed from $4.99 to $5.29
- Minute Maid Apple Juice changed from $1.99 to $2.29
Beer and Wine had the following changes:
- Samuel Adams Seasonal – Boston, MA with a Souvenir Cup changed from $14 to $14.75
- Bud Light Lager – St. Louis, MO with a Souvenir Cup changed from $12 to $12.75
- Opici Family Red Sangria changed from $12 to $13
- Opici Family White Sangria changed from $12 to $13
- Copa Di Vino Cabernet Sauvignon, Oregon changed from $10 to $11
- Copa Di Vino Moscato, Oregon changed from $10 to $11
- Copa Di Vino Pinot Grigio, Oregon changed from $10 to $11
REVIEW: There’s a NEW Dole Whip Treat in Disney World and It’s Served in a BATHTUB
Snack Shack
Here’s how the Snack Shack has changed:
- REMOVED: Motunui Island Twist
- ADDED: DOLE Whip Bathtub Sundae — DOLE Whip Pineapple, DOLE Whip Strawberry, and Green Matcha Tea Soft-serve for $15.99
- ADDED: DOLE Whip Strawberry Mai Tai Float — DOLE Whip Strawberry with a blend of Captain Morgan Original Spiced Rum, Myers Original Dark Rum, Bols Blackberry Brandy, Minute Maid Orange Juice, and a splash of Fanta Strawberry for $16
Review: NEW Snacks and Treats Are HIDING in Disney World
If you have your heart on eating something specific at Disney World, we always recommend keeping an eye on restaurant menus to make sure it’s still available. You can do that on the Disney World website or My Disney Experience app. We’ll also keep you updated on changes, so stay tuned to DFB for more.
Disney dining changes are a lot to keep up with! We’ve done all the research for you in writing our DFB Guide to Walt Disney World Dining! We’ve got details on EVERY dining location at Walt Disney World inside our eBook – and it’s easy to download to your tablet or smartphone to take with you on your next trip.
The 10 BEST Quick Service Restaurants in Magic Kingdom for 2024
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What’s your favorite Disney snack? Let us know in the comments!
Rockster says
Having to be dairy, gluten, egg and nightshade (potatoes, tomatoes) free we only eat at counter service locations since they are OWNED and operated by Disney. They are really good helping with allergies.
Almost all the table service locations are operated by outside chains and are very weak in handling allergy requests. Found that out the hard way from eating in an EPCOT location, they will stay unnamed.
Beside that the food is better, fresher and doesn’t hurt the wallet
Heidi says
I really miss the Hummus Sandwich that used to be in Columbia Harbor House – think they’ll EVER bring it back?!?!