Some pretty awesome things happened with Disney World food this week.

First, Blue Ribbon Corn Dogs at Disney’s BoardWalk FINALLY OPENED. Yes, we finally got our Pickle Dog. We’ve only waited FOREVER for this day. We also had an AMAZING meal (well, ANOTHER amazing meal) at Takumi-Tei in EPCOT. And maybe, most importantly, THE NEW STARBUCKS FALL MENU DROPPED. However, we also saw some changes with Disney World restaurant menus, and well, we’re going to tell you about them.

Resort-wide

Starbucks has changed across Disney World because the fall menu has arrived (yes, we’re excited)! So here’s what has changed at Creature Comforts in Disney’s Animal Kingdom, Trolley Car Cafe in Disney’s Hollywood Studios, Connections Cafe at EPCOT, Main Street Bakery in Magic Kingdom, and Starbucks in Disney Springs:

• REMOVED: Summer Berry Refresher with Lemonade
• ADDED: Pecan Crunch Oatmilk Latte – Grande for $6.49
• ADDED: Pumpkin Spice Latte – Grande for $6.19
• ADDED: Iced Pecan Crunch Oatmilk Latte – Grande for $6.49

• ADDED: Iced Apple Crisp Oatmilk Shaken Espresso – Grande for $6.49
• ADDED: Iced Pumpkin Cream Chai Latte – Grande for $6.49
• ADDED: Iced Apple Crisp Nondairy Cream Chai – Grande for $6.79

REVIEW: We Tried 2 NEW Starbucks Treats (And Our Recommendations May Surprise You)

EPCOT

Le Cellier

A new appetizer is available: Braised Wagyu Beef Ragu — Ricotta-Lemon Cavatelli, Dandelions, Fennel, Parmesan for $18. You can also now order a Sauce Flight as an Enhancement — Enhance your experience with a Flight of five (5) Sauces: Chardonnay-Truffle Butter, Cabernet Demi, Cognac-Peppercorn, Béarnaise, Sauce Verte for $9.

Two new sides were also added:

• ADDED: Crispy Brussels Sprouts –Maple-Bacon Marmalade, Golden Raisins for $10.50
• ADDED: Braised Mushrooms — Sherry Wine, Fines Herbes for $10.50

A dessert was also added to the menu: Pouding Chômeur — Warm Brioche, Custard, Maple Syrup, Vanilla Bean Gelato for $13.

Disney Food Blog REVIEW: Is Le Cellier Still An EPCOT Staple? We Found Out!

Disney’s Animal Kingdom Lodge

Jiko

Entrees have changed:

• Moroccan-spiced Lamb Shank description changed from “Apricot-gazed Lamb on Root Vegetable Mash, Confit Squash, Cranberry-Date Relish” to “Pomegranate-glazed Lamb on Nhopi Mash, Confit Squash, Cranberry-Date Relish:
• Peri-Peri Chicken description changed from “Rice Pilau, Candied Kumquat Relish, Sorghum Reduction” to “Merguez-spiced Black-Eyed Peas, Butter-poached Turnips, Candied Kumquats, Sorghum Reduction”

The following changes happened on the Allergy-Friendly menu:

• REMOVED: Ethiopian-Style Chicken
• ADDED: Peri-Peri Chicken — Merguez-spiced Black-Eyed Peas, Butter-poached Turnips, Candied Kumquats, Sorghum Reduction (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, Sesame, Soy Allergies) for $38

REVIEW: This Is Why We Keep Going Back to Jiko in Disney World

Disney’s Yacht Club Resort

Steakhouse

Under First Course, Kanpachi Crudo was added — Charred Scallion Mignonette, Avocado Mousse for $19. Here’s how Land and Sea changed:

• REMOVED: Braised Lamb Shank
• ADDED: Red Wine-braised Short Rib — Bacon and Kale Mashed Potatoes, Roasted Carrots and Turnips for $52

Dessert also changed:

• REMOVED: Carrot Cake
• ADDED: Apple Spice Cake — “Cream Cheese” Icing, Candied Walnuts, Apple and Cranberry Fluid Gel (Plant-based) for $15

REVIEW: Is The CHEESIEST Soup in Disney World Hiding at This Forgotten Restaurant?

Disney Springs

Terralina Crafted Italian

The Espresso Martini available during Brunch had a description change from “Grind Espresso Rum, Absolut Vanilla, Kahlua, Espresso” to “Grind Espresso Rum, Stoli Vanilla, Kahlua, Espresso.” Desserts have also changed:

• REMOVED: Tiramisu
• Bread Pudding description changed from “White Chocolate and Mixed Berry, Served with Vanilla Ice Cream” to “frothed cream, candied orange peel” and price changed from $14 to $13

• ADDED: Espresso Crème Brulee for $12

REVIEW: Is Disney Springs Newest Brunch Spot a Total FLOP?

Cilantro Urban Eatery

The Cilantro Urban Eatery food truck has some menu updates:

• REMOVED: The Sandwich Cubano, Pabellon-Ropa Vieja, Arepa Encantada, and Puerto-rrito!
• ADDED: Cuban Sandwich — PORK-LECHON, ham, Swiss cheese, sweet pickles, mustard on pressed Cuban bread. With plantain chips and avocado mayo dip for $14
• ADDED: Burger-rrito — Our signature Venezuelan-style burger in wrap. Angus beef, BLT, cheese, potato sticks, mustard, ketchup, chipotle mayo, avocado mayo wrapped and pressed in a flour tortilla for $14

• ADDED: Beef Empanadas — Two Argentine-style flaky baked dough, filled with seasoned beef and avocado mayo dip for $10
• ADDED: Mexican Street Corn — Fresh corn on the cob, topped with mayo, cotija cheese, tajin, lime, cilantro for $7
• ADDED: Paletas — Seasonal Flavors for $5

Love Mexican Food? Check Out This Food Truck in Disney Springs!

Disney World menus change a lot, so if you have your heart set on a certain food or drink, be sure to check the menus online or on the My Disney Experience app before your trip. We’ll also keep you updated on changes, so stay tuned to DFB for more.

Disney dining changes are a lot to keep up with! We’ve done all the research for you in writing our DFB Guide to Walt Disney World Dining! We’ve got details on EVERY dining location at Walt Disney World inside our eBook – and it’s easy to download to your tablet or smartphone to take with you on your next trip.

OL’ RELIABLES — The 3 Disney World Restaurants AJ Recommends Every Time

Did any of your favorite Disney World restaurants change this week? Let us know in the comments!