When it comes to dining in Disney World, how do you choose?!
Between the parks and hotels, there are so many restaurants — not to mention the plethora of options at your disposal at Disney Springs. Speaking of which, it happens to be one of our favorite places to grab a bite to eat on a Disney World trip — and we’ll be RUNNING to try these new menu items just announced at a fan-favorite spot!
Chef Art Smith’s Homecomin’ at Disney Springs is certainly one of our favorite restaurants in ALL of Disney World — and we know we’re not alone since reservations can be hard to come by (protip: check the bar for walk-up seating!). And, as if we needed another reason to RUN to Homecomin’, they’ve got a whole lineup of NEW menu items that look utterly delicious.
There’s the new Meatloaf Main Plate…
…Smothered Chicken…
…the new 1981 Salad (which looks like it may be inspired by the famous 1905 Salad from the Columbia Restaurant in Tampa, FL!)…
…and the Cowboy Colada!
In addition to these new items, Homecomin’ is also dishing up a new Honeybee drink, a new Meatloaf Sandwich, and a Dragon Fruit Mojito. It’s gonna be hard to choose which new things to try — but we’re pretty sure we’re up to the challenge.
And, Chef Art Smith’s Homecomin’ was just voted the second-best theme park restaurant in all of Orlando! That’s a pretty big accomplishment considering how many theme parks and theme park restaurants are in Orlando. Congrats to Chef Art and the Homecomin’ team!
Thank You, 🍊rlando! 🫶
Our entire Homecomin' Team is to the moon and back with the news that we were recently named one of the 𝐁𝐞𝐬𝐭 𝐓𝐡𝐞𝐦𝐞 𝐏𝐚𝐫𝐤 𝐑𝐞𝐬𝐭𝐚𝐮𝐫𝐚𝐧𝐭𝐬 in all of Orlando! @OrlandoWeekly @ChefArtSmith pic.twitter.com/xEXnl1rmHC
— Homecomin' Florida Kitchen (@HomecominFL) August 26, 2024
Sounds like we’ve got some new lunch plans in our future! In the meantime, make sure you stay tuned to Disney Food Blog as we continue to bring you the latest restaurant news, reviews, and more!
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Have you eaten at Homecomin’ before? Tell us in the comments.
Nicole says
Does anyone know if the meatloaf will be a permanent addition to the menu? My husband loves meatloaf. We aren’t going until November so I’m hoping it sticks around