Brazil returned to the festival last year after a one-year hiatus, and it’s back again for 2014!

2014 Menu

• Moqueca de Pescado – Regal Springs Fresh Tilapia featuring Coconut Lime Sauce and Steamed Rice – $4.50, (gluten free) DDP Snack Eligible
• Crispy Pork Belly with Black Beans, Tomato, and Cilantro – $5.25, (gluten free) DDP Snack Eligible
• Pao de Queijo – Brazilian cheese bread – $3.25, DDP Snack Eligible, Vegetarian
• Cocadas – Brazilian coconut candy – $1.75, DDP Snack Eligible, Vegetarian
• Kaiser Brewery Xingu Black Beer – $3.25
• Carnaval Moscato Sparkling White Wine – $6.00
• Monte Paschoal Reserve Tannat – $2.75
• Frozen Caipirinha featuring Leblon Cachaça – $8.75
• Minute Maid Light Lemonade – $2.75, DDP Snack Eligible
• Dasani Sparkling Lemon – $2.75, DDP Snack Eligible
• Dasani Bottled Water – $2.50, DDP Snack Eligible

Recommended Pairing: Crisp Pork Belly and Xingu Black Beer

2014 Photos

Return to the main 2014 Epcot Food and Wine Festival International Marketplaces Page

Return to the main 2014 Epcot Food and Wine Festival Index Page