Looking for a list of all the vegetarian options at the 2014 Epcot Food and Wine Festival ?

We’ve got a comprehensive list of vegetarian choices right here!

All vegetarian items are designated in the Food and Wine Festival Passports, as well as the official Food and Wine Festival map (both of which you can pick up at Epcot).

But we also have a complete list below, so you can get started on your planning right away!

2014 Epcot Food and Wine Festival Vegetarian Items

Australia

• Pavlova – Crispy Meringue Shell with Fresh Berries and Vanilla Custard

Belgium

• Belgian Waffle with Warm Chocolate Ganache and Whipped Cream
• Belgian Waffle with Berry Compote with Berry Compote and Whipped Cream

Brazil

• Pao de Queijo – Brazilian Cheese Bread (also Gluten-free)
• Cocadas – Brazilian coconut candy

Craft Beers

• Craft beer snack mix — A sweet and savory blend of nuts, fruits and crackers (included when you purchase a beer at Craft Beers)
• Spicy pimento cheese dip with whole-wheat crackers

Desserts & Champagne

• Guylian Belgian chocolate seashell truffles

France

• Gratin de crozet de savoie: Wheat pasta gratin with mushrooms and Gruyere cheese
• Crème brûlée caramel fleur de sel: Sea salt caramel crème brûlée topped with caramelized sugar

Germany

• Berliner: Yeast doughnut filled with apricot jam

Greece

• Vegetarian Moussaka
• Griddled Greek Cheese with pistachios and honey (Also Gluten-free)
• Spanakopita

Hops & Barley

• Artisan cheese plate featuring Cabot Cloth wrapped cheddar, Purple Haze chèvre goat cheese and Cave Man blue cheese
• Fresh baked carrot cake with Craisins® and cream cheese icing

Intermissions Cafe

• Vegan trio
• Fruit & cheese plate
• Side salad
• Grapes
• Key lime tart

Ireland

• Kerrygold® cheese selection: Reserve cheddar, Dubliner with Irish Stout and Skellig
• Warm chocolate pudding with Kerrygold Irish Cream Liqueur Custard (Also Gluten-free)
  

Italy

• Ravioli alla caprese: Cheese ravioli, tomato sauce, mozzarella, parmesan and basil

Mexico

• Sweet corn cheese cake

Morocco

• Baklava

Puerto Rico

• Tostones (fried green plantains with mayo ketchup)
• FlanCocho: Vanilla caramel custard with chocolate coffee cake

Refreshment Port

• Croissant Doughnut
• Dole Fruit Squish’ems!™ Apple-Strawberry

Scotland

• Vegetarian haggis with neeps and tatties: Griddled vegetable cake with rutabaga and mashed potatoes

Terra

• Blackened Chick’n Breast, farro wheat and spicy gumbo sauce featuring Gardein™ Chick’n Breast
• CraB’less CraB Cake with pepper slaw and Cajun remoulade featuring Gardein™
• Chocolate-blood orange cupcake with tofu icing

Interested in seeing the full list of options at the Festival? Return to the 2014 Epcot Food and Wine Index Page.