Looking for a list of all the vegetarian options at the 2015 Epcot Food and Wine Festival ?
We’ve got a comprehensive list of vegetarian choices right here!
All vegetarian items are designated in the Food and Wine Festival Passports, as well as the official Food and Wine Festival map (both of which you can pick up at Epcot).
But we also have a complete list below, so you can get started on your planning right away!
2015 Epcot Food and Wine Festival Vegetarian Items
- Belgian Waffle with Warm Chocolate Ganache and Whipped Cream
- Belgian Waffle with Berry Compote with Berry Compote and Whipped Cream
- Pao de Queijo – Brazilian cheese bread
- Cocada – Brazilian coconut candy
- Trio of artisan cheese
- Cheese fondue with sourdough bread
- Craft beer snack mix — A sweet and savory blend of nuts, fruits and crackers (included when you purchase a beer at Craft Beers)
- Pimento cheese dip with pretzel crisps
- Guylian Belgian chocolate seashell truffles
- Souffle de Yuca:Yuca Souffle topped with Griddled Cheese
- Caramel Flan with Roasted Pineapple
- Crème brûlée vanille chocolat: Vanilla & chocolate crème brûlée topped with caramelized sugar
- Apple strudel with vanilla sauce
- Vegetarian moussaka with Gardeinâ„¢ sausage crumbles
- Greek salad in a cone
- Spanakopita
- Fresh baked carrot cake with Craisins® and cream cheese icing
- Cucumber and Tomato Salad
- Crudité of Carrots, Celery and Broccoli with Creamy Pepper Relish
- Fruit & Cheese Plate
- Side Salad
- Grapes
- Key Lime Tart
- Brownie
- Kerrygold® cheese selection: Reserve cheddar, Dubliner with Irish Stout and Skellig
- Warm Chocolate Pudding with Kerrygold irish Cream Liquor Custard
- Ravioli alla caprese: Cheese ravioli, tomato sauce, mozzarella, parmesan and basil
- Cannoli al cioccolato: Chocolate-covered cannoli filled with sweet ricotta, chocolate and candied fruit
- Pastel de elote con queso: sweet corn cheesecake
- Baklava
- Dole fruit bowl: choice of pineapple tidbits or mandarin slices
- Pineapple Dole® Whip soft-serve ice cream
- Pineapple Dole Whip soft-serve ice cream with Bacardî Coconut Rum
- The Tipsy Laird: Whiskey-soaked cake with lemon cream and toasted oats
- Vegan Korean Barbecue with Steamed Rice and Cucumber Kimchi
- Ricotta & Zucchini Ravioli with Rustic Tomato Sauce
- Trio of Artisan Cheese
Return to the main 2015 Epcot Food and Wine Festival International Booth Page
Return to the main 2015 Epcot Food and Wine Festival Index Page