Aloha! The Hawai’i booth gets rave reviews from guests! Here’s the Kalua Pork Slider Recipe to tide you over until you get there!
Hawai’i Booth
Click here to find our review of the Hawai’i Booth!
2021 EPCOT Food and Wine Festival Hawai’i Booth Menu
Hawai’i Menu
Food:
- Kālua Pork Slider with Sweet-and-Sour DOLE Pineapple Chutney and Spicy Mayonnaise – $5.75, DDP Snack Eligible
- Teriyaki-glazed SPAM Hash with Potatoes, Peppers, Onions, and Spicy Mayonnaise – $4.50, DDP Snack Eligible
- Tuna Poke with Eel Sauce, Spicy Mayonnaise, and Crispy Shrimp Chips (new) – $7.00, DDP Snack Eligible
- Passion Fruit Cheesecake with Toasted Macadamia Nuts (Emile’s Fromage Montage) – $4.25, DDP Snack Eligible
Beverages:
- Kona Brewing Co. Hanalei Island IPA, Kailua-Kona, HI (new) – 6 oz. $5.00 / 12 oz $9.00
- Florida Orange Groves Sparkling Pineapple Wine, St. Petersburg, FL – $10.00
- AULANI Sunrise: Vodka, DOLE Pineapple Juice, and Grenadine – $14.00
2021 EPCOT Food and Wine Festival Hawai’i Booth Photos
Hawai’i Menu Items
Kālua Pork Slider with Sweet-and-Sour DOLE Pineapple Chutney and Spicy Mayonnaise
Teriyaki-glazed SPAM® Hash with Potatoes, Peppers and Onions and Spicy Mayonnaise
Tuna Poke with Eel Sauce, Spicy Mayonnaise, and Crispy Shrimp Chips
Tuna Poke with Eel Sauce, Spicy Mayonnaise, and Crispy Shrimp Chips
Tuna Poke with Eel Sauce, Spicy Mayonnaise, and Crispy Shrimp Chips
Passion Fruit Cheesecake with Toasted Macadamia Nuts
Kona Brewing Co. Hanalei Island IPA
Sparkling Pineapple Wine
AULANI Sunrise: Vodka, DOLE Pineapple Juice, and Grenadine
Return to the Main 2021 EPCOT Food and Wine Festival Page
Return to the Main 2021 EPCOT Food and Wine Festival Booths and Menus Page
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