Back by popular demand, The Swan and Dolphin Resort at Walt Disney World has announced that it will hold its Fourth Annual Food and Wine Classic this Fall!
Coinciding with the 2013 Epcot Food and Wine Festival, the Swan and Dolphin Food and Wine Classic offers even more great food and drink for Disney fans!
2013 Swan and Dolphin Food and Wine Classic Details
Mark your calendars for Friday, October 18, and Saturday, October 19, 2013. Seminars begin at 4:30 p.m. and the Causeway is open from 5:30-9:00 p.m.
This year’s event continues the tradition of fun and informative food and beverage seminars that focus on wine, cocktails, sake, and pasta-making. The seminars are conducted by experts in each field and last for approximately one hour.
At 5:30, the Causeway between the Swan and Dolphin comes alive as the staff of the Resort’s award-winning restaurants host tasting booths. In addition, there is live entertainment as you sample and stroll around the beautiful grounds!
Swan and Dolphin Food and Wine Classic Seminars
Once again, the event offers eight educational seminars featuring wines, cocktails, and beer. All seminars begin at 4:30pm and last approximately one hour.
You can see details on all of the 2013 Swan and Dolphin Food and Wine Classic Seminars here!
And new for this year, the Classic is adding a food seminar! Check out the details for the new Pasta-Making seminar here!
Causeway Tasting Booths
The Causeway between the Swan and Dolphin Resorts will have tons of great offerings again this year! Check out all of the 2013 Swan and Dolphin Food and Wine Classic menus, wine tastings, and more, here!
Book Your Tickets Now!
Book your stay, causeway tickets, and seminar tickets now before your favorites sell out! Contact the Swan and Dolphin at 888-828-8850, and ask for the Disney Food Blog rate code on
any of the packages below! 🙂 (Note, no discounts are being offered for these rooms, but the rate code helps them know you heard about the event from us!)
One night causeway with room
Includes 1-night room accommodations for 2 adults and 2 causeway event passes at check in to enjoy unlimited food and wine tastings and entertainment offered on the causeway.
Call 888-828-8850 and ask for the Disney Food Blog Rate Code: DFBFWCL1
Two nights causeway with room
Includes 2-night room accommodations for 2 adults and 2 causeway event passes for each night at check in to enjoy unlimited food and wine tastings and entertainment offered on the causeway.
Call 888-828-8850 and ask for the Disney Food Blog Rate Code: DFBFWCL2
One night causeway and seminar with room
Includes 1-night room accommodations for 2 adults and 2 causeway event passes at check in to enjoy unlimited food and wine tastings and entertainment offered on the causeway. Also includes tickets to one seminar of your choosing.
Call 888-828-8850 and ask for the Disney Food Blog Rate Code: DFBFWSM1
Two nights causeway and seminars with room
Includes 2-night room accommodations for 2 adults and 2 causeway event passes for each night at check in to enjoy unlimited food and wine tastings and entertainment offered on the causeway. Also includes two tickets per night to a seminar of your choosing.
Call 888-828-8850 and ask for the Disney Food Blog Rate Code: DFBFWSM2
Will you be attending the 2013 Fourth Food and Wine Classic at the Swan and Dolphin Resort? Leave a comment and let us know!
Erika says
Is this event Friday and Saturday, 18 & 19, or Saturday and Sunday, 19 & 20?
Sandra says
Yes I can’t wait to attend – just trying to decide on Friday night or Saturday night. Sooooooo excited!!!!!
AJ says
It’s the 18th and 19th! Thanks!
Andrew says
Hi AJ!
I found this link, which shows the retail prices for all the room packages:
http://www.swandolphinfoodandwineclassic.com/packages/index.html
Tracy says
If you just want to go to the causeway does anyone know the cost and is it all inclusive of foods and drinks?
Frank says
We’ve gone to all 3 so far. FABULOUS!!! Wouldn’t miss it for the world. Daughter and son-in-law came down last fall. Advised them to make the trip over this event. They did and everyone loved it.
It has gotten bigger and better each year.
Chef Todd English of the Blue Zoo has been there the past 2 years. Can’t recall if he was at the first. He is a hoot. Chats with everyone, takes photos, talks about his food.
Here is a link to a You Tube video of last years event.
http://www.youtube.com/watch?v=49p-5R9rdpc
Enjoy.
Frank
Wade says
AJ – is it worth it? We will be eating lots of good stuff at Epcot’s Food & Wine Festival this week, but wondered if it’s worth the $80 to try their food?
AJ says
Wade — It depends on your budget and how much you love sampling different kinds of foods. Some folks enjoy the Swan and Dolphin event even more than Food and Wine in Epcot; but others prefer to stick to Epcot. I’d say check out the menus we have listed for the Food and Wine Classic and see how much of it appeals to you. Personally, I think it’s worth it, but everyone’s budget, family, and time constraints are different. 🙂
Maritza says
Anyone know if there are non alcoholic drinks there at all? We already booked a package, but just found out I’m pregnant! Otherwise, maybe I can bring water, juice, etc?
Stephanie @ Plain Chicken says
We booked our trip in October. Staying at the Swan and going to their food and wine classic on Friday night! Can’t wait!! Hoping Todd English is there.
John says
I attempt to attend every year, but without success because they keep changing the dates! DVC members must book 11 moths in advance in order to get an EPCOT resort during the festival!