Brazil returned to the Festival in 2013 after a one-year hiatus, and it’s back again in 2016! We LOVED the layered meat pie with mash yucca at the Food and Wine Festival last year, so we’re glad to see it return!
2016 Epcot Food and Wine Festival Brazil Booth Menu
Food:
- Pão de Queijo: Brazilian cheese bread – $3.75, Vegetarian, Gluten-Free, DDP Snack Eligible
- Crispy pork belly with black beans and tomato – $5.50, Gluten-Free, DDP Snack Eligible
- Escondidinho de Carne: Layered Meat Pie with Mashed Yucca – $5.00, Gluten-Free, DDP Snack Eligible
Beverages:
- Kaiser Brewery Xingu Black Beer – $3.75
- Carnaval Moscato Sparkling White Wine, Serra Gaúcha – $6.00
- Frozen Caipirinha featuring LeBlon Cachaça – $10.50
2016 Epcot Food and Wine Festival Brazil Booth Photos
Return to the Main 2016 Epcot Food and Wine Festival Page
Return to the Main 2016 Epcot Food and Wine Festival Booth Index Page