Canada is one of my favorite pavilions – known for its famed Cheddar Cheese Soup and the “Le Cellier” Wild Mushroom Beef Filet Mignon with Truffle Butter Sauce!! FYI — lines are SUPER long here.
2018 Epcot Food and Wine Festival Canada Booth Menu
2018 Canada Booth Menu
Food:
- Canadian Cheddar Cheese and Bacon Soup served with a Pretzel Roll – $5.00, DDP Snack Eligible
- Le Cellier Wild Mushroom Beef Filet Mignon with Truffle-Butter Sauce (GF) – $8.00, DDP Snack Eligible
Select dishes featuring Melissa’s Produce.
Beverages:
- Moosehead Radler: Lager infused with Grapefruit, Grape and Lemon Juices, New Brunswick – $4.25
- Château Des Charmes Equuleus Red Blend, St. David’s Bench – $7.00
- Château Des Charmes Vidal Icewine, Niagara-on-the-Lake – $10.00
Menu Guide:
- (GF) indicates Gluten/wheat-friendly
- (KA) indicates Kid-approved (Dishes designed with kids in mind.)
- (V) indicates Vegetarian
2018 Epcot Food and Wine Festival Canada Booth Photos
Canadian Cheddar Cheese Soup with Pretzel Roll
Le Cellier Wild Mushroom Beef Filet Mignon with Truffle Butter Sauce
Moosehead Radler
Château Des Charmes Vidal Icewine
Château Des Charmes Vidal Icewine – actual size
Montreal, Canada, Cast Member with Moosehead Beer tap
Return to the Main 2018 Epcot Food and Wine Festival Page
Return to the Main 2018 Epcot Food and Wine Festival Booths and Menus Page
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