The Mint Julep Bar in New Orleans Square in Disneyland has a limited menu, and they do it so well. The Mint Juleps are refreshing (and underwent a makeover in 2017!), and the Beignets? Y’all. Yum.
Review: Flame Tree Barbecue in Disney’s Animal Kingdom
in the Discovery Island area of Walt Disney World’s Animal Kingdom has long been a favorite quick service spot for DFB and our readers, viewers, and followers.
The fairly central location — just between Dinoland and the big tree — makes it convenient to most lands in this sprawling park. There’s typically lots of available seating (albeit some of it uncovered). And the food is consistently satisfying and delicious. (Plus the massive portions give us some options with regard to sharing and maximizing Disney Dining Plan credits!)
And there are so many fun details in the decor here, with brightly colored, playful animal carvings providing interest (as well as identifying different seating areas). And there’s always plenty of real wildlife around to entertain the kiddos during the meal — there are some very hungry birds around.
But birds and squirrels aside, let’s see what Flame Tree Barbecue is cooking up!
DFB Video: 11 Things Disney World Pros Do, And You Should, Too
Hello, friends! We’re back with another DFB Video today, and we’re sharing 11 things that Disney World Pros do, and you should, too!
Sure, we’ve got plenty of tips to share about dining in Disney World… things like how to book the most popular restaurants and find some cool under-the-radar places to dine. But we’ll also discuss the best times of year to visit Disney World, how to get around property, what to pack in your park bag, and more! So settle in, because we’ve got lots of info to make your next Disney World trip easier, and even more magical! [Read more…]
NEWS: Ballast Point Brewing Coming to Disneyland’s Downtown Disney District
Disneyland’s Downtown Disney District is getting its first on-site brewery later this year with the opening of Ballast Point.
Based in San Diego, Ballast Point is one of the leading craft breweries in the country; and the Downtown Disney location will house a three-barrel “research and development” brewery in addition to a New American restaurant and outdoor beer garden. [Read more…]
MY NEW FAVORITE DISNEY DESSERT: Toffee Bread Pudding at House of Blues in Disney World
I know it’s hard to believe, with so many truly delicious bread puddings available at Walt Disney World Resort (‘Ohana Bread Pudding at Polynesian Village Resort, Butterscotch Bread Pudding at Plaza Restaurant, Ger’s Bread Pudding at Raglan Road — to name a few crowd pleasers!), but we totally have a new favorite! You can find it at House of Blues in Disney Springs’ West Side!
Start Your Disney Planning Today! Save 35% off All DFB Guide e-Book Bundles
You know what today is? It’s the perfect day to start planning your next Walt Disney World vacation! And, to help you in your planning we’re having a FLASH SALE at the DFB Store – 35% off ALL DFB Guide Bundles!
Use promo code BUNDLE35 and save 35% Off EVERY Bundle at the DFB Store
This sale is very limited time, so grab yours today! And since our Bundles are already super-discounted, this is like getting a discount ON TOP OF a discount!
Review and Tips: Breakfast at Cinderella’s Royal Table in Disney World’s Magic Kingdom
We hear it again and again (and we’ve said it ourselves): Cinderella’s Royal Table is a must at least once in your Disney World vacation life.
And most guests who’ve dined in this hard-to-book restaurant inside Cinderella Castle agree that you’re really not there for the food. But the ambiance! The princesses! The views! The whole dining experience (did we mention it’s inside the castle?!) is the draw, even if the food is… a little hit or miss.
And it’s that experience that keeps Cinderella’s Royal Table hopping — with Advance Dining Reservations (ADR) ideally being made right at the 180 day mark — 180 days before the first day of your vacation. (Learn more about making dining reservations at Disney restaurants here.)
If you do get an ADR, prepare to be dazzled by the decor and wooed by the energy in the restaurant. You definitely get the sense that you’re in a special space, and with princesses swooping in for a chat and wishing stars waving in the air, it’s a one of a kind meal.
News: Splitsville Opens January 29 in Disneyland!
It’s almost time for Disneylanders to Let the Good Times Roll in the Downtown Disney District when Splitsville Luxury Lanes opens on January 29th!
Similar to the Splitsville in Disney Springs, the bowling and dining spot will serve classic bowling alley eats alongside not-your-typical bowling fare. So while you’ll find things like good ol’ burgers and fries and Macho Nachos on the menu…
A Tribute to Chef Paul Bocuse
Chef Paul Bocuse — one of the most celebrated Chefs of all time — passed away on January 20, 2018, at the age of 91. Chef Paul’s passing is certainly a loss to the culinary world, but to many Disney and Epcot fans as well.
His accolades were many and varied: among them, Chef Paul was one of a group of chefs who pioneered modern French cooking and “nouvelle cuisine” in the 1960s and 70s. This weekend, French President Emmanual Macron paid tribute to the owner of the three Michelin star restaurant L’Auberge du Pont de Collonges, describing him as the “incarnation of French cuisine.”
In the early 80s, Chef Bocuse was invited by the Walt Disney Company to create restaurants for the France Pavilion in EPCOT Center. The result was Les Chefs de France, which now runs under his son, Jérôme.
DFB Video: 5 Drinks to Get in Disney World in 2018
Happy Monday! And what better way to kick off your week than with another DFB Video? Today we’re checking out 5 Disney World drinks that we think you should put on your list to try in 2018!
From Epcot and Hollywood Studios to Animal Kingdom and beyond the parks in Disney Springs, we enjoyed several fun new drinks in 2017 that we totally think you need to check out on your next Disney World visit! And while plenty invite you to imbibe, we’ve also included our favorite non-alcoholic beverage on the list so everyone’s sure to have something tasty and cool to sip. Cheers to you, my friends! [Read more…]