I’m thrilled to announce the first, official Disney Food Blog column — Chef BigFatPanda’s DIY Disney Recipes! Every month, our resident Chef BigFatPanda will put together his amazing step-by-step, photo-filled posts where he and Chef Mickey show you their adventures in the kitchen cooking up Disney goodies! Today, we launch the column with three great recipes that you can pack up and take on a Disney-inspired picnic (perfect for 4th of July!). Enjoy…
Hello! Chef BigFatPanda here! How are you? Don’t answer cause I can’t hear you, but I’ll assume you’re reading this with peachy vigor. I like that. Peachy Vigor! I’m going to use that from now on.
So, did you hear? I am so excited to get my own column here on the Disney Food Blog. No longer am I a guest, but a cast member (or whatever AJ wishes to call it). Thanks so much to everyone!
I wanted to do something a bit different for this post, so I chose some fairly simple yet overlooked Disney recipes that can truly be incorporated into a delicious summer meal. I am going to make the Barbecue Sauce from the Flame Tree Barbecue in Disney’s Animal Kingdom, grilled Asparagus just as they make it in Disney’s Grand Californian Resort’s Storyteller Café, and Coquina cookies, originally from the Cinnamon Bay Bakery at Disney World’s Caribbean Beach Resort. Add these Disney recipes to a rice, pasta, or potato side and you have a complete and colorful summer meal just in time for Summer Nightastic!
Flame Tree Barbecue Sauce
As usual, the recipe’s instructions will be bolded for easy reference should you wish to print this out and skip my banter.
You will need:
1 cup Ketchup
¼ cup Rice Wine Vinegar
¼ cup Water
¼ cup Packed Light Brown Sugar [Read more…]