Flavors from Fire debuted at the 2017 Epcot Food and Wine Festival. The Smoked Corned Beef with Warm Crispy Potatoes, Pickled Onions, and Blonde Ale Beer Fondue was one of our top New Menu Item picks for the Festival, so we are SO glad this booth is returning for 2018!

2018 Epcot Food and Wine Festival Flavors From Fire Menu

Food:

• Piggy Wings: Roasted Pork Wings with Korean BBQ Sauce and Sesame Seeds (KA) – $4.75, DDP Snack Eligible
• Smoked Corned Beef with Warm Crispy Potatoes, Pickled Onions and Blonde Ale Beer Fondue featuring BelGioioso® Romano and American Grana Cheeses – $5.00, DDP Snack Eligible
• Charred Chimichurri Skirt Steak on a Smoked Corn Cake with Pickled Vegetable Slaw and Cilantro Aïoli – $6.75, DDP Snack Eligible
• Chocolate Picante: Dark Chocolate Mousse with Cayenne Pepper, Chili Powder and Mango – $3.75, DDP Snack Eligible

Beverages:

• Orlando Brewery Smokin’ Blackwater Porter – $4.25
• Michael David Winery 7 Deadly Zins Zinfandel, Lodi – $5.00
• Swine Brine featuring Jim Beam Bourbon – $8.25

Menu Guide:

• (GF) indicates Gluten/wheat-friendly
• (KA) indicates Kid-approved (Dishes designed with kids in mind.)
• (V) indicates Vegetarian

2018 Epcot Food and Wine Festival Flavors From Fire Booth Photos

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