It was a Festival shocker when the very popular Griddled Greek Cheese didn’t appear at the 2015 Festival. It isn’t back this year either but you can make it at home with our recipe!

Be prepared for the lengthy lines at this fan favorite. This year, check out the new “Taste of Greece”! See our most recent review of the Greece Marketplace here, and a recipe for Vegetarian Moussaka here ( favorite from years past)!

2017 Epcot Food and Wine Festival Greece Booth Menu

Food:

• Loaded Greek “Nachos”: Pita Chips, Meatless Sausage Crumbles, and Vegan Tzatziki – $4.50, DDP Snack Eligible
• Taste of Greece: Stuffed Grape Leaves with Lemon Dill Sauce, Grilled Octopus and Feta Cheese Dip with Warm Pita – $8.00, DDP Snack Eligible
• Spanakopita – $4.25, DDP Snack Eligible
• Bougatsa: Warm Phyllo Dough Strudel with Sweet Vanilla Custard, Lemon Honey Syrup and Cinnamon – $4.00, DDP Snack Eligible

Beverages:

• Domaine Skouras Moscofilero, Peloponnese – $5.00
• Domaine Sigalas Assyrtiko, Santorini – $7.00
• Argyros Atlantis Red Blend, Santorini – $7.00

2017 Epcot Food and Wine Festival Greece Booth Photos

Return to the Main 2017 Epcot Food and Wine Festival Page

Return to the Main 2017 Epcot Food and Wine Festival Booths and Menus Page