The Hawai’i booth gets rave reviews from guests! Here’s the Kalua Pork Slider Recipe to tide you over, and a recent review to whet your appetite!
2019 Booth
2019 Epcot Food and Wine Festival Hawai’i Booth Menu
2019 Booth Menu
Food:
- Kalua Pork Slider with Sweet-and-Sour DOLE® Pineapple Chutney and spicy Mayonnaise (KA) – $5.25, DDP Snack Eligible
- Grilled Tuna Tataki with Seaweed Salad, Pickled Cucumbers and Wasabi Cream inspired by AULANI Disney Vacation Club® Villas, Ko Olina Hawai’i – $5.25, DDP Snack Eligible
- Teriyaki-glazed SPAM® Hash with Potatoes, Peppers, Onions and spicy Mayonnaise – $4.25, DDP Snack Eligible
- Passion Fruit Cheesecake with Toasted Macadamia Nuts (KA) (GF) (V) – $4.00, DDP Snack Eligible
Beverages:
- Maui Brewing Company Bikini Blonde Lager – $4.50
- Florida Orange Groves Sparkling Pineapple Wine, St. Petersburg, FL – $10.00
- AULANI Sunrise: Vodka, DOLE® Pineapple Juice, and Grenadine – $10.00
2019 Epcot Food and Wine Festival Hawai’i Booth Photos
Kahlua Pork Slider
Grilled Tuna Tataki with Seaweed Salad and Pickled Cucumbers and Wasabi Cream
Teriyaki-glazed SPAM® Hash with Potatoes, Peppers and Onions and Spicy Mayonnaise
Passion Fruit Cheesecake with Toasted Macadamia Nuts
Sparkling Pineapple Wine
AULANI Sunrise
Return to the Main 2019 Epcot Food and Wine Festival Page
Return to the Main 2019 Epcot Food and Wine Festival Booths and Menus Page
Our handy (and portable!) ebook guides make sure you get the best deals and can plan a vacation of a lifetime.
