Aloha! The Hawai’i booth gets rave reviews from guests! Here’s the Kalua Pork Slider Recipe to tide you over until you get there! This booth opened on August 15th this year.
Click HERE to check out our full review of the Hawai’i Booth
2022 EPCOT Food and Wine Festival Hawai’i Booth Menu
Food:
- Kālua Pork Slider with sweet-and-sour DOLE pineapple chutney and spicy mayonnaise – $5.75, DDP Snack Eligible
- SPAM Musubi Nigiri with sushi rice, teriyaki-glazed SPAM, spicy mayonnaise, eel sauce, and nori (New) – $6.00, DDP Snack Eligible
- Passion Fruit Cheesecake with toasted macadamia nuts (Emile’s Fromage Montage) – $4.50, DDP Snack Eligible
Beverages:
- Kona Brewing Co. Hanalei Island IPA – 6 oz $5.00 / 12 oz. $9.00
- Florida Orange Groves Sparkling Pineapple Wine – $10.00
- AULANI Sunrise: Vodka, DOLE pineapple juice, and grenadine – $14.00
2022 EPCOT Food and Wine Festival Hawai’i Booth Photos
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