The thirst quenchers — Sam Adams beers — take top billing. We’re excited about the carrot cake and the new lobster alfredo! There’s more to read on our 2012 Hops & Barley review.

2014 Menu

• Artisan cheese plate featuring Cabot Cloth wrapped cheddar, Purple Haze chèvre goat cheese and Cave Man blue cheese – $5.00, DDP Snack Eligible
• Baked lobster alfredo – $6.25, DDP Snack Eligible
• Florida grass fed beef slider with pimento cheese – $4.00, DDP Snack Eligible
• Fresh baked carrot cake with Craisins® and cream cheese icing – $3.75, DDP Snack Eligible
• Samuel Adams® Octoberfest – $3.50
• New Belgium Brewing Company Snapshot – $3.50
• Samuel Adams Cherry Wheat® – $3.50
• Leinenkugel’s Seasonal Shandy – $3.50
• La Crema Sonoma Coast Chardonnay – $4.25
• Julia’s Vineyard Pinot Noir, Cambria Estate Winery – $4.50
• Beer flight (featuring 4 4-ounce servings): Samuel Adams Octoberfest, New Belgium Snapshot, Samuel Adams Cherry Wheat and Leinenkugel’s Seasonal Shandy – $9.25
• Minute Maid Light Lemonade – $2.75, DDP Snack Eligible
• Dasani Sparkling Lemon – $2.75, DDP Snack Eligible
• Dasani Bottled Water – $2.50, DDP Snack Eligible

Recommended Pairing: Florida Grass-Fed Beef Slider and Samuel Adams Octoberfest

2014 Photos

 

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