food IS a theme park
For those who love Mickey Bars and Popcorn so much that they don’t just want to eat them…
…they also want to wear them!
Scratch and Sniff Mickey Bar Ear Hat
Scratch and Sniff Popcorn Ear Hat
And don’t forget that these ear hats don’t just look purdy…they [Read more…]
Thanks to Amanda Tinney of Disney Every Day for sending over her report of the Via Napoli media preview! For pics of the restaurant’s decor and atmosphere, check out our First Look! photos! Take it away, Amanda!
I don’t know about you, but for me and my family pizza is something that we order when there are no groceries in the house or we are crunched for time and don’t feel like cooking. It’s not something that we actively seek out, which is strange considering the fact that my hubby is Italian with a grandmother that came to the US from Sicily.
I recently had the pleasure of attending the Grand Opening for Epcot’s newest dining experience, Via Napoli in World Showcase’s Italy Pavilion. Being the huge Disney fan that I am, I’m ashamed to admit that I may have never tried the new pizzeria if not invited to the event, but after sampling some of the cuisine, I will be back for sure.
Knowing that I would be writing this post for the Disney Food Blog I just HAD to take a sample of everything that was offered to me so that I could report directly to YOU the Disney [Read more…]
The brand new Belgium Booth at the 2010 Epcot Food & Wine Festival will offer freshly baked waffles with berry compote and whipped cream paired with Godiva chocolate iced coffee.
Belgian Waffle From New Belgium Kiosk at F&W Festival
Head over to our Belgium Booth page to see a pic of the Godiva chocolate iced coffee!
The United States pavilion also showcases a delicious new dish this year: a sampling of heirloom tomatoes with Oregon blue cheese, red onions and fresh basil. Click here for photo: [Read more…]
Disney’s Animal Kingdom has a dearth of dining establishments. It’s true; we all know it. But what they DO have is…beautiful. While food-wise, Pizzafari could be thought of as leaving much to be desired, exploring the place itself almost makes up for it!
Atmosphere
You’ll find Pizzafari on the path to Africa — just take a left at Discovery Island! And once again, Animal Kingdom comes out on top when it comes to themeing and imagineering decor.
Very rarely will the decor in any corner of the Animal Kingdom be random. Over at Flame Tree Barbecue, you’ve got the intriguing-yet-gross-if-you-think-about-it predator and prey theme. Here at Pizzafari, the theme is a bit more understated, but no less intriguing: [Read more…]
I’ve been contacted by a lot of folks asking what my plan is for touring the 2010 Epcot Food and Wine Festival as well as what the best touring strategies might be for particular situations. I figured that covering it all in a blog post might be helpful to those planning their F&W trips — and for those who don’t need any help, it might still be fun to read!
In this post, we’ll discuss Touring Strategies for Solos and Groups of Adults, Ideas for Touring the Festival as a Family, and AJ’s Picks — basically the stuff I would do if I had a limitless bank account! 😉
Before we begin, here are the resources you’ll need to know what I’m talking about:
1. Check out the Festival Guide and Map here.
2. Our 2010 Epcot Food and Wine Festival Index Page has links to all of the major areas of the festival, so feel free to peruse and get your bearings.
Here we go!
There’s nothing like touring the incredible Food and Wine Festival with close friends or on a solo expedition! If you’re headed in as an adult(s)-only group, here’s a suggested itinerary for a day at the Festival:
Tokyo, Japan Booth
Rope Drop: Get a Ticket To Ride
Head into Epcot when it opens and jump on a few of your favorite rides while the queues are still manageable. The Food and Wine Festival doesn’t head into full swing until after the World Showcase opens at 11am and none of the special events begin before 10am, so you’ll have some time to get your Future World on before “digging in” to the Festival.
If there isn’t anything you’d like to ride, head over to the Festival Center (usually located in the Wonders of Life Pavilion in Future World) to browse the bookshop, check out the wines for sale, look at the [Read more…]
Disney World Free Dining has been announced for the following dates in 2011:
Jan 1 – 5 • 9 – 13 • Jan 21 – Feb 3 • Feb 11 – 17 • Feb 25 – Mar 3 • May 27 – Jun 2 • Aug 19 – Sept 29
While there are many blackout dates, there’s certainly more free dining available than ever before. The booking window for these promotions is through December 20, 2010 — so get on the horn! Call (407) 939-7926 and ask for booking code NL7 to book your room reservations. Then it’s time to plan your Disney World Advanced Dining Reservations!
Like this year, those staying at mods, deluxes, and deluxe villas will get the standard dining plan. Those staying at values will get the quick service dining plan.
See DisneyWorld.com for details!
For information and links to updated menus from every Disney World Table Service restaurant, visit our Disney World Restaurants Guide.
During April’s 5 Stars to Mickey Bars event, I was very grateful to have the opportunity to dine with some incredible women at the Disney World Boardwalk’s Flying Fish Cafe!
Atmosphere
Flying Fish Cafe has a whimsy about it that you don’t find at many of Disney World’s signature restaurants. The ocean-side carnival theme — including massive and colorful murals on the walls — fits well into the Disney World Boardwalk area. Even a few of the columns in the restaurant look like they’re covered in gold fish scales.
Flying Fish Cafe Tables and Murals
And the flying fish dangling via parachutes from [Read more…]
It's Open It's Open!
But first…the news!
AND… Disney Food Blog and WDW Foodie Fest t-shirts are now available! You can check them out over on www.Zazzle.com/DisneyFoodBlog. Remember, you can purchase any design on any size/style shirt, so feel free to mix and match. While the designs are different, the back of each shirt carries our acronym — DFB for Disney Food Blog — and tagline, “Food is a Theme Park!”
And now — on to the round-up!
Stuff From the Parks has a couple of posts showcasing photos from the Tahitian Terrace a la 1966 — check out Part I and Part II.
Pop Century Site explores unique food items at Disney’s Pop Century Resort.
Touring Plans‘ blogger Todd Perlmutter has a great homage to Saratoga Springs’ Turf Club Bar and Grill.
Chefs de France Mac and Cheese
Parkeology remembers the Disney Handwich (and scorns the up-and-coming copycats).
Theme Park Mom allowed yours truly to do a fun guest post on Character Meals in Disneyland! Thanks, Leigh!
Everything WDW has an in-depth review of Chefs de France in Epcot.
Pee Dee Foodie takes a look at the Main Street Confectionery in Walt Disney World.
Main St Gazette has pics of the Via Napoli bathrooms! (Oh, and the pizza, too. 🙂 )
Disney Parks Blog showcases their pastry creations (and pastry chefs!) in a cool video.
I’ve got some great news! For those of you considering heading to Orlando to enjoy the 2010 Epcot Food and Wine Festival, now you’ve got an extra incentive to make your plans! The Disney World Swan and Dolphin Resorts have just announced their first Annual Swan and Dolphin Food & Wine Classic, which will be taking place on October 8th and 9th, 2010! There are also some incredible hotel deals to go along with it. Here are the specs:
Friday, Oct. 8 and Saturday, Oct. 9
4:30pm – 5:30pm = Beverage Seminars (Wine Blending, Riesling, Sake, Champagne, Beer, Mixology)
5:30pm – 9:30pm = Tasting Stations Open on Causeway (incredible tastes from the Swan and Dolphin’s famous restaurants)
For those who haven’t been there, the Swan and Dolphin resorts are located [Read more…]
UPDATE: WDW Free Dining 2011 has been announced! Click here for details!
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Len Testa over at the Touring Plans Blog is reporting the possibility of Disney World’s Free Dining promotion being extended into September 2011.
…[the] discount is an extension of free dining, through September 2011. This comes with a considerable number of blackout dates, including Spring Break, Easter and most of Summer 2011.
If the discount comes to pass, it will be announced this Monday, August 16th.
Touring Plans isn’t often wrong about things like this, so I’d set your alarm for “early” on Monday just in case.
Note: According to Mousesavers.com, 2011 Free Dining is already available for guests from the UK.
There are two other potential discounts in the rumor mill; read more about them on Touring Plans.
Our handy (and portable!) ebook guides make sure you get the best deals and can plan a vacation of a lifetime.
