Scotland is a brand new marketplace this year! You’ll want to stop by for a Scottish Banoffee Tart! I’m anxious to try the traditional flavors paired with the beverages.
Scotland Booth
2013 Scotland Marketplace Booth Menu - Click for larger image
2013 Menu
- Seared Scottish Salmon with Cauliflower Puree, Watercress and Malt Vinaigrette – $4.50, DDP Snack Eligible
- Vegetarian Haggis with Neeps and Tatties (Griddled Vegetable Cake with Rutabaga and Mashed Potatoes) – $3.25, Vegetarian, DDP Snack Eligible
- Scottish Banoffee Tart with Bananas, Scottish Whisky Toffee, Walkers Shortbread Crumbles and Sweet Cream – $3.25, Vegetarian, DDP Snack Eligible
- Innis & Gunn® Original Beer – $3.50 – $6.75 – $12.25
- Loch Lomond Cocktail featuring Glenfiddich® 12 year – $10.50
- Glenfiddich® Scotch Flight (12, 15 and 18 year) – $15.00
2013 Photos
Seared Scottish Salmon with Cauliflower Puree, Watercress and Malt Vinaigrette
Vegetarian Haggis with Neeps and Tatties-Griddled Vegetable Cake with Rutabaga and Mashed Potatoes
Scottish Banoffee Tart with Bananas, Scottish Whisky Toffee, Walkers Shortbread Crumbles and Sweet Cream
Scottish Banoffee Tart with Bananas, Scottish Whisky Toffee, Walkers Shortbread Crumbles and Sweet Cream Cross-Section
Loch Lomond featuring Glenfiddich® 12 year
Glenfiddich® Scotch Flight (12, 15 and 18 year)
Return to the main 2013 Epcot Food and Wine Festival International Marketplaces Page
Return to the main 2013 Epcot Food and Wine Festival Index Page
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