SeaWorld’s all-new festival will feature headline entertainment and over 60 unique eats and more than 55 local and international craft brews.

 
Combining unique culinary delights with memorable performances on 14 consecutive Saturdays, the Seven Seas Food Festival will be held Feb. 11 – May 13, 2017. Each week guests can sip and sample their way around the world of international coastal cuisine while enjoying craft beers, paired wines and specialty entertainment. The fun extends beyond the food with live performances each Saturday from top country, rock, and Latin music artists.
 
Seven Seas Food Festival Headline Entertainment:
While new flavors will tempt guests’ taste buds throughout the park, live entertainment will have everyone dancing, singing and laughing along to some of their favorite artists. The Seven Seas Food Festival brings 14 live acts to SeaWorld Orlando’s Bayside Stadium.
 
Lynyrd Skynyrd (February 11)            
Lee Brice (February 18) 
Bill Engvall (Feb 25)       
Styx (March 4)     
Justin Moore (March 11)
ZZ Top (March 18)         
Phillip Phillips (March 25)     
Coming Soon (April 1)   
Village People (April 8)      
Commodores (April 15)      
Oscar D’León (April 22)    
Olga Tanon (April 29)        
Grupo Mania (May 6)
To be announced (May 13)     
 
Seven Seas Food Festival Coastal Cuisine:
Complete with 11 new global markets, guests will set sail on a taste adventure as they discover more than 60 unique Asian, Latin, European, Polynesian, and North Atlantic dishes throughout the park. A wide of array of wine and specialty cocktails, in addition to local and international craft beers will be featured exclusively during the Festival. Menu highlights include:
 
Asian Market- Peking Duck Lo Mein with Fresh Oriental Vegetables
Korean Market- Bingsu Salted Vanilla Ice Cream topped with Caramel Popcorn
Mexican Market- Braised Chicken Adobo with Mole Sauce
Caribbean Market- Cinnamon Slow Roasted Pork Belly with Sweet Plantain Mash
Florida Market- Fried Kataifi Orange drizzled with Local Honey
Mediterranean Market- Smoked Cured Salmon topped with Sweet Dill Mustard
North Atlantic Market- Banana & Caramel Cheesecake topped with Whipped Cream & Caramelized Bananas
Brazilian Market- Brazilian Churrasco with Chimichurri & Garbanzo Frito
Pacific Coast Market- Braised Pork Cheeks with Savory Apple Polenta
Polynesian Island Market- “Loco Moco” Grilled Spam, White Rice, Scrambled Egg & Brown Gravy 
Gulf Coast Market- Southern Creamy Cheese Grits with a Blackened Shrimp

In addition to the market stops, the event will feature a wide array of BBQ and comfort cuisine including Slow Smoked Ribs, caramelized in a SeaWorld original BBQ sauce, Pulled Pork Mac & Cheese, and a Grilled Kielbasa Sausage Sandwich.

A complete menu of the Seven Seas Food Festival delights can be found online at SeaWorldOrlando.com/SevenSeas.

Additional Information:
SeaWorld’s Seven Seas Food Festival begins at 11 a.m. every Saturday, Feb.  11 – May 13 and continues through park close. The Seven Seas Food Festival is included with park admission. The best way for guests to experience the Seven Seas Food Festival is with an annual pass. SeaWorld Pass Members can purchase reserved concert seating during an exclusive presale beginning January 19.
 
For more information, park hours and to purchase tickets, visit www.SeaWorldOrlando.com.