Buenos Dias! It’s time to sample Espana’s finest at the 2010 Epcot Food and Wine Festival! Always a hit, this booth is introducing a fantastic new tuna dish to the World Showcase Promenade in 2010.
2010 Spain Booth Menu
Menu
- Serrano Ham, Chorizo, Manchego, Olives, and Tomato Bread
- Seared Albacore Tuna with Romesco Sauce (photo below from Tables in Wonderland 2010 Food and Wine Festival Preview)
- Spanish Almond Cake
- Marqués de Cáceres Rioja Crianza Red
- Paul Cheneau “Lady” Blanc de Blancs Cava
- Marqués de Cáceres Rioja White
Photos
Almond Cake
Seared Albacore Tuna with Romesco Sauce From Spain Kiosk
Serrano Ham, Chorizo, Manchego, Olives, and Tomato Bread
Return to the main 2010 Epcot Food and Wine Festival International Marketplaces Page
Return to the main 2010 Epcot Food and Wine Festival Index Page
Photo Credit — Serrano Ham dish: Greg Pabst
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