Epcot’s International Food and Wine Festival
kicks off on August 31 with an epic and record-breaking number of food booths — 35 — representing cuisines and lifestyles from around the globe.
And as part of the Festival’s on-going commitment to providing awesome eats for guests of all kinds, many of the booths are featuring Gluten Free options! We expect to see lots of signage indicating the GF dishes. And of course cast members can also answer your food allergy questions.