food IS a theme park
If you thought we were done with new booths at the 2023 EPCOT Food & Wine Festival, we have an awesome surprise for you!
Hawaii Booth
Two MORE booths have just opened! On July 27th, the majority of the Food & Wine Festival booths opened, but two had a delayed opening, so today — August 15th — is their first day. Both of these booths were around last year as well, so they’re not brand-new, but we’re still excited to have them back. Come with us to check out the Hawaii booth!
EPCOT’s 2022 International Food & Wine Festival kicked off back in mid-July, but not all of the food booths were open, until now!
Hawai’i 2022
We’ve already tried a ton of food from the festival, like some old favorites, new surprises, and a few disappointments. But, we’ve been waiting for the rest of the booths to open up! A handful of booths are finally opening up today, including a big fan favorite — Hawai’i! So, let’s see if this booth still lives up to the hype.
The 2020 Taste of EPCOT International Food & Wine Festival is upon us! We’ve got an extra-long festival season in store this year to take in the sights, sounds, and TASTES of this new hybrid EPCOT festival!
Taste of EPCOT International Food & Wine Festival
No surprise here, but we’re most concerned with the TASTES! This year, the festival features 20 Festival Marketplaces, each with a menu full of specialty eats and drinks. We’ve eaten our way around the World (Showcase) and back again — and we have some thoughts.
“Aloha” from the 2020 EPCOT International Food and Wine Festival!
A Taste of EPCOT International Food and Wine Festival
From the Funnel Cake Stand to the Islands of the Caribbean booth, we’ve been tasting our way around the Food & Wine Festival booths in the now reopened EPCOT! And we’re not finished yet! We stopped by the Hawai’i Booth to see what they had to offer!
We’re back with another fun review from the 2013 Epcot Food and Wine Festival!
The festival has already been going strong for over a week, and we have lots of favorites to bring you — some returning, and some brand new!
I know you are just as excited to Eat AND Drink Your Way Around the World at the festival’s Marketplace Booths as we are here at Disney Food Blog!
Today, we’re heading to two of my favorite stops on the journey around World Showcase — Hawai’i and Ireland!
Introduced only a couple of years ago, Hawai’i has quickly become a fan favorite with hearty dishes and fun drinks.
Hawaii Marketplace Booth
Fans of the Hawai’i booth are happy to see that two food favorites have returned in 2013! There are also some great beverage choices here.
Kona Brewing Company beers Big Wave Golden Ale and Pipeline Porter are returning. But last year’s Chardonnay is replaced by a Gewurztraminer in the wine category (YUM!). Cocktail lovers can enjoy a brand new vodka-based option!
2013 Hawaii Marketplace Booth Menu - Click for larger image
I was very excited to sample the Kālua Pork Slider once again! During a recent chat with Epcot chefs, I learned that the pulled pork used in this dish is slow-cooked on the premises. This is the real deal! (If you’d like to make it at home, check out this fun recipe.)
Kālua Pork Slider with Sweet and Sour Dole Pineapple Chutney and Spicy Mayonnaise
Although the Tuna Poke with Seaweed Salad and Lotus Root Chips isn’t my personal favorite, lots of guests think this is tops for fresh flavor — and it’s a great representation of an authentically Hawai’ian dish.
Tuna Poke with Seaweed Salad and Lotus Root Chips
An exciting addition to this year’s booth line up is the [Read more…]
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