Spending some time at Disneyland? Head on down Main Street USA and take a pit stop at Jolly Holiday. There are some delicious new treats that have been recently added the bakery case.
Mary Poppins and her penguins have obviously been busy in the kitchen. There are several new baked goods in the case, all which look practically perfect in every way. Most of these new treats are fruity flavors, which are my biggest weakness. I’d choose fruity over chocolate any day (GASP, I know!)… I ordered 5 different new treats and hope to go back soon for the ones I missed. But for now, here’s a little sampling of the new offerings.
Let’s start with the Mickey Macarons. These were rumored to be hitting Disneyland quite some time ago and appear to be very different than the macarons featured at Walt Disney World. (Note that in Disney World, the signage on these was Mickey “Macaroon”; yes, we’ve had the “macaroon vs. macaron” definition discussion on the food blog many times before and it just doesn’t seem to be consistent across the Disney parks ;-D.) I’m not sure why it took so long, but HERE THEY ARE! Priced at $4.99, the Mickey Macarons are very generously sized. As of now they come in two fruity flavors; Passion Fruit and Raspberry Rose.
The Passion Fruit Mickey Macaron was very sweet; passion fruit cream sandwiched between two super soft Mickey Macarons. I love the metallic purple swipe across the top. I know it’s just decorative, but I’m a sucker for shine and sparkle. Especially purple shine and sparkle AND especially when it’s edible!
The Raspberry Rose Mickey Macaron was