Looking for a fun snack with some holiday cheer? Head on over to the Mint Julep Bar in New Orleans Square for some Candy Cane Beignets!
Beignets are always a good decision, and Candy Cane flavored ones are an excellent decision.
food IS a theme park
Looking for a fun snack with some holiday cheer? Head on over to the Mint Julep Bar in New Orleans Square for some Candy Cane Beignets!
Beignets are always a good decision, and Candy Cane flavored ones are an excellent decision.
By AJ 13 Comments
Editor’s Note: River Belle Terrace no longer serves breakfast as of February 10, 2016, and is now a table service restaurant for lunch and dinner.
You’re in the Happiest Place on Earth — Disneyland!! And you’re ready to kick off a fun-filled day of park touring, thrills, and lots of character interaction. These are the streets that Walt himself walked, the Park that started them all!
But how do you ensure that your day gets off to a great start? By kicking it off with the most important meal of the day!
There are tons of iconic snacks and delicious meals that we love to enjoy every time we visit Disneyland. But there are also some terrific breakfast options, too. Today, we’ll take a closer look at some of our favorites.
If it’s a leisurely, sit-down breakfast you’re looking forward to, you can’t go wrong with Steakhouse 55. Located in Disneyland Hotel, this restaurant has been around nearly as long as the Park itself. It offers a quiet and elegant way to start off a day of Disney fun.
Sometimes, I really love the option to fill up on a big breakfast, and then snack or eat lightly through the rest of the day. And there’s a no more luxurious morning splurge than a beautifully cooked plate of New York Steak and Eggs!
You can also customize your breakfast a bit and Build Your Own Omelette. Choose three from a list of fillings to make your breakfast totally unique.
Add some of those delicious Roasted Potatoes, and you’ll be fueled up for hours of Disney fun.
Other times, my first priority is to get into the Parks super early, and then find a bite to eat. After all, there’s something truly magical about being one the of the first people in!
When I’m more interested in touring than spending precious time waiting for my order to arrive, I head to River Belle Terrace. And actually, there are two reasons that this is one of my favorite Disneyland breakfast spots. First off, the patio area offers gorgeous views of the Rivers of America. For me, this is such a serene way to start my day.
Although it’s a counter service spot, this isn’t food that you eat on the go. Comforting options like Biscuits and Gravy demand that you stop long enough to enjoy your meal.
Of course, you can’t enjoy breakfast here without at least one Mickey Pancake! Enjoying one while watching for the Mark Twain Riverboat to paddle by is Disney Bucket List stuff!
But don’t pass up the chance to try the [Read more…]
Mickey Beignets from the Mint Julep Bar in New Orleans Square are always a special treat! That messy bag of powdered sugar Mickey shaped goodness is one of my favorite snacks to enjoy while visiting Disneyland.
And for Halloween Time, The Mint Julep Bar has welcomed back Pumpkin Beignets! The beignets are sold in 3 or 6 piece bags and can be washed down with a Pumpkin Spice Latte. A perfect Fall treat!
I don’t know if the recipe has changed, but I feel like over the past few years, the beignets were not so pumpkin-y tasting. This year though, the pumpkin flavor was much more prevalent. I ordered a bag of 3 to share with a friend.
The beignets are made fresh to order, so sometimes there is a bit of a wait. (They’re actually better when they’re fresh, fresh, fresh.) Don’t let the [Read more…]
By AJ 27 Comments
One of the quintessential Disneyland must-eats are the beignets! You can find ’em at a couple of locations around the Happiest Place on Earth, and there is definitely a difference of opinion on which version is best.
We’re going to take a look at the options, and we want YOU to tell us your favorite!
in Disneyland Park is probably my all-time favorite spot to enjoy Beignets. And there are lots of reasons for that.
Inside, you’re surrounded by rich colors, beautiful stained glass, and Disney history — the spot houses an espresso machine that was a favorite of Walt Disney himself! And the outside patio offers great people watching and a good vantage point to enjoy beautiful New Orleans Square.
But great location is just the tip of the iceberg. Because the real reason that these are some of the best Beignets ever? They’re Mickey-shaped!
And, luckily, they come with Dipping Sauces! Because just about every food should be dipped, I think.
Here there’s not one, but two — Vanilla Creme Anglaise and Raspberry Coulis. My favorite is the raspberry — combined with the beignets, it’s like eating a jelly donut!
A look at the inside shows you just how remarkably light and airy the Beignets are.
If you happen to visit Disneyland during the Fall or Winter holidays, you just might stumble upon some seasonal Beignet flavors as well. The [Read more…]
It’s finally time!!!
The Disney World refillable mugs have changed design after years of the old version! You can read all about it — and see more pics! — here.
Also, Spring is in the air! For starters, we dug up the menus for this year’s Epcot Flower and Garden Festival. We can’t wait to taste our way around Epcot’s Outdoor Kitchens.
On the festival front, we also learned that Disney is expanding the 2014 Epcot Food and Wine Festival to include an extra week!
There’s even more fun food news from Disney; click on the links below!
Of course, there’s more! Check out all the latest Disney Food News — even the stuff we don’t mention in posts on the blog! — on our Disney Food News Pin Board, including restaurant closures, and more!
If you find a fun new food — or other edible awesomeness — in or from Disney, share a photo with us on facebook or twitter so we can add it to our DFB Reader Finds each Sunday!
How about some great cupcakes?!! Facebook friend Kristie sent us some Valentine love — a Red Velvet Cupcake from Pizza Planet. Take a look!
These homemade Frozen-themed cupcakes are fantastic! Jerry shared this picture of his daughter’s amazing creations, including Olaf the Snowman!!
As always, we can’t get enough of your Disney food finds. We can’t wait to see what our readers share with us next!
The fully updated DFB Guide to Walt Disney World® Dining 2014 e-Book is an instantly downloadable PDF guide, featuring over 450 full-color pages of photographs, information, and advice about our favorite subjects — food and dining in Walt Disney World.
It’s guaranteed to help you navigate your way to delicious dining on your next trip! And if you’re ready to get yours now, head on over to DFBGuide.com to pick it up!!
For our Grand Launch Sale, use code: 2014 to get a $4 discount for a limited time! And at the end of this post, we have details on even more savings!
But, of course we’re offering a discount for our Grand Launch week!! Again, to celebrate the launch and to thank you for your support of the blog, we’ll be offering the Guide for $4 off its standard rate for a limited time! Order your copy now at DFBGuide.com and use code: [Read more…]
By AJ 12 Comments
This week, we shared with you lots of fun news — from a new refillable mug design at the Disney World Resorts to supersized slushies in Epcot’s France to the face that we get another WHOLE WEEK to enjoy the Epcot Food and Wine Festival this year. But there’s a whole lot more going on in Disney World that we still need to tell you about!
We’re happy to welcome you on another trip around the World with us to see what’s new!
We spied all sorts of happenings around World Showcase! Things are already changing up a bit at Spice Road Table, with a few small changes to the menu.
The Salted Cod Croquettes are still available as part of the Mogador Sampler; however, they’ve been replaced on the individual tapas menu by Mix Grill Skewers: “Beef and Chicken with Garlic and Fresh Herbs.”
Italy’s Tutto Gusto is featuring a few new “Gusto Specialties”: Meatballs Parmigiana, Meatball Sliders, Ravioli di Ricotta, and Tuscan Pork Ribs.
Over in Germany, you can now pick up some official Werther’s Drizzle to take home with you at Karamell-Küche!
Now you can make your very own cookies look like this 🙂 :
And have you heard the news in France? [Read more…]
By AJ 16 Comments
We’ve had LOTS of people ask us why you can’t find beignets in Epcot’s France, but now we have reason to celebrate!
Yep! Beignets (Bugnes Lyonnaise) have arrived at Boulangerie Patisserie Les Halles in Epcot’s France Pavilion!
Head inside and you’ll notice a little something special on the menu — these are here as a Mardi Gras special only. That’s right… these babies are only around until Mardi Gras to honor tradition (though we’re hoping they decide to keep them longer!).
And among all of these beautiful treats…
… you’ll spot them in the case. Here they are!
So, if you’re visiting France (Epcot’s France, that is) through March 4th, then you’re in luck 🙂 . Let’s dig in!
They look great, don’t they? I love the way the shape of the beignets reminds me of a Mardi Gras party mask.
As far as the taste [Read more…]
By AJ 11 Comments
I have been promising myself — and you guys! — that I’d get back to Ralph Brennan’s Jazz Kitchen Express for a while now. And today is the day!
Located adjacent to the main Ralph Brennan’s Jazz Kitchen table service restaurant in Disneyland’s Downtown Disney District, this counter service spot serves up some great, quick options.
We showed you the icy Sno-Balls last year, and now it’s time to share the most prized (in my opinion) option on the menu!
The Express location of Ralph Brennan’s offers the same New Orleans vintage vibe as the table service restaurant, but with no indoor seating. This is strictly and “order it to-go” kinda place, though there are several tables outside.
One cool feature, though: see that area behind the glass? It’s actually an “on stage” area where employees are making beignets!
After you taste a beignet from here, you’re pretty much guaranteed to want to duplicate the magic at home (or at least try). For the adventurous, Cafe Du Monde Beignet Mix is sold here as well.
Once your order is ready, you’ll [Read more…]
By AJ 23 Comments
A while back, we polled Disney Food Blog readers — Disney fans who have been there, done that, and bought the t-shirt — on their top Disney Dining Tips.
Not surprisingly, the top tip mentioned was the advice to make Disney Dining Reservations, since you don’t want to be shut out of your favorites or from the most popular restaurants. So this time around we thought it would be fun to ask about their SECOND best Disney Dining Tips!
By AJ 16 Comments
Those headed into Main Street USA for the next few months will be greeted with the shuttered and shut down Main Street Bakery…
But never fear if breakfast is what’s on your mind.
As we reported a few days ago, Tomorrowland Terrace will be serving breakfast eats while Main Street Bakery is undergoing refurbishment and Starbucks-ifying over the next few months!
And the fearless Erin Foster, our Disney Food for Families Columnist and Disney Dining guru here at DFB, took some time after running the half-marathon last weekend (GO ERIN!!) to check out the goods!
You can see the full Tomorrowland Terrace Breakfast Menu here!
We were excited to see one of Disney’s guest favorite snacks pop up at this temporary breakfast spot.
You can see that these beignets are fashioned after those made at Port Orleans French Quarter resort. They’re made fresh, so you may need to wait a few minutes for them after you order.
These aren’t quite as light and fluffy as the POFQ version, but they’re a good effort. The serving came with five pieces — two more than you get at POFQ — so they’re easy to share. Also, they’re messy, so be aware — but the powdered sugar is great.
We were wondering if these would be Mickey waffles, but they’re more similar to the Belgium Booth waffles from the Epcot Food and Wine Festival.
These were good, and are a very reasonable portion size for a normal human being. Syrup is available, but you have to ask at the counter — it’s not at the condiment station. I can see that being a drag if lines were long.
As for the topping, the blueberries are fresh; but the strawberries seem slightly “compotey.”
This is a decent-sized portion of oatmeal, and comes with [Read more…]