Today, we are enjoying lunch in one of my very favorite corners of Magic Kingdom — Columbia Harbour House!

This restaurant is an original fixture of Magic Kingdom, although it opened way back in 1971 as Nantucket Harbour House. It was soon re-christened Columbia Harbour House, which echoes references to both Disneyland and the film 20,000 Leagues Under the Sea. (Pause for sigh of nostalgia.)

Without knowing better, you may be tempted to pass right by this quick service spot, thinking that it’s a garden variety bastion of fried food. But while there are some battered options here, you’ll also find some lighter fare that’s worth a closer look. (Actually, I think the fried stuff is pretty rad, too.)

Today, we’re exploring that fabled upstairs dining room, and we’re ordering up one of the eatery’s classic combos!

Atmosphere

With its long-standing history and incredible attention to detail, Columbia Harbour House should not be dismissed as just another counter service spot.

One of the most interesting things to note about the restaurant is, in fact, its outside view. From the Liberty Square Side, it appears to fit in perfectly with its environs. It reminds me of a spot right on the harbor of some quaint New England town.

But be sure to approach the restaurant from its Fantasyland side as well for a completely different view, which is decidedly more European. From that side, it looks like something straight out of Bavaria.

Once inside, you definitely feel like you’ve [Read more…]