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Tag: Cinderella’s Royal Table

Read all about Cinderella’s Royal Table at our Cinderella’s Royal Table Restaurant and Menu Guide.

News! Cinderella’s Royal Table Offers “Her Royal Highness” Package

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Learn About:Cinderella’s Royal Table
Magic Kingdom
Disney World Restaurants

Now that you’ve scored that coveted Advance Dining Reservation at Cinderella’s Royal Table, there’s a new package available for your little princesses.

Give your princess the royal treatment with the Her Royal Highness Package. Upon your arrival, a Princess balloon centerpiece, crystal-adorned tiara, and an exclusive princess-themed cake (prepared by the Royal Chefs at Cinderella’s) will be found at your table.

The six-inch vanilla or chocolate cake can be decorated with Ariel, Aurora, Belle, Cinderella, or Tiana! The package is currently priced at $112.05 including tax and gratuity.

Cake choices at Cinderella's. Click image for larger version.

Cinderella Stained Glass Window Seen From Staircase at Cinderella's Royal Table

To order this exclusive package, inquire about a Fairytale Engagement, or to learn more about the special enhancements available, call [Read more…]

Review: Epcot Food and Wine Festival Party for the Senses

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So this is pretty exciting — I finally got to attend a Party for the Senses at this year’s Epcot Food and Wine Festival!

For those who aren’t sure what I’m talking about (I know — “Party for the Senses” can sound a bit odd!), the Party for the Senses is held most Saturdays during the Epcot Food & Wine Festival each year. This exclusive event impresses the taste buds, of course, but it also aims to awaken all of your senses. During this 2 1/2 hour extravaganza, food and beverages flow freely as awe-inspiring entertainment is performed by Cirque du Soleil, La Nouba.

Party for the Senses at World Showplace Pavilion in Epcot (Photo copyright Disney)

There are two more parties being offered this year — November 5, and November 12 — for $145 per ticket (plus you’ll need Epcot park admission). Note that the Wine View Lounge upgrade, which includes private tables ($260) is sold out. Reservations can be made at 407-WDW-FEST or at Disneyworld.com/foodandwine.

Interestingly, the artfully prepared menus (including chefs and vinters) change, so your party may not have the same offerings as the one that we attended.

Now that we have the specs out of the way, let’s get into the meat of the night!

Atmosphere

We attended the Party for the Senses during the “Deluge of 2011,” as I like to call it. That’s right; we got all gussied up and sloshed over to Epcot on October 8th. When we arrived at the World Showplace [Read more…]

Celebrate with a Chocolate Cinderella Slipper

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Learn About:Cinderella’s Royal Table
Magic Kingdom
Disney World Restaurants

There are plenty of ways to celebrate with dining at Walt Disney World. And especially fitting for little princesses, romantic couples, and chocolate-lovers, the Cinderella Slipper Dessert is a decadent way to celebrate your special occasion. This dessert is exceptionally rich, and I suggest ordering one to share!

Celebrate Like Cinderella

Indulge in the chocolate slipper at Cinderella’s Royal Table, the Grand Floridian’s table-service restaurants (Citricos, 1900 Park Fare, Grand Floridian Cafe, Narcoossee’s, Victoria and Albert’s), or during afternoon tea at the Garden View Lounge overlooking the beautiful Grand Floridian courtyard. You may also enjoy it at the Contemporary Resort’s restaurants California Grill and The Wave.

But you’ll need to pre-order this special treat (and lock in an Advance Dining Reservation at the restaurant of your choice!). See below for specific resort/restaurant phone numbers.

For guests dining at Cinderella’s Royal Table in the Magic Kingdom, your slipper special-order will be a white or milk chocolate “glass” slipper filled to the brim (and beyond) with chocolate mousse. A raspberry coulis and fresh berries are artistically added to the plate.

chocolate slipper

Grand Floridian diners will receive a white chocolate version filled with delicious cream and crowned with raspberries. Accompanying the slipper is a [Read more…]

Disney Food Post Round-Up: May 22, 2011

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Star Wars Weekends Specialty Popcorn Bucket

We’re reporting from Walt Disney World this weekend, and over the past couple of days I’ve racked up about a hundred new things to share with you! Better get your stretchy pants, my friends!!

This week in Disney food news:

Here’s what’s happening in the World of Disney Food this week…

DFB Guide to Walt Disney World Dining Reviews

Thanks to Magical Kingdoms for publishing a great review of The DFB Guide to Walt Disney World Dining! Here’s what they had to say…

The 250 pages cover pretty much everything you need to know about dining at Walt Disney World, and even those who have made multiple trips may learn something new by reading this book.

See the full review here

. And get your copy of The DFB Guide to Walt Disney World Dining right here!

And now… on to the round-up!

The Passporter Moms Podcast this week is all about Disney food, and guess who they asked to join them? Thanks to Jennifer and Sara for letting me talk about my favorite subject with them!

Yesterland bids farewell to Pizza Oom Mow Mow in Disney California Adventure.

Fatherhood…Video Games…and Ice Cream shares what it’s like to be Prince of the Day at Cinderella’s Royal Table.

DisneyContemporary.com leads us to some fun (and romantic!) Contemporary Resort dining options for grown-ups.

Main Street Gazette reviews the Steakhouse Salad at the Contempo Cafe.

All Fare’s Food Blog features a guest article (by yours truly 😉 ) about dining aboard the Disney Dream.

Around Disney highlights upgraded menus at Disneyland.

Review: Cinderella’s Royal Table Breakfast

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Learn About:Cinderella’s Royal Table
Magic Kingdom
Disney World Restaurants

Lords and Ladies of the Kingdom, we welcome you to…Cinderella Castle!!!

Admittedly, I couldn’t wait to go back to the castle — in the middle of Walt Disney World’s Magic Kingdom — to dine. I’d never had breakfast here (not since I was a small fry, at least), and I was downright giddy! I don’t care how old you are, it’s just plain rad to go inside the castle where nobody else (unless they have a reservation, too, of course) gets to go. Seriously. Rad.

So I made the reservation the minute our 180-day Advanced Dining Reservation Window opened up (yep — this is one of the toughest reservations to get, so book early), gave them my credit card number (need to lock this one in with a card number — call in advance to cancel, or you’ll be charged), and started counting down the days…

Atmosphere

There are several magical things that happen when you book an early breakfast reservation at Cinderella’s Royal Table:

  1. You get into the Magic Kingdom early. That’s right. Book your reservation for 8:00am on a day when the park doesn’t open until 9 and you get the wonderful experience of entering the park before anybody else and walking down an empty Main Street USA. You feel like a VIP. THEN, when you’re finished with your meal, you’ve already bypassed the huge crowds that gather at the entrance turnstyles at opening time, and you get first crack at Fantasyland. Very cool trick.
  2. You get to explore the castle and its [Read more…]

The Most Popular Disney World Restaurants (And Alternatives When They’re Full)

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Chef Donald

You guys remember when we covered the Top Ten Disney Dining Tips, right? Overwhelmingly, the tip that was mentioned the most by Disney Food Blog readers was making Advanced Dining Reservations for high priority meals at Disney parks and resorts.

While this might be obvious to many, not everyone knows which Disney restaurants fill up the fastest when it comes to reservations. Having a little frame of reference on this might be extremely helpful as you’re planning your Disney dining and trying to determine what meals are high priority for you. So, I’ve prepared a little primer on which Disney restaurants are the toughest to book, along with great alternatives if you don’t happen to get your favorites!:

1. Le Cellier

Le Cellier Steakhouse

has been, for years, one of the toughest tickets in Disney World for both lunch and dinner. Seriously, I have heard Le Cellier cast members mention more than once that they’re continuously booked up for lunch and dinner 6 months in advance, with walk-up reservations rarely an option. In my opinion, this is due to three things: [Read more…]

Guest Review: Cinderella’s Royal Table

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Thanks to Chip and Co. for this guest review of Cindy’s! As it turned out, his family didn’t love the place; but there are some great insights here as a result. Thanks again, Chip!
Cinderella's Royal Table

On paper, this sounded like a great idea. I mean who wouldn’t want to have dinner inside the castle at Walt Disney World?

“Let’s have dinner in Cinderella’s Castle.”
“That sounds great. It will be so magical!”
“It will cost us 2 dining credits each.”
“Well I am sure it will be really good, then.”

I can still hear the conversation with my wife ringing in my head. [Read more…]

Disney Food Post Round-Up: February 14, 2010

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Happy Valentine's Day!

Happy Valentine's Day!

Wow! What a week! Two days at Disney World can be exhausting! Here are a few links to some news and info reports from the World this week:

Stay tuned for more stories this week from my trip to Disney World! Now, on to the round-up!

Disney Geek reports that corn dogs are on the menu at Disneyland’s Stage Door Cafe while the Corn Dog Castle is closed for refurb through 2011.

@Marcomboy, via twitter, shared some Valentine’s Day Desserts at Disneyland’s Storytellers Cafe. In the photo: Red Velvet Mini cupcake, Snickers cheesecake, and flourless chocolate cake. Also available are a heart-shaped chocolate raspberry tart and a heart shaped strawberry mousse.

cheshireDisney Family.com has some great Alice in Wonderland ideas! Check out these edible teacups, this smiling Cheshire Cat cupcake, and this cool make-it-yourself Alice cupcake topper!

The Red Carpet takes us along with her as she dines at Disneyland’s Club 33!

Main Street Gazette shares a memory of an extinct restaurant, the Polynesian’s Papeete Bay Verandah, along with one of its lost recipes: Chicken Toa Nue.

DisneyShawn shows us the detail of Pinocchio’s Village Haus.

A World View shares a review of Cat Cora’s Kouzzina.

Disney Parks Blog shares their top WDW Romantic Restaurants. (You can also check out the DisneyFoodBlog top three romantic restaurants in Disney World, based on our reader survey!)

Chip and Co shows us how to do a DIY breakfast from the Kona Cafe!

Cinderella and Princesses Now Appearing at Fairytale Dinner

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Cinderella Poses at a Character Breakfast

Cinderella Poses at a Character Breakfast

The Orlando Sentinel is reporting that Cinderella’s Royal Table will add princesses to their character line-up for dinner!

Now, guests usually can expect to see Snow White, Jasmine, Aurora and Belle during breakfast, lunch and dinner. The royal beauties stop by each table to chat, pose for photos and sign autographs.

For years, Cinderella only visited the restaurant for breakfast. Now, your little princes and princesses will be able to see her — and her royal friends — at dinner as well! Get your dialing fingers ready, though; you’ll need to call or book online 180 days in advance to get an Advanced Dining Reservation for this hot ticket character meal!

Disney Food Post Round-Up: January 10, 2010

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Eat here

Before I launch into the round-up, here are a few quick reminders about some big food news reported this week:

Now, off we go to the round-up! Plenty of good Disney food writing this week, including some great news items:

StitchKingdom reports that the Cantina de San Angel refurbishment is underway.

WDWMagic has a photo gallery of the Cantina refurb walls, and also has photos of pizzeria construction in Italy.

WDWNewsToday shares photos of the Crystal Palace refurb and a dry Splash Mountain at Disney World!

Imaginerding has the second of two posts in its Restaurantosaurus Book Update.

Vintage Disneyland Tickets shares photos and info about a 1967 LP titled New Year’s Eve at Disneyland, presented by Pepsi-Cola.

MagicCityMayhem posted a twitpic of the new Give A Day. Get A Disney Day. souvenir popcorn buckets at Disney World. You can find Magic City Mayhem here.

The Disney Blog has new about the eggs at House of Blues Restaurants, including Downtown Disney Orlando.

Everything WDW considers the merits of the Disney Dining Plan.

Main St. Gazette visits WDW’s Cinderella’s Royal Table.

A Walt Disney World Career celebrates dining at 50% of WDW’s table service restaurants. I shall have to go add up my own experiences and see if I’m even close!

Orlando Sentinel’s Daily Disney shares the recipe for Tony’s Town Square’s Tomato Dip with Goat Cheese.

Finally, here’s one I missed a while back (sorry!). Magical Kingdoms Disney Blog shares a review of Free Dining in Disneyland Resort Paris.

Thanks for sharing all of your news, thoughts, and insights about Disney food! Have a great week!

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