It’s time for more 2011 Epcot Food and Wine Festival booth food pictures! Today we’re headed to two of what I consider to be the “most improved” booths at the festival this year!
As always, if you want to see full coverage of each booth, check out our Epcot Food and Wine Festival Booth Pages! Click on any booth or country name for detailed information, menus, photos, and prices.
Desserts & Champagne Booth
The Desserts and Champagne booth was moved from it’s former “booth” location to one of the World Showcase Promenade food kiosks this year, giving it a larger space and a fun new facade!
Desserts and Champagne?
Don’t forget to check out hidden Mickey in the giant champagne glass…
Hidden Mickey
We tasted all three desserts available here at the booth, and they were fabulous! While serving sizes weren’t huge, I enjoyed having three different tastes that made up a good sized “dessert.”
The Lemon Chiffon and Tres Leches Verrine were both very good, but the White Chocolate Macadamia Mousse stole the show here! LOVED it.
Lemon Chiffon, Tres Leches Verrine and White Chocolate Macadamia Mousse with Dark Chocolate Pearls -- $1.50 each
You can see more pictures, the full menu, and prices on our Desserts & Champagne Booth Page!
Cheese Booth
Last year’s Cheese booth was [Read more…]
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