food IS a theme park
There’s a lot of construction happening at the Walt Disney World Resort, and Disney Springs is no exception with work continuing on the NBA Experience and City Works Eatery and Pour House.
NBA Experience ©Disney
Today we checked out the progress on both projects!
We checked out all the new items in Disney Springs from the WonderFall special offerings to new merchandise and updates. We love the Fall theme and decor all over the area!
Happy Fall From Disney Springs
This time we started our tour in The Marketplace — and were rewarded with a Villainous discovery!
The theme at Disney Springs right now is Beat the Heat. In the dog days of summer we certainly agree!
We scoured Disney World’s shopping and dining district and found what’s new so you know where to stop the next time you’re at Disney Springs for a cool drink, snack, meal, or air conditioned retail therapy!
Beating the Heat in Disney Springs
We don’t know the opening date for Terralina Crafted Italian… yet.
Construction walls around Terralina Crafted Italian
But we do know a few things about this new restaurant coming soon to Disney Springs! Terralina is replacing what was once Portobello Country Italian Trattoria. Fortunately, Chef Tony Mantuano — James Beard Award Winner — is returning from Portobello to create Terralina’s menu, and will be joined once more by Chef Justin Plank who will run the kitchen.
According to wdwmagic.com, construction of the new World of Coca-Cola experience at Disney Springs is coming along nicely!
Springs Bottling Co. sign
Finding its home in the Town Center area of Disney Springs (currently under construction), the World of Coca-Cola will be located near Planet Hollywood, which is currently undergoing a major refurbishment of its own as it transforms into the Planet Hollywood Observatory. [Read more…]
There is so much happening in Downtown Disney as it moves forward in the transition towards becoming Disney Springs, the landscape seems to be changing by the day!
Disney Springs sign
Thankfully, the @WDWDowntown Twitter account has made it easier to keep track of all the goings-on, and here are just a few of the most recent updates, from construction happenings to a menu change. (Editor’s Update: Downtown Disney is now officially Disney Springs! Therefore, the official Twitter account is now: @DisneySprings.)
First, signage is now in place for Morimoto Asia, slated for a fall opening in The Landing of Disney Springs! [Read more…]
This past May, fans of the Indiana Jones film franchise were excited to learn about the plans for Jock Lindsey’s Hangar Bar to join the line-up of new dining venues coming to Disney Springs!
Jock Lindsey’s Hangar Bar under construction
The storyline will revolve around Indiana Jones and his pilot (who serves as the name inspiration for the location), Jock Lindsey. While the menu will feature themed tapas and specialty cocktails, the location itself will be decked out with vintage travel posters, aviation equipment, and even correspondence between Indy and Jock. The opening is anticipated for fall of 2015, and based on a recent visit to the site, progress seems to be coming along very nicely indeed! [Read more…]
We’re taking a quick trip around all four Disney World Parks and then making stops at several Resorts, where a lot of food news seems to be taking place as of late!
But we’re starting our “World”-wide tour at Downtown Disney, and taking a peek at how things are shaping up as the transition towards “Disney Springs” continues on. And we may even take a sneak peek at something coming to our friends in Disneyland on the west coast.
Disney Springs mural
So, are you ready to see What’s New? Good! Because in the words of Peter Pan, “Here we GOOOOOOO…”
Okay, so we’ve mentioned it a couple of times recently, but that’s because we’re happy that BabyCakes has a new home in Downtown Disney! Located at The Landing of what will be Disney Springs, Erin McKenna’s Bakery NYC has been up and running since 1 pm on Sunday, February 22nd.
Erin McKenna’s Bakery storefront
Erin McKenna’s Bakery NYC
Erin McKenna
Samoa Donut
Featuring gluten-free and vegan baked goods, this is great news for guests on some dietary restrictions. Read our opening day review here!
Speaking of baked goods, Flour and Sugar is a little kiosk that can be found on the newly opened Marketplace Causeway. It sells pre-packaged cookies inspired by various cities in the Sunshine State.
Flour and Sugar
We tried the Siesta Key Key Lime S’more, and we’ll have a review here for you soon!
Key Lime S’more
All in all, things really seem to be picking up speed in Downtown Disney with the Causeway completed, allowing an easy stroll from spots around T-Rex to the Rainforest Cafe side at the Marketplace.
The Marketplace Causeway
Light post on The Marketplace Causeway
Disney Springs sign
We’ll be sure to take a little tour along the path when we’re back with our Flour and Sugar review! The next thing we have our eyes on? Look for [Read more…]
Okay, BabyCakes fans… this one’s for you!
With the ongoing construction at Downtown Disney (as it continues in its transition to become Disney Springs), there’s a lot of anticipation about the new dining spots on the way: from The Boathouse and Morimoto Asia to STK Orlando. If you’ve been following the Downtown Disney/Disney Springs food news, you may recall in November when we mentioned the possible return of BabyCakes NYC to Downtown Disney in the revitalized form of Erin McKenna’s Bakery Valentine.
We’re happy to bring you official signs of its return… with the SIGNS now hanging outside what will be the bakery!
And, according to Erin McKenna’s Bakery NYC’s Facebook page, it will open this Sunday at 1PM! (Thanks to reader Heather for the heads up!)
Erin McKenna’s Bakery Storefront — Word is Out That the Bakery Will Open This Sunday!
Erin McKenna’s Bakery sign
Erin McKenna is the founder of BabyCakesNYC, known for its great selection of gluten-free, vegan treats including cupcakes and donuts in a wide variety of flavors.
Babycakes Sweets and Treats
Fans of BabyCakes will certainly remember [Read more…]
HAPPY HOLIDAYS from Disney World!! The season is rolling right along with festive treats and special events. And, as always, there’s plenty of other food news to go around: menu changes, new eats (did somebody say “Barbecued Pulled Pork Mac and Cheese?!”), completed refurbishments, ongoing Downtown Disney construction, and more. So join us on another trip around the World to see What’s New…
is in full swing at Epcot! This annual festival shares holiday traditions from around the globe through story, music, and — our favorite! — FOOD!
Happy Holidays from EPCOT!
Epcot Christmas tree ornaments
Holiday Storyteller in Japan
France decoration
Remember, this is the only time of year to grab such treats as Happy Face Fried Cakes at the Joy of Tea in China, Gingerbread Ice Cream at L’artisan des Glaces in France, and Panettone sweet bread at Italy’s Gelato Stand.
Happy Face Fried Cakes
Gingerbread Ice Cream
Panettone Sweet Bread display
But there’s plenty of non-holiday food news as well… Starting in Morocco, Spice Road Table has not only started taking Advance Dining Reservations — they’re also now accepting the Disney Dining Plan.
To offer guests the ability to maximize their one Table Service plan credit, this tapas-based restaurant is now also serving full-sized entrees, including Coriander Crusted Rack of Lamb, Roasted Chicken, and a Mediterranean Vegetable Platter, among others.
Spice Road Table
Spice Road Table menu
Staying in Morocco, Tangierine Cafe debuted new entrees as well: a Meatball Platter and Saffron Rotisserie Chicken.
Tangierine Cafe menu
Tangierine Cafe entree display
At the United Kingdom’s Rose & Crown Pub and Dining Room, the [Read more…]
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