is serving up some new dishes with southern style!
Chef Art Smith
Under Starters, new on the menu are Hot Legs! Four hand-breaded chicken legs (tossed in Homecomin’s Fresno pepper hot sauce) are served lollipop-style. These take the place of the Ham and Cheese Biscuits.
A new Cuban Sandwich with house-smoked pork, shaved country ham, house made pickles and Swiss Cheese is available under “Buns & Such,” taking the place of the Barbecue Pork Bun. [Read more…]
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