The 2016 Epcot Food and Wine Festival is a great place to sample new and exciting food and drinks from around the world!
Every year at the Food and Wine Festival we find delicious dishes that keep us coming back for more. And since most of the menu items are only available at the Festival, we often find ourselves craving a particular dish in….oh, January. To help curb those cravings we love cooking up some of our favorite dishes at home.
Africa Booth
Trying out a new recipe is always a fun excuse to have some friends over for a dinner party – think of it as your very own private Food and Wine Festival, without the crowds or the Florida heat and humidity.
Today’s recipe for Berbere Beef Tenderloin Tips with Pap from the Africa Marketplace booth might look a bit daunting, but don’t let the list of spices for the Berbere Spice Mix deter you. If you aren’t up for that big of a challenge, you can find pre-made spice mix online (but we think homemade is better)! Invite some friends over, pop open a nice bottle of South African wine, and let’s get cooking!
Berbere Style Beef with Onions, Jalapeños, Tomato, Okra, and Pap
Berbere Beef Tenderloin Tips with Pap
Serves 4
Ingredients: [Read more…]
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