food IS a theme park
Hello, DFB Readers!
The holiday treats have arrived!
As you may have seen, the holidays have landed at Disney World, and we are up to our ears in holiday decorations, merchandise, and snacks! But while we’re checking out all the new holiday offerings, we’re also keeping an eye on menus at Disney World restaurants because that’s what we do!
Happy holidays!
Holiday snacks have arrived!
Sure, we just said goodbye to Halloween, but the holiday season has officially started at Disney World — the decorations are up, the merchandise is out, and the first Disney Very Merriest After Hours party starts soon! And Disney World restaurants are still busy changing up their menus, although more often than not, those changes include price increases.
October was QUITE the month at Disney World. So much happened!
Lemon mousse from Space 220
In the past month alone, THREE new restaurants opened (Steakhouse 71, Space 220, and La Crêperie de Paris), the 50th anniversary snacks arrived, AND we were still seeing some Halloween snacks getting introduced. So we’ve got quite a few menu updates to share with you from October.
We’re in that weird part of the year where it’s both Halloween AND Christmas at Disney World.
We’ve got some bad news about the Mickey beignets…
Plus it’s also still the 50th Anniversary Celebration, meaning that we’re pretty much celebrating all three events at once! And while we’re snacking our way around the parks, we’re also trying to keep up with Disney World menu updates to keep you informed of what’s changing around the resort. And we’ll warn you now — one iconic snack is now missing!
Hello, DFB Friends! We’re enjoying both Halloween and the 50th Anniversary Celebration at Disney World these days.
50th Celebration Baked Alaska at Hollywood Brown Derby
So while we’ve been eating our way around all the 50th celebration snacks AND the Halloween snacks, we’ve also been keeping an eye on restaurant menus at Disney World. And although there aren’t a LOT of updates this week, we’ve still got a few.
Well, it’s been a busy week at Disney World, hasn’t it? The 50th Anniversary Celebration has officially kicked off!
Braised Beef Short Rib Wontons at California Grill
And we’ve been busy running around trying every new snack we can find, WHILE also checking out some new restaurants and dining experiences. But we’re still tracking every menu update we can find, so let’s get on with what’s been going on this week!
Is it just us or was September the longest month ever?
Seasonal Pancakes — Pumpkin
Maybe it’s because we just couldn’t wait for Disney World’s 50th Anniversary Celebration to kick-off so that we could eat all the new foods in the parks. We also had a TON of restaurant menu changes, reopenings, and more!
As you can imagine, Disney World is abuzz with activity now that the 50th Anniversary Celebration is here!
Stack Burger
And while we’re busy trying out ALL the new foods that the parks just released, we’re also keeping an eye on restaurant menus at the resort to let you know when there are any changes and updates.
Hello, DFB Readers! What a week, right?
Space 220 sign
It’s been a busy week trying out new snacks, diving into some old favorites, and spending some time checking out everything going on with Disney World restaurants. And with the 50th anniversary celebration quickly approaching, there is A LOT going on!
Hello from Disney World!
Chili Lime Cupcake
It’s spooky season and yes, we’ve been trying all the special Halloween treats we can find. That includes a spicy cupcake, a spooky frosting-full push-pop, and a boozy (and tropical?) drink! But we’re also still watching all the Disney World restaurant menus for changes, and we’ve got a few to share with you this week.
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