It’s another spooky week in Disney World, celebrating all things Halloween, as well as all things EPCOT Food & Wine Festival.
We were recently reunited with one of our favorite Halloween treats, We also got a chance to try out the Pumpkin Butter Cocktail at Narcoossee’s (y’all, we’ve been talking about that one for DAYS). Disney also released a massive list of new foods coming to Disney World for Hispanic and Latin Heritage Month — and our tummies are READY! In the meantime, we’ve been keeping an eye on those Disney World restaurant menus, as we do, and we’ve noticed a few changes.