Hello, DFB friends. We’re here at the EPCOT Flower and Garden Festival!
And we’ve been spending our day eating ALL the food, checking out some of the entertainment, and admiring all the gorgeous gardens and topiaries!
food IS a theme park
Hello, DFB friends. We’re here at the EPCOT Flower and Garden Festival!
And we’ve been spending our day eating ALL the food, checking out some of the entertainment, and admiring all the gorgeous gardens and topiaries!
By Molly 2 Comments
Hello again from Jaleo in Disney Springs!! We have found ourselves back for more tapas, paella, and sangria! They’re just so good we couldn’t resist.
Jaleo is a Spanish restaurant known for its authentic cuisine and cooking style. It’s brought to us by James Beard Award-Winning Chef José Andrés, and this is the fifth Jaleo location in the country. It’s also the largest!
Like I said, we enjoyed Jaleo on opening night, but with such a large menu, we were excited to finally go back and try new items!
It’s time to celebrate Valentine’s Day, and what better way to do that than with some Italian comfort food and good drinks? At Disney Springs, Maria and Enzo have your back with special menu items this week.
At Maria & Enzo’s Ristorante, enjoy their Love at First Bite menu of imported Italian meats and cheeses, oysters, New York strip steak, and roasted vegetable lasagna! [Read more…]
Over the weekend, we had the opportunity to get a sneak peek at Paddlefish, the latest restaurant to open in Disney Springs.
I say “latest,” but Paddlefish is simultaneously one of Disney Springs’ oldest and newest stops. That’s because Paddlefish is just the latest tenant in a restaurant that’s been in this area for quite some time. If you’ve been following along, then you know Paddlefish was most recently known as Fulton’s Crab House. And before that, you may have known it as the Empress Lilly, originally opened in 1977 and named for Walt Disney’s beloved wife.
With the revamping and major overhaul that Downtown Disney — now Disney Springs — has recently experienced, the old riverboat theming of Fulton’s wasn’t going to flow with the new vibe. And so, the restaurant’s owner, Levy Restaurants, signed to stay on in Disney Springs, and commenced to a stem to stern reimagining of the Old Girl.
We had a chance to take a look around at the new space, which opened to the public February 4th. Join us on a tour.
As with the rest of Disney Springs, Paddlefish somehow manages to channel past and future at the same time, all with an industrial vibe.
If you were familiar with Fulton’s, you’ll see the stark contrast between old and new right away. Gone is the old-timey riverboat look. In its place is a neutral palette of grey and white with touches of rich stained wood. [Read more…]