If you’ve been hanging around here much at all, then you know that we love the Epcot Food and Wine Festival.
And what’s not to love?? In 2016, we’ll have two full months to Dine Around the Promenade at Marketplace Booths, take in Special Events and Demos, and generally soak up this culinary immersion.
So we focus a lot on things you Must Try! (Grown up frozen drinks!!) and things that you Can’t Miss! (Parisian Breakfast!!) But what about the “Don’ts”?
With 20 years of Food and Wine Festival experience under our belts, we think we know a thing or two about having a good time at F&W. 😉 So today, allow us to share our list for the Mistakes We’d Like to Help You to Avoid as you plan your visit to this year’s Festival!
Put on your stretchy pants and comfy shoes, and get your DFB Food and Wine Tray ready. Time to head in!
Don’t Wait Until the Last Minute to Book Events
There’s a reason that we tell you to be on the phone first thing bright and early on the day that Special Events, including Seminars and Demonstrations, open. These events sell out quickly — especially the ones featuring celebrity chefs.
All isn’t lost, though, if you didn’t book the second the phone lines opened. You will be able to book some events, especially the Low-Cost daily seminars and demos, right up to the time of the event.
Wine View Lounge Cheese Station at Party for the Senses
Still, it’s best to plan ahead. So if you haven’t already done so, call now and square away those reservations. It’s one less thing you’ll need to worry about when you arrive. [Read more…]
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